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Vernick Fish, Philadelphia, PA
Ícono

Vernick Fish

Hasta $30
Bar de cócteles

Haz una reservación

2 personas
7:00 p.m.
Reservado 42 veces hoy
Hay experiencias disponibles.
  • Bueno para ocasiones especiales
  • Bueno para comidas de negocios
  • Innovador
Vernick Fish presents Philadelphia’s own, Chef Greg Vernick’s exploration beyond the boundaries of a seafood restaurant. His ingredient-driven cooking style, paired with a love for global flavors, results in an inventive menu of fish and shellfish dishes, and a range of vegetable preparations. Taking a detailed, seasonal, and sustainable approach with small and large plate offerings, the kitchen brings new life to the favorite hallmarks of American oyster bar fare and raw bar. Complementing the experience are well-crafted cocktails, and a focused wine list of seafood-friendly white and sparkling offerings, as well as light, fresh reds.

Por qué son un Ícono

Chef ejecutivo: Greg Vernick and CDC David Paterniti

Del equipo editorial de OpenTable: Sleek interiors meet thoughtful service at this celebratory Logan Square seafood spot. James Beard Award-winning chef Greg Vernick walks the line between innovative and nostalgic with dishes like sardines on sourdough toast and grilled scallops that are masterclasses in careful sourcing and precise preparation, but also wipe-your-plate-clean delicious. If you’re toasting to something special, get one of the hard-to-find spirits or wines from the top-notch drinks program.

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    Hasta $30
  • Cocinas
    Bar de cócteles, Servicio de botella
  • Horarios
    Lun–Vie 11:30–14:00 Diario 16:30–22:00
  • Número de teléfono
    (215) 419-5055
  • Opciones de pago
    AMEX, Carta Blanca, Diners Club, Discover, JCB, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Instalaciones para eventos privados
    Privates are available for groups ranging from size 13 to 150. Please contact us at vernickfish.philadelphia@fourseasons.com for additional information.
  • Zona
    Center City
  • Intersección en calle
    19th St and Arch St
  • Parking details
    Valet parking is available via the main entrance of the Four Seasons Hotel located at 1 N. 19th St, for $35 after validation from Vernick Fish Host Team. Overnight parking for $70.
  • Public transit
    Market Frankford Line: 15th Street Stop<br />Broad Street Line: City Hall Stop<br />SEPTA Regional Rail: Suburban Station
  • Adicional
    Acceso para silla ruedas, Asientos en la barra, Baños unisex, Bar / Sala pública, Bar completo, Cacher, Cervezas, Cócteles, Mesa del chef, Opciones libres de gluten, Para no fumadores, Salón privado, Vegana, Vinos

Experiencias

  • "Feast of the Seven Fishes" Prix-Fixe Menu 2024

    USD 195.00 por persona

    23 dic 2024 - 25 dic 2024
    A fresh take on holiday traditions, Vernick Fish will be hosting a "Feast of the Seven Fishes" inspired prix-fixe menu on December 23rd and 24th. Created by Chef's Greg Vernick and David Paterniti, a five course menu will be served family-style and will feature highlights such as live scallop crudo with blood orange & grilled fresno chili, brandade croquette with ossetra caviar, and a whole roasted turbot with brown butter, salt baked celery root, & white truffle. Reservations can be cancelled up to seven days in advance. Cancellations under four days will incur a $75 charge per guest. Certain dietary restrictions can be accommodated with advance notice only. Please contact the restaurant prior to your reservation for approval.
    "Feast of the Seven Fishes" Prix-Fixe Menu 2024 foto

Lo que dicen 2,191 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7
4.7 de acuerdo a calificaciones recientes
  • 4.8Comida
  • 4.6Servicio
  • 4.7Ambiente
  • 4.2Valor

RuidoModerado

Reconocido por

  • Filadelfia

    Innovador

2,191 reseñas
  1. evelin

    Filadelfia

    1 reseña

    1.0

    1 reseña

    Comieron en 18 de agosto de 2024

    1. Global 1
    2. Comida 1
    3. Servicio 2
    4. Ambiente 2
    Este restaurante es solo reputación y platos sobrevalorados, he comido en otros restaurantes por la mitad del valor que aquí y mil veces mejor experiencia y servicio, lleve a mi esposo a cenar para celebrar su cumpleaños, gaste mas de 300 dólares y actualmente tenemos dolor gastrointestinal, Así que en resumen: porciones muy pequeñas aunque pidas platos grandes, un alto valor por un sabor y servio muy normal, y algo nos callo mal ya que nos encontramos enfermos. No volveré

    ¿Te fue útil?

  2. TopCat

    Filadelfia

    2 reseñas

    1.0

    2 reseñas

    Comieron en 3 de abril de 2022

    1. Global 1
    2. Comida 4
    3. Servicio 1
    4. Ambiente 2
    Horrible experience.

    ¿Te fue útil?

