Uva - Richboro

BruschettaUSD 9.50

Fresh tomato, garlic and basil

Antipasto Misto

Cured Italian meats, cheese, roasted peppers, olives and mushrooms

• Serves TwoUSD 14.50

Mozzarella CarrozzaUSD 9.50

Mozzarella topped with capers in marinara

Spicy Calamari FrittiUSD 9.50

Dusted in Cajun spices, served with sliced banana peppers and balsamic ranch dipping sauce. Available mild

Mussels Or Clams Fra DiabloUSD 11.50

In red or white sauce

Clams CasinoUSD 11.50

Littlenecks on the half shell

Fruitti Di MareUSD 16.50

Shrimp, mussels, calamari, and octopus marinated in a lemon-olive oil vinaigrette

ZabaglioneUSD 9.50

Mixed greens with pears, candied walnuts, cranberries, goat cheese and zabaglione dressing

Beets And FetaUSD 8.50

Sliced roasted beets in mixed greens, hearts of palm and raspberry vinaigrette

ArugulaUSD 8.50

With fennel, tomato, lemon and oil topped with shaved parmigiano

MistaUSD 8.50

Baby greens, onions, tomatoes and mushrooms in balsamic vinaigrette

CapreseUSD 9.50

Fresh tomato, basil and mozzarella di buffalino, drizzled with balsamic reduction

CaesarUSD 8.50

Romaine lettuce with croutons, parmigiano, and our homemade Caesar dressing

Kale SaladUSD 9.50

marinaded kale with fresh strawberries, walnuts, dried cranberries and goat cheese, dressed with homemade strawberry vinaigrette

Pasta FagioliUSD 6.50

Soup of the Day

• Market Price

Linguine Con VongoleUSD 12.50

clams, garlic and white sauce

Angel Hair Asparagus & TomatoUSD 8.50

Fresh tomatoe, basil, garlic, olive oil & parmigiano

Lobster RavioliUSD 12.00

With shrimp, fresh tomato sauce and dash of cream

Spinach Gnocchi Ground VealUSD 12.00

In a blush tomato sauce

Spinach Gnocchi GorgonzolaUSD 11.00

Served in a Gorgonzola cream sauce

Risotto Crab And ShrimpUSD 14.50

Asparagus and sun dried tomatoes in a white wine sauce with a dash of cream

Penne Broccoli Rabe & PancettaUSD 11.50

Garlic, olive oil and parmigiano

Pollo ParmigianaUSD 12.00

Lightly breaded chicken breast topped with marinara and mozzarella

Pollo FranceseUSD 12.00

Topped with shittake mushrooms and berry capers in a lemon butter sauce

Pollo ToscanoUSD 12.00

Chicken breast topped with spinach and mozzarella in a blush tomato sauce

Pollo SalvatoreUSD 12.50

Chicken breast in herbal marinade over a bed of sauteed kale

Pollo SaltimboccaUSD 12.50

Chicken breast topped with prosciutto, mozzarella and sage and white wine sauce

Veal SaltimboccaUSD 14.00

Topped with mozzarella and prosciutto in a sage and white wine sauce

Veal & ShrimpUSD 14.00

In champagne and fresh tomato sauce

Shrimp ScampiUSD 14.00

Sautéed with garlic, olive oil and white wine over linguine

SalmonUSD 14.00

Topped with capers & tomatoes in a white wine sauce

Tilapia FranceseUSD 14.00

With berry capers