TAPAS
ANTIPASTO CLASSICAUD 36.00
salumi, cheese, vegetables, focaccia bread
ANTIPASTO VEGETARIANAUD 25.00
cheese, vegetables, roasted vegetables, focaccia bread
ITALIAN MEAT BALLSAUD 21.00
4 meatballs with tomato sauce and parmesan cheese
BEEF TARTAREAUD 22.00
shallots, pickles, egg, ketchup with mustard served with home-made rice chips
PIZZAAUD 26.00
margherita, capricciosa, salami & capsicum, vegetarian
ARANCINIAUD 25.00
bolognese ragù, mushroom, with basil mayo and truffle mayonnaise
CHARGRILLED PRAWNSAUD 27.00
4 BBQ chargrilled herbed prawns
SALT & PEPPER CALAMARIAUD 18.00
fried calamari with lemon
OVEN BAKED SCALLOPSAUD 22.00
slow cooked in butter tomato
POLENTA CHIPSAUD 16.00
cooked with tarrafal mayo
PASTA
GNOCCHI ALLA SORRENTINAAUD 25.00
tomato sauce, burrata and basil oil
- EntreeAUD 15.00
- MainAUD 28.00
SEAFOOD PAELLAAUD 44.00
florentine style Gundi ricotta e spinaci with butter and sage sauce
- EntreeAUD 25.00
- MainAUD 44.00
RAVIOLI RICOTTA E SPINACIAUD 28.00
ravioli ricotta e spinaci with butter sauce and sage
- EntreeAUD 12.00
- MainAUD 28.00
SPAGHETTI MEATBALLSAUD 26.00
slow cooked home made meatballs cooked in italian sauce
- EntreeAUD 18.00
- MainAUD 26.00
MAINS
EACH MAIN COMES WITH 1 SIDE
GRILLED SALMONAUD 40.00
chargrilled salmon breadcrumbed in italian herbs
EYE FILLETAUD 54.00
200g grass fed angus M3+ eye fillet with choice red wine jus, mustard or pepper sauce
TROMBAR BEEF BURGERAUD 24.00
tomato, salad, bacon, pickle, ketchup
LAMB CUTLETSAUD 52.00
4 lamb cutlets marinated in italian herbs
BBQ PORK RIBSAUD 36.00
slow cooked marinated bbq ribs
GRILL MIX (TO SHARE)AUD 300.00
rib eye, sausages, lamb cutlets, grilled vegetables
- SmallAUD 160.00
- LargeAUD 300.00
SIDES
ROASTED VEGETABLESAUD 15.00
ROASTED POTATOESAUD 15.00
FRENCH FRIESAUD 12.00
ROCKET SALADAUD 14.00
MIXED LEAF SALADAUD 12.00
HOMEMADE FOCACCIAAUD 14.00
MARINATED MIXED OLIVESAUD 16.00
MASH POTATOAUD 16.00
DESSERT
TIRAMISÙAUD 16.00
savoiardi biscuits, light sweetened cream, mascarpone
CANNOLIAUD 14.00
with fresh ricotta or pistachio ricotta
NUTELLA CREPESAUD 16.00
served with strawberries & ice cream