  3. JeffreyG

    Filadelfia

    9 reseñas

    5.0

    9 reseñas

    Comieron en 12 de junio de 2021

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Delicious!

    ¿Te fue útil?

  4. Comensal de OpenTable

    Nueva York

    1 reseña

    5.0

    1 reseña

    Comieron en 16 de noviembre de 2019

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Spectacular lunch.

    ¿Te fue útil?

  5. pammijohn

    Filadelfia

    46 reseñas

    VIP
    5.0

    46 reseñas

    Comieron en 6 de octubre de 2019

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Delicious! Delicious! Delicious!

    ¿Te fue útil?

  6. KimberlyA

    Filadelfia

    7 reseñas

    5.0

    7 reseñas

    Comieron en 7 de agosto de 2019

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Delicious!

    ¿Te fue útil?

  7. Scott

    Milwaukee

    1 reseña

    4.0

    1 reseña

    Comieron hace 1 día

    1. Global 4
    2. Comida 5
    3. Servicio 3
    4. Ambiente 4
    Yellowtail and sea bream crudos were the standouts, incredible. Oysters, salmon crudo, and the scallop and branzino entrees were all immaculate. Shrimp cocktail, yellowfin tartare, and sardines were good but I wouldn't order again at these prices. Service was friendly but I'd hope for smoother somewhere this expensive. We were sat at a lounge table to wait until our table was ready 20 minutes after our reservation. We felt a bit forgotten until someone took our drink and app orders from there, which was a surprise. Backups happen but a little more initial communication would have gone a long way. We were also charged for an extra oyster and a Grey Goose upgrade when we asked for Tito's. We took the elevator to the top floor bar for dessert- highly recommend on a weeknight! Desserts were simple and good if a bit pricey, but worth it for the view of the city.

    ¿Te fue útil?

  8. Robert

    Filadelfia

    76 reseñas

    VIP
    5.0

    76 reseñas

    Comieron hace 1 día

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    This is possibly the best restaurant in Philadelphia! We’ve gone to many times and have never been disappointed.
    Vernick FishRespuesta enviada hace 1 día
    Good Afternoon Robert, We are thrilled to receive this compliment from you, and we certainly agree! Thank You for taking the time to leave us a 5 star review here, we hope to see you again very soon - Happy Holidays! Cheers, Billy Yoder General Manager

    ¿Te fue útil?

  9. Michael

    San Francisco

    267 reseñas

    3.0

    267 reseñas

    Comieron hace 3 días

    1. Global 3
    2. Comida 3
    3. Servicio 4
    4. Ambiente 4
    $31 for a martini. I am in Philadelphia a few times a year and lately have looked forward to eating at Vernick's. The food is always good. Sometimes it is excellent, sublime even. It's inconsistent. Last night was no exception. It might be my last visit. My ceviche appetizer was amazing. My halibut entree was overcooked and dry. The sauce and mushrooms in the dish were great but the panko crumbs on halibut was a mismatch that only served to mask, rather than compliment the flavor of the fish and make it seem even drier. It was not a successful dish. But the killer was the $31 martini that was not cold, certainly not in a chilled glass. It was just a basic martini, nothing special about it and it was $31. Service was friendly and efficient. Vernick's is consistently expensive but unfortunately it is not consistently good.
    Vernick FishRespuesta enviada hace 3 días
    Good Afternoon Michael, I want to thank you for leaving us your feedback here. I am very disappointed to hear that during this visit, the food was not to your liking. We do take all feedback here very seriously, and I am going to share this input with our culinary team so we can find ways to make improvements. We always strive to deliver the best food and best guest experience, and I am sorry that we did not meet the mark during your visit. I would like for you to join us again, and experience the difference that your feedback has made - please let me know the next time you consider joining us so I can introduce myself and ensure your complete satisfaction! I will send you a direct message with my contact information Thank You again Michael, Billy Yoder Vernick Fish General Manager

    ¿Te fue útil?

  10. Charisse

    Filadelfia

    5 reseñas

    1.0

    5 reseñas

    Comieron hace 6 días

    1. Global 1
    2. Comida 4
    3. Servicio 1
    4. Ambiente 2
    My Branzino was excellent, as usual. My husband’s steak was just ok. Our waiter took our water order and then he appeared to be reassigned, without telling us anything. He just ignored us. Someone else took our food order after we sat for almost 30 minutes while being ignored by the person we thought was our waiter. (He then began waiting on the two tables on either side of us.) We waited over 20 minutes for our drinks to appear from the bar. We had to ask for bread and the young woman who brought the bread was rude and did not crack a smile. We were celebrating our 42nd wedding anniversary on Sunday night. We will not be celebrating our 43rd wedding anniversary there. My husband was in a bad mood when we left. Ugh.
    Vernick FishRespuesta enviada hace 3 días
    Good Evening Charisse, I want to thank you for leaving us feedback about your most recent experience. I am very disappointed to hear that you felt that service was inattentive especially on such a celebratory day. I am also disappointed to learn that the food also was not to your liking. We do take feedback here very