COLD APPETIZERS
FRESH FLORIDA STONE CRAB CLAWS
Served fresh and never frozen, these sweet, meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours
JUMBO SHRIMP COCKTAILUSD 24.00
horseradish-cocktail sauce
CHEF'S DAILY OYSTER SELECTION*
horseradish, cocktail sauce, champagne mignonette
SECOND COURSE
LOBSTER BISQUEUSD 19.00
aged sherry, lobster morsels
ICEBERG WEDGE SALADUSD 16.00
blue cheese, warm bacon, cherry tomatoes, blue cheese dressing
SONOMA GREENS SALADUSD 12.00
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
TOMATO SALADUSD 16.00
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
SIMPLY PREPARED SEAFOOD
Available pan-seared or broiled with extra virgin olive oil, sea salt, & fresh lemon.
IDAHO RAINBOW TROUTUSD 25.00
CHILEAN SEABASSUSD 45.00
TEXAS REDFISHUSD 35.00
NORWEGIAN SALMON*USD 42.00
SUSHI GRADE TUNA*USD 45.00
PRIME SEAFOOD
MISO-GLAZED SEABASS
crab fried rice, chilled cucumber slaw
- fullUSD 52.00
- petitUSD 38.00
REDFISH PONTCHARTRAIN
shrimp, crawfish, piquant creole sauce, rice pilaf
- fullUSD 42.00
- petitUSD 34.00
SESAME SEARED TUNA*
parmesan mashed potatoes, tamari reduction
- fullUSD 52.00
- petitUSD 38.00
JALAPENO SALMON BEARNAISE*
broiled salmon, blue crab, shrimp, roasted jalapeno bearnaise
- fullUSD 49.00
- petitUSD 34.00
MEDITERRANEAN BRANZINO
whole roasted, heirloom tomatoes, olives, capers, chives & lemon-extra virgin oilive oil
- fullUSD 55.00
- petitUSD 39.00
SCALLOPS & SHRIMP SAUTE
florentine cauliflower rice, lemon vinaigrette
- fullUSD 54.00
- petitUSD 42.00
COLD-WATER LOBSTER TAIL
butter finished & carved tableside
PRIME KING CRAB
PRIME STEAKS
PRIME NEW YORK STRIP*USD 64.00
center-cut
FILET MIGNON*
barrel-cut
- 8 oz.USD 54.00
- 12 oz.USD 65.00
PRIME RIBEYE*USD 68.00
center-cut boneless