Veeno Leeds

Light Bites

• TaralliGBP 2.50

  Round Italian breadsticks

• Olive Di NocellaraGBP 4.50

• Selection of BreadsGBP 5.50

• Choose Your DipGBP 2.00

I Piattini

Italian tapas

• Prosciutto E MeloneGBP 9.50

  A classic Italian antipasto featuring delicate slices of parma ham paired with cantaloupe melon

• Bruschetta Al PomodoroGBP 5.00

  Fresh tomatoes with a hint of garlic on crispy bread

• Bruschetta Con Nduja E StracchinoGBP 6.00

  Spicy nduja with creamy stracchino cheese on crispy bread

• Fior Di ParmaGBP 12.50

  Creamy buffalo mozzarella wrapped in delicious parma ham

• Parmigiana Di MelanzaneGBP 10.50

  A delicious hearty dish, homemade with roasted aubergines, tomato sauce, topped with mozzarella

• Insalata PalermitanaGBP 8.50

  Freshly sliced blood orange with fresh fennel tossed in a citrus vinaigrette

• Garlic BreadGBP 6.50

  Warm focaccia, with garlic and Parmesan cheese

• Italian NachosGBP 9.50

  Tortilla chips topped with cherry tomatos, crispy pancetta, pesto and a cheesy sauce

• Salmone AffumicatoGBP 11.50

  Thinly sliced smoked salmon, laid on a bed of rocket. Served with cherry tomatoes and a slice of lemon

• Caponata Di PalermoGBP 9.00

  Small sicilian stew, made with aubergines, tomatoes and mixed vegetables. Served with warm focaccia

I Taglieri

• Grande BoardGBP 39.00

  Our most iconic platter since its opening in 2013 with a selection of meats & cheeses, dips, light bites... And much more! Recommended for two people

• Aperitivo BoardGBP 15.00

  Perfect to pair with your wine or cocktails before a meal

• Formaggi BoardGBP 16.00

  A variety of Italian sourced finest matured cheeses, served with fig jam and warm focaccia

• Salumi BoardGBP 15.00

  A premium selection of cured meats, sourced directly from Italy. Served with warm focaccia and our own produced olive oil

Salads and Sides

• Insalata Della MammaGBP 11.00

  A mix of fresh Mediterranean flavours in honour of sicilian moms. Heritage tomatoes, black olives, green beans and potatoes

• Heritage Tomatoes and Buffalo MozzarellaGBP 13.00

  Beautifully pairing rich tomatoes and creamy mozzarella

• Sautee PotatoGBP 4.00

  Garlic and herbs twice cooked baby potatoes

• Mix SaladGBP 3.00

  Fresh mixed leaf salad with cucumber, tomatoes and red onions

• Green BeansGBP 4.00

  Fresh, sautéed green beans. Served with a slice of lemon

• Skinny Oven ChipsGBP 4.50

• Tomato and Onion SaladGBP 3.00

Le Pizze

Made with mozzarella fior di latte

• MargheritaGBP 12.00

  Tomato sauce and mozzarella

• DiavolaGBP 15.00

  Tomato sauce, mozzarella, nduja and pepperoni

• OrtolanaGBP 12.50

  Tomato sauce, mozzarella, aubergines, courgettes, roasted peppers and mushrooms

• Quattro StagioniGBP 14.00

  Tomato sauce, mozzarella, artichokes, mushrooms, olives and ham

• Mortadella and PistachioGBP 14.00

  Mozzarella, truffle mortadella, pesto, and pistachio sprinkled on top

• Speck & GorgonzolaGBP 14.00

  Tomato sauce, mozzarella, creamy gorgonzola and smoky speck

• Parma & BufalaGBP 16.00

  Tomato sauce, mozzarella, parma ham served with a whole creamy buffalo mozzarella

• MarsalaGBP 14.00

  Tomato sauce, mozzarella, dark tuna and red onion

La Pasta

• Spaghetti Al Pesto TrapaneseGBP 12.00

  Ancient sicilian recipe made with oil, basil, tomato, garlic and almonds

• Rigatoni All'arrabbiataGBP 10.50

  Slow-dried pasta from Gragnano (Naples) cooked in a rich tomato sauce with olives and red chillis

• Lasagne Alla BologneseGBP 12.50

  Made fresh respecting the most traditional recipe

• Tagliatelle Al RagùGBP 15.00

  Tagliatelle mixed with a flavourful bolognese meat sauce cooked in our family Nero D'avola

• Ravioli Nduja E PecorinoGBP 14.00

  Carefully folded pasta, filled with spicy sausage and soft cheese served in a tomato sauce

• Spaghetti Alla CarbonaraGBP 14.00

  Eggs, pancetta, parmigiano and black pepper: authentic italian recipe, without cream!

• Rigatoni Al SalmoneGBP 15.00

  Slow dried pasta from Gragnano (naples), a creamy and tasty restyling of an all time classic

• Tagliatelle Ai FunghiGBP 15.00

  Tagliatelle mixed with wild mushrooms and truffle in our Chardonnay cream sauce

Toasted Sandwiches

All of our panini are prepared with a choice of crunchy ciabatta or focaccia bread

• ParmaGBP 9.50

  Parma ham with creamy buffalo mozzarella

• RomaGBP 9.50

  Soft, spicy sausage with roasted peppers and buffalo mozzarella

• FirenzeGBP 9.50

  Roasted vegetables with buffalo mozzarella

Kids Menu

• Pizza MargheritaGBP 5.50

  Tomato sauce and fior di latte

• Rigatoni Al PomodoroGBP 5.50

  Slow-drying pasta with tomato sauce

• Pizza Al ProsciuttoGBP 5.50

  Tomato sauce, fior di latte and roast ham

• Tagliatelle Al RagùGBP 5.50

  Fresh pasta with bolognese sauce

• Pizza MortadellaGBP 5.50

  Tomato sauce, fior di latte, mortadella

• Tagliatelle Ai FunghiGBP 5.50

  Fresh pasta with mushroom sauce