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Onion Dip & Crudite - Verde Restaurant, Costa Mesa, CA

Verde Restaurant

4.6

4.6

85 reseñas

De $31 a $50

Californiana

Haz una reservación

2 personas

13 mar 2025

10:00 p.m.

Reservado 15 veces hoy

Joya de la zona
Ideal para disfrutar cócteles creativos
Bueno para ocasiones especiales

Seasonal ingredient driven California cuisine with exceptional cocktails and world class wines.

Información adicional

Ambiente
Informal
Precios
De $31 a $50
Cocinas
Californiana
Horarios
Diario 11:30–21:00
Número de teléfono
(949) 867-8011
Página web
https://verderestaurantcm.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Ropa informal

Ubicación
2675 Irvine Ave, Costa Mesa, 92627 CA
Zona
Costa Mesa
Intersección en calle
Located in The Ranch Plaza. Street level parking up in back by entrance<br
Parking details
Estacionamiento privado
Adicional
Bar completo, Cervezas, Cócteles, Vinos

Lo que dicen 85 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6

4.6 de acuerdo a calificaciones recientes

4.6Comida
4.7Servicio
4.4Ambiente
4.3Valor

Ruido • Moderado

5
4
3
2
1

Reconocido por

Condado de Orange
Californiana

85 reseñas

OT
Comensal de OpenTable
Condado de Orange1 reseña
5.0
Comieron hace 5 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Everything was spectacular! We were blown away by the service and the entire staff, including the owners and the executive chef. We really enjoyed our time, and the amazing food at Verde.
¿Te fue útil?
M
Michelle
Condado de Orange3 reseñas
5.0
Comieron hace 6 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food and drinks were exceptional! Dillion was our server and he was on top everything! Loved his drink recommendation! We had the restaurant week course and it was so good! Highly recommend for a date night!
¿Te fue útil?
d
dennis
Condado de Orange11 reseñas
2.0
Comieron hace 6 días
1. Global 2
2. Comida 3
3. Servicio 2
4. Ambiente 1
Noise level so high we could not hear waitstaff explain menu options. Service was quite slow. The food was acceptable but not great. Portions were small. We were charged $1.50 for a single slice of bread to accompany a fish dish that had a tasty sauce.
¿Te fue útil?
D
Doug
Condado de Orange7 reseñas
5.0
Comieron hace 7 días
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 4
Great 1st time dining experience. Had the restaurant week menu. Well thought out menu and food prepared just right. Monica was our waitress and was fantastic. Staff was very good. We were able talk to the owner...he loves Santa Ynez/Santa Rita hills wines. We are definitely going back. Food & drink prices were very reasonable. Upstairs is the restaurant and downstairs is the bar. It's beautiful. Kind of a "speak easy/Sinatra" vibe. Very comfy couches/chairs. Doug & Nancy Gasperik
¿Te fue útil?
D
David VIP
San Francisco66 reseñas
5.0
Comieron hace 7 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
I typically don't go out to restaurants during restaurant week, however the last time I went here it was so good for lunch I decided to give it a try. The offering for the week was a great paring of 4 items. I went for the steak, and it was amazing. Perfectly prepared. The starter was a trout preparation with a small toast point. The salad had a wonderful dressing, and the desert was a mixture of a frozen delight and tangy fruit. This is a wonderful addition to the vibrant restaurant scene in the area.
¿Te fue útil?
S
Sinda VIP
Austin3 reseñas
5.0
Comieron en 5 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Loved everything about this restaurant, our first time visiting. From the host to the busboy to the server, everyone was exceptionally friendly, helpful, and knowledgeable. Miranda's review of the menu and recommendations were spot on, and she picked up our cues effortlessly. Complimentary sparkling water? LOVE. Brief, curated cocktail and wine list? LOVE. And to cap it off, everything we ate was delicious - the pickled and roasted carrots, the boquerones, the tartare, the special Black Cod, and both pastas - we didn't leave a bite on any of our four plates. Kudos to the chef and bar team, and to the whole house, we really loved it.
¿Te fue útil?
M
Michelle VIP
Condado de Orange17 reseñas
5.0
Comieron en 2 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Food was beautiful, interesting flavors. Cocktails were great. Fun evening
¿Te fue útil?
T
Tony VIP
Los Ángeles10 reseñas
3.0
Comieron en 2 de marzo de 2025
1. Global 3
2. Comida 3
3. Servicio 4
4. Ambiente 3
Salmon and Hanachi crudo was so salty it was almost inedible. Salmon tasted old. Hanger steak was burned on the outside to the point of being very bitter. Steak tartare and seafood stew were very good as well as the cocktails. All the food have great concepts they just feel a little clumsy and heavy handed in execution right now. Could be much better.
¿Te fue útil?
T
Tara
Los Ángeles1 reseña
5.0
Comieron en 1 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food was outstanding and the hospitality was on point. Love having such a beautiful place in our neighborhood!
¿Te fue útil?
a
al92660
Condado de Orange18 reseñas
5.0
Comieron en 1 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Excellent food and decor and service. My only downside was the dessert offerings. We were hoping for one that was featured in MODERN LUXURY magazine. The one we ordered was small and should have been half the price ($12 was too much for a small mousse). Other than that it was an amazing meal with very creative offerings.
¿Te fue útil?

Preguntas frecuentes

Verde Restaurant tiene una calificación promedio de 4.6 estrellas, según 85 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

13 mar 2025

10:00 p.m.

Reservado 15 veces hoy

Mapa de Google para Verde Restaurant

2675 Irvine Ave, Costa Mesa, 92627 CA

Información adicional

Intersección en calle
Located in The Ranch Plaza. Street level parking up in back by entrance<br
Zona
Costa Mesa
Horarios
Diario 11:30–21:00
Precios
De $31 a $50
Cocinas
Californiana
Ambiente
Informal
Dress code
Ropa informal
Parking details
Estacionamiento privado
Opciones de pago
AMEX, Discover, Mastercard, Visa
Adicional
Bar completo, Cervezas, Cócteles, Vinos

Página web
https://verderestaurantcm.com/
Número de teléfono
(949) 867-8011

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