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Trivet, London, Greater London
Galardonado

Trivet

4.6
4.6
136 reseñas
más de £40
Europea moderna

Haz una reservación

2 personas
7:00 p.m.
Reservado 10 veces hoy
Hay experiencias disponibles.
  • Ideal para disfrutar vinos finos
  • Bueno para ocasiones especiales
  • Bueno para comidas de negocios
2024: awarded 2 Michelin stars!

Trivet derives from the age-old cooking utensil - an iron tripod placed over fire to support a cooking pot or kettle - reflecting the warmth and balance which forms Head Chef Jonny Lake and Master Sommelier Isa Bal’s values for the restaurant, as well as their working relationship.

From the very beginning of the creative process, Jonny, Isa and the team think about how food and drink work together. The menu features their explorations of ingredients, dishes and drinks from around the world, inspired by the culinary history and diversity around us. The wine list is set out chronologically, following the historic beginnings of wine to present day, with over 350 wines from classic producers to the New World, as well as acknowledging the root of viti-vinoculture with wines from Georgia, Armenia and Turkey.

As well as the welcoming main dining room, Trivet has a terrace, wine bar and private dining space. Monday nights transform into the LaBombe Wine Bar.

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    más de £40
  • Cocinas
    Europea moderna, Internacional, Viñedo
  • Horarios
    Almuerzo Mié–Sáb 12:00–14:30 Bar Lun 17:00–23:00 Cena Mar–Sáb 18:00–23:00
  • Número de teléfono
    020 3141 8670
  • Dress code
    De vestir
  • Servicio de comidas
    For events in house, Trivet offers tailored set menus for formal and casual seated dining, standing snacks and canapés, paired dinners for wine events and special in-house events such as chef collaborations and Canadian Thanksgiving! Jonny, Isa and the team can also offer off-site catering upon request.
  • Instalaciones para eventos privados
    Trivet can offer a variety of event experiences, for up to 30 guests seated in the private dining room (the 'Mustard Room'), or around 50 guests seated in the main dining space as a whole venue hire. The whole restaurant, with bar and terrace included, is a flexible and dynamic space, ready for meetings, tastings, celebrations and more.
  • Galardonado
    1. MICHELIN 2 Stars 2024
  • Zona
    Puente de Londres
  • Intersección en calle
    Close to London Bridge Station, The Shard, Bermondsey Street and Borough.
  • Parking details
    Sin
  • Public transit
    London Bridge Station is just around the corner.
  • Adicional
    Acceso para silla ruedas, Bar / Sala pública, Comida al aire libre, Para no fumadores, Salón privado

Experiencias

  • Mondays at Labombe Wine Bar

    Varias fechas disponibles
    We are now open for a very different Trivet experience, fully realising our Wine Bar potential on the most (we think unfairly) moaned-about day of the week! We would love to welcome you on Mondays from 5pm-11pm for drinks, with a special menu available to order between 5pm and 9.30pm, to help you ease into the working week (or enjoy your day off if you’re a fellow hospitality worker). The full Trivet wine list will of course be available to explore, as will our cocktails and other drink options, including some incredible wines by the glass. Online bookings can be made for parties of up to 6 guests. If you have a larger gathering in mind, please don't hesitate to reach out to us directly on 0203 141 8670 or at info@trivetrestaurant.co.uk.
    Mondays at Labombe Wine Bar foto

Lo que dicen 136 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6
4.6 de acuerdo a calificaciones recientes
  • 4.7Comida
  • 4.7Servicio
  • 4.5Ambiente
  • 4.2Valor

RuidoActivo

Reconocido por

  • Sur de Londres

    Bueno para comidas de negocios

  • Sur de Londres

    Innovador

  • Sur de Londres

    Ideal para disfrutar vinos finos

  • Sur de Londres

    Ideal para cenas al aire libre

  • Sur de Londres

    Romántico

136 reseñas
  1. Annette

    VIP

    Londres

    3 reseñas

    5.0

    3 reseñas

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    I came here on the recommendation of a review in the FT weekend magazine- Tim Hayward. The food lived up to his description. We were fortunate to have one excellent waitress who also helped with the wine menu, which was very well thought out and presented from 7000 BC to 3000 AD! Loved it!

    ¿Te fue útil?

  2. James

    Londres

    2 reseñas

    5.0

    2 reseñas

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    To quote my wife, “that was the best monkfish I’ve ever had”. Happy wife, happy life.

    ¿Te fue útil?

  3. Oliver

    VIP

    Londres

    4 reseñas

    4.0

    4 reseñas

    Comieron en 8 de febrero de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 3
    4. Ambiente 4
    I visited for a friend’s birthday and had a good meal, but unfortunately, it didn’t leave a lasting impression. The food was enjoyable and well-prepared, but not outstanding. When I dine at a Michelin-starred restaurant, I expect to be wowed, both by the flavours and the service. I want to be perplexed by how each dish is crafted to taste exceptional, but sadly, nothing truly stood out. The biggest disappointment was my dessert. The Mille-Feuille pastry was incredibly bitter, bordering on burnt. When I asked if it was meant to have a bitter profile, I was told it wasn’t. To their credit, they brought out the chef’s signature dessert, which was tasty, but again, not particularly impressive, with a presentation that felt quite rustic. Service was relaxed, which isn’t necessarily a bad thing, but at a two-star restaurant, I expect more attention to detail. We had to ask for our dessert order to be taken after waiting some time with menus in front of us, which shouldn’t happen at this level. Overall, while the experience was pleasant, it was not what I expected for a two-star.

    ¿Te fue útil?

  4. Clarence

    Londres

    11 reseñas

    5.0

    11 reseñas

    Comieron en 8 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We enjoyed our anniversary dinner here. Amazing experience overall - with wonderful service and delicious food. Can’t wait to celebrate here again.

    ¿Te fue útil?

  5. Alona

    Birmingham

    2 reseñas

    5.0

    2 reseñas

    Comieron en 8 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    A Delightful Culinary Experience My overall experience at this restaurant was excellent. Each dish was crafted with incredible attention to detail, making the meal truly memorable. One standout was the pumpkin purée served with monkfish—a combination I won’t forget anytime soon. For dessert, I tried the mango sorbet, which had a rather ordinary mango flavor, but the selection of complimentary desserts more than made up for it. The berry jelly, infused with a subtle woody taste, and the perfectly executed macaron were the ideal finishing touches to a fantastic lunch. Would definitely recommend for those who appreciate refined flavors and thoughtful pairings!

    ¿Te fue útil?

  6. Katharine

    VIP

    Nueva York

    10 reseñas

    5.0

    10 reseñas

    Comieron en 7 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Really delicious and inventive food! I would highly recommend this restaurant to anyone dining in the southwark neighborhood

    ¿Te fue útil?

  7. Comensal de OpenTable

    Londres

    1 reseña

    5.0

    1 reseña

    Comieron en 5 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great food - tasty. Could do with a couple more vegetarian friendly options but the food was great, team was brilliant in service.

    ¿Te fue útil?

  8. Ian

    VIP

    Ottawa

    3 reseñas

    5.0

    3 reseñas

    Comieron en 29 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Warm atmosphere, amazing service, delicious food (the venison is outstanding), and a stunning wine list. An ultimate experience!

    ¿Te fue útil?

  9. Varuna

    VIP

    Londres

    116 reseñas

    5.0

    116 reseñas

    Comieron en 29 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    As always the food, wine, service and ambience are exceptional. This is a truly great restaurant!

    ¿Te fue útil?

  10. Christopher

    Birmingham

    7 reseñas

    5.0

    7 reseñas

    Comieron en 28 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Amazing food, the drinks pairing was perfect and the staff were all very friendly. Would highly recommend and would definitely visit again!

    ¿Te fue útil?

Preguntas frecuentes

Trivet tiene una calificación promedio de 4.6 estrellas, según 136 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 10 veces hoy
Hay experiencias disponibles.
Mapa de Google para Trivet

36 Snowsfields, Bermondsey, London, SE1 3S Greater London

Información adicional

  • Galardonado
    1. MICHELIN 2 Stars 2024
  • Intersección en calle
    Close to London Bridge Station, The Shard, Bermondsey Street and Borough.
  • Zona
    Puente de Londres
  • Horarios
    Almuerzo Mié–Sáb 12:00–14:30 Bar Lun 17:00–23:00 Cena Mar–Sáb 18:00–23:00
  • Precios
    más de £40
  • Cocinas
    Europea moderna, Internacional, Viñedo
  • Ambiente
    Casual elegante
  • Dress code
    De vestir
  • Parking details
    Sin
  • Public transit
    London Bridge Station is just around the corner.
  • Adicional
    Acceso para silla ruedas, Bar / Sala pública, Comida al aire libre, Para no fumadores, Salón privado
  • Número de teléfono
    020 3141 8670
  • Servicio de comidas
    For events in house, Trivet offers tailored set menus for formal and casual seated dining, standing snacks and canapés, paired dinners for wine events and special in-house events such as chef collaborations and Canadian Thanksgiving! Jonny, Isa and the team can also offer off-site catering upon request.
  • Instalaciones para eventos privados
    Trivet can offer a variety of event experiences, for up to 30 guests seated in the private dining room (the 'Mustard Room'), or around 50 guests seated in the main dining space as a whole venue hire. The whole restaurant, with bar and terrace included, is a flexible and dynamic space, ready for meetings, tastings, celebrations and more.
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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