Updown

4.6

155 reseñas

más de £40

Italiana

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2 personas

11 mar 2025

10:00 p.m.

Reservado 22 veces hoy

Hay experiencias disponibles.

Encantador
Bueno para ocasiones especiales
Ideal para cenas al aire libre

Our magical conservatory restaurant is set amid Updown’s rambling grounds. Dine under the grape vines surrounded by beautiful 17th century brick and watch the chefs in the open kitchen tending to the wood fired grill and original farm house bread oven. The restaurant has been completely transformed by owners Ruth and Oli to be heated and fully enclosed and is open year round.

Menus will be small, hyper seasonal and use the best of local and European produce and change on regular basis to reflect what’s best. Everything is cooked over wood in the open kitchen. There is a short list of exciting wines of limited availability, local beers and seasonal cocktails.

On Wednesday nights in place of our à la carte we cook a Steak Night menu , priced at £30 per person for 3 courses. On Sunday nights the restaurant is closed but we serve a light supper for hotel guests in the Farmhouse.

Áreas del restaurante

Información adicional

Ubicación
Updown Farm, Updown Road, Deal, CT14 0EF Kent
Número de teléfono
07842 244192
Precios
más de £40
Cocinas
Italiana
Horarios
Almuerzo Sáb 12:00–14:30 Dom 12:00–16:00 Cena Mié–Sáb 18:00–21:30
Dress code
Ropa informal
Parking details
Estacionamiento de hotel
Opciones de pago
AMEX, Mastercard, Visa
Chef ejecutivo
Oli Brown

Experiencias

Steak Night at Updown
GBP 30.00 por persona
Varias fechas disponibles
Our ever popular steak night continues every Wednesday, with a £30 menu for three seasonal courses, always featuring a 40 day aged Aberdeen Angus steak.
Dom Fernando at Updown
GBP 65.00 por persona
26 abr 2025 solamente
On Saturday 26th April, the fiery island flavours of Soho’s Paradise and Dom Fernando will take over the kitchens of Updown. With a menu inspired by his Sri Lankan heritage, Dom’s menu will celebrate the best of British and Sri Lankan produce for a contemporary twist on Sinhalese cuisine. The menu to be confirm All dining is for communal tables and everyone will be served together, with guests invited to sit from 7pm and dinner served from 7.30pm. Tickets are £65 per person including a welcome drink.
Rose Chalalai Singh at Updown
GBP 65.00 por persona
10 may 2025 solamente
Rounding out the series on Saturday 10th May is Rose Chalalai Singh of KOYN Thai who will bring the comforts of home-style Thai cooking to the Kent countryside. Drawing inspiration from the North, South and Central provinces of Thailand, Rose’s menu will reflect cherished childhood memories of her time spent growing up in Bangkok. The menu to be confirm All dining is for communal tables and everyone will be served together, with guests invited to sit from 7pm and dinner served from 7.30pm. Tickets are £65 per person including a welcome drink.

Lo que dicen 155 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6

4.6 de acuerdo a calificaciones recientes

4.6Comida
4.8Servicio
4.7Ambiente
4.3Valor

Ruido • Activo

Reconocido por

Kent
Innovador

155 reseñas

C
Colleen
Londres3 reseñas
5.0
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
I took my mum as a treat for her birthday and we couldn’t have asked for a better dining experience. The food and atmosphere were gorgeous and the staff were so attentive. We didn’t feel at all rushed between courses and felt completely relaxed. We had the Sunday lunch set menu and everything was delicious. Also great value for money given the quality of the food. Will definitely be going back soon!
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S
Sigrid
Kent3 reseñas
5.0
Comieron hace 4 días
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 4
We arrived on time, had a very warm welcome, our coats were taken care of and we were shown to a lovely table, which had been set with a white table cloth, a white starched napkin, fresh flowers and a candle - a great start to an evening out. Our server was great at looking after us, she was engaging in short and friendly conversation, she was very much on the ball at checking in that we had everything we wanted and making sure that we were happy with each course. We had ordered the seafood and fish papardelle starter, which was very tasty but it had a lot of cheese on it that had not been mentioned at all in the menu description. We would have preferred to know that. As a main course, we had ordered Steamed Turbot with Citrus Fruits, Olive Oil and White Asparagus, it was a delicious, well-balanced and original combination. The other main course was a Grilled Pork Chop with Chick Peas, Aioli & Turnip Tops, which was a very unusual dish but very much enjoyed for its rich flavour combinations and the most beautifully grilled pork, which was delicious and tender, as well as attractive on the plate. For dessert, we had opted for the Sherry Trifle with Rhubarb and the Vanilla Pannacotta with Blood Orange & Grappa. The pannacotta was one of the best I have ever had for flavour. The trifle could have benefited from more rhubarb. The Chardonnay (Campo Fiorito) served with the pork chop was a great choice, perfectly chilled. The music played might not be to everybody’s taste for a dining experience. Overall, the service was excellent, the food was delicious, we had a very enjoyable evening and will book again. Thanks to the whole team.
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R
Rachel
Londres16 reseñas
5.0
Comieron en 1 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
A wonderful experience, very friendly, lovely food albeit the menu is quite small so some may feel choice is limited. Excellent wine and cocktails and fabulous service. I’d love to return and stay in their beautiful looking accommodation. Highly recommend
¿Te fue útil?
E
Explores
Essex6 reseñas
3.0
Comieron en 1 de marzo de 2025
1. Global 3
2. Comida 5
3. Servicio 4
4. Ambiente 1
Delicous food presented superbly. Staff very good. The restaurant was extremely smoky and we all had sore eyes and were coughing which did make our experience a little tainted especially as when we got home our clothes smelt of cooking.
¿Te fue útil?
OT
Comensal de OpenTable
Yosemite6 reseñas
5.0
Comieron en 28 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Always a lovely experience dining at Updown Farm house . This chef collaboration was amazing , so well thought out , delicious and very inspiring - thankyou
¿Te fue útil?
RD
RobD
Kent1 reseña
3.0
Comieron en 28 de febrero de 2025
1. Global 3
2. Comida 1
3. Servicio 3
4. Ambiente 4
Food was disappointing, venue good ambiance and shared tables worked well.
¿Te fue útil?
O
Olivia
Brisbane1 reseña
5.0
Comieron en 27 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had the winter set menu and it was amazing. I would also reccomend the cocktails. I had the blood orange negroni and the lemon leaf martini and it was one of the best Martinis I have ever had.
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J
Jacqueline
Londres1 reseña
5.0
Comieron en 23 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Beautiful location and food to match. Best three courses I’ve had in a very long time. We will definitely be going back soon.
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C
Clare VIP
Londres6 reseñas
5.0
Comieron en 22 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Perfect in every way - very delicious food, great service and a lovely ambiance. We loved the experience and can thoroughly recommend this special restaurant.
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h
halina
Londres4 reseñas
4.0
Comieron en 22 de febrero de 2025
1. Global 4
2. Comida 5
3. Servicio 5
4. Ambiente 3
Delicious food. Beautiful garden room. Good service.
¿Te fue útil?

Preguntas frecuentes

Updown tiene una calificación promedio de 4.6 estrellas, según 155 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

11 mar 2025

10:00 p.m.

Reservado 22 veces hoy

Hay experiencias disponibles.

Updown Farm, Updown Road, Deal, CT14 0EF Kent

Áreas del restaurante

Información adicional

Número de teléfono
07842 244192
Precios
más de £40
Cocinas
Italiana
Horarios
Almuerzo Sáb 12:00–14:30 Dom 12:00–16:00 Cena Mié–Sáb 18:00–21:30
Dress code
Ropa informal
Parking details
Estacionamiento de hotel
Opciones de pago
AMEX, Mastercard, Visa
Chef ejecutivo
Oli Brown

Updown

Haz una reservación

Áreas del restaurante

Información adicional

Experiencias

Steak Night at Updown

Dom Fernando at Updown

Rose Chalalai Singh at Updown

Menú

Lo que dicen 155 personas

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Cuál es la calificación de Updown?

¿Updown acepta reservaciones actualmente?

Haz una reservación

Áreas del restaurante

Información adicional