Ukiyo

Entering it's second menu, UKIYO is a 12-seat omakase restaurant located on Larimer Square of downtown Denver, curated by chef Phraseuth ‘Paul’ Sananikone. The UKIYO kaiseki experience is a multi-course predetermined and meticulously crafted tasting menu using Japanese techniques with worldly flavors.

Ring in the New Year with a toast to Tuna. Join us for an unforgettable culinary experience held once a month, where guests are invited to witness the artistry and precision of expert chefs as they skillfully break down a whole tuna right before your eyes. The interactive and educational evening showcases the beauty of traditional techniques while proving an up-close look at the craftsmanship behind preparing one of the oceans most prized delicacies. Guests will enjoy a front row seat to the action, followed by a tasting menu featuring the freshest cuts of tuna. Dinner includes: Sake, Japanese beer, High-Balls "Japanese Whiskey Soda", and Chu-hai "Sho Chu citrus".

Get the first look at Ukiyo's third menu, Chef Paul takes you on food adventure by merging seasonal and exceptional ingredients with a deep respect for Japanese craftsmanship, creating a dining experience that blends modern sophistication and flavor with traditional artistry. Each dish is both innovative and authentic, offering a unique and unforgettable experience