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  2. Estados Unidos
  3. Hawái
  4. Oahu
  5. Kalihi-Palama
Nico's Upstairs Bar Shot - Upstairs at Pier 38, Honolulu, HI

Upstairs at Pier 38

4.5
4.5
578 reseñas
De $31 a $50
cortes de carne

Haz una reservación

2 personas
7:00 p.m.
Reservado 11 veces hoy
  • Bueno para ocasiones especiales
  • Encantador
  • Bueno para comidas de negocios
Inspired by the rich history of Pier 38, Upstairs at Pier 38 is a place to gather that encompasses locally caught seafood, sourced by the renowned Honolulu Fish Auction, featuring USDA Prime Steak. Our Culinary Team adds their own creativity to the menu by collaborating with Chef Nico Chaize, to create island cuisine using rustic French techniques.

Experience our cozy lounge setting inspired by a “home away from home.” Smokey wood accents with high industrial ceilings, glowing lights, and a majestic copper bar will allow our guests to unwind with ease. Seating in the dining room is spacious and perfect for large parties or an intimate date night.

We are happy to offer a contemporary wine list with old-world treats, locally crafted beers, and captivating one-of-a-kind cocktails. Our team prefers reservations; however, walk-ins are always welcome!

Join us at the Pier for enticing food, finely crafted cocktails, and a Hawaiian sunset.

Áreas del restaurante

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    De $31 a $50
  • Cocinas
    cortes de carne, Pescados y Mariscos, Francesa / Americana contemporánea
  • Horarios
    Hora feliz Lun–Vie 16:00–17:30 Cena Diario 17:00–21:00
  • Número de teléfono
    (808) 550-3740
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Chef ejecutivo
    Nathaniel Hollaway
  • Zona
    Kalihi-Palama
  • Intersección en calle
    1129 N. Nimitz Hwy
  • Parking details
    Estacionamiento público
  • Adicional
    Acceso para silla ruedas, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Hora feliz, Mesa del chef, Opciones libres de gluten, Para no fumadores, Salón privado, Variedad, Vinos, Vista

Lo que dicen 578 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.5
4.5 de acuerdo a calificaciones recientes
  • 4.5Comida
  • 4.5Servicio
  • 4.6Ambiente
  • 4.2Valor

RuidoModerado

578 reseñas
  1. Cindy

    Charleston17 reseñas

    5.0

    Comieron hace 1 día

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Wonderful dining experience. Delicious food, attentive service and great ambience. Recommend and will definitely return

    ¿Te fue útil?

  2. Comensal de OpenTable

    Hawái2 reseñas

    5.0

    Comieron hace 1 día

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 4
    Oysters and escargots were smaller than I thought! Steak is so harder than well done so I should call for medium/welldone! Rest of my order were excellent tasting!

    ¿Te fue útil?

  3. peter VIP

    Hawái34 reseñas

    4.0

    Comieron hace 6 días

    1. Global 4
    2. Comida 3
    3. Servicio 3
    4. Ambiente 4
    Nico's Upstairs has done better. Service slow and disjointed, food just not great and the menu was more limited than the last few times we were there. Escargot were great, could do something other than dinner rolls for the bread with it, but the caesar salad was super salty, and asked for some garlic on it and there was none. The sea bass dish was unimpressive, the fish itself was good with a miso glaze but the rice and the rest of it was lunch food truck.

    ¿Te fue útil?

  4. Doreen VIP

    Tahoe10 reseñas

    4.0

    Comieron hace 6 días

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 5
    Overall a very nice dining experience. Server was a little slow with their first approach but friendly and attentive later. Sea bass would have been perfect if it didn’t come to the table kinda tepid if that’s the correct word. The sushi rice was too vinegary, overpowered the delicate fish, too bad. But we enjoyed dinner and will be back.

    ¿Te fue útil?

  5. Venissa

    Hawái4 reseñas

    5.0

    Comieron hace 7 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Food service was great, Elliott our server was very attentive . The manager came around multiple times to be certain we were satisfied. Mahalo team, please let up the wonderful experience for our date night .

    ¿Te fue útil?

  6. Comensal de OpenTable

    Minneapolis1 reseña

    2.0

    Comieron en 8 de marzo de 2025

    1. Global 2
    2. Comida 2
    3. Servicio 2
    4. Ambiente 4
    So very disappointed. I love the regular Nicos and thought this would be an upscale version. Instead it is this odd French food, seafood place which does not really work out. You can only get the drinks they make and for example could not get a Mai Tai or they ran out of olives for a Martini. The food was both mediocre and odd. They had these items none of which were appealing. Echoing the comments on here my wife ordered medium steak and it came rare. The other dishes were mediocre. The brie appetizer was odd and soupy. None of the meals were good. Desert, a cheesecake was small and dry. Service slow. It's odd that this deviated so much from Nicos but would not go again.

    ¿Te fue útil?

  7. Susan VIP

    Hawái168 reseñas

    4.0

    Comieron en 8 de marzo de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 4
    My husband & I had dined here several times during the pre-pandemic era. But this was our first time back since its re-opening. We were very happy with our experience! Interesting menu. Very good food. Terrific service. With a view! Who could ask for more?!?!?

    ¿Te fue útil?

  8. Comensal de OpenTable

    Denver1 reseña

    5.0

    Comieron en 7 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We had a great experience here! The food was delicious! It was a great place to celebrate a birthday!

    ¿Te fue útil?

  9. Cynthia

    Columbus3 reseñas

    3.0

    Comieron en 4 de marzo de 2025

    1. Global 3
    2. Comida 3
    3. Servicio 5
    4. Ambiente 3
    Seafood & fish have delicate flavor and they smothered it with heavy overpowering sauces and herbs. For them price vs taste genuinely disappointed. We had a person allergic to shellfish with us. She had limited selection to choose from. We were surprised there was no chicken or pasta in the menu. Thought this would beat out Waikiki restaurants. Won't be back.

    ¿Te fue útil?

  10. SAWT VIP

    San Francisco7 reseñas

    2.0

    Comieron en 2 de marzo de 2025

    1. Global 2
    2. Comida 3
    3. Servicio 2
    4. Ambiente 3
    Food was ok, not great, service was lacking. Our order was continuously incorrect.

    ¿Te fue útil?

Preguntas frecuentes

Upstairs at Pier 38 tiene una calificación promedio de 4.5 estrellas, según 578 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 11 veces hoy
Mapa de Google para Upstairs at Pier 38

1129 N Nimitz Hwy, Honolulu, 96817 HI

Áreas del restaurante

Información adicional

  • Intersección en calle
    1129 N. Nimitz Hwy
  • Zona
    Kalihi-Palama
  • Horarios
    Hora feliz Lun–Vie 16:00–17:30 Cena Diario 17:00–21:00
  • Precios
    De $31 a $50
  • Cocinas
    cortes de carne, Pescados y Mariscos, Francesa / Americana contemporánea
  • Ambiente
    Casual elegante
  • Dress code
    Informal y elegante
  • Parking details
    Estacionamiento público
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Nathaniel Hollaway
  • Adicional
    Acceso para silla ruedas, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Hora feliz, Mesa del chef, Opciones libres de gluten, Para no fumadores, Salón privado, Variedad, Vinos, Vista
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  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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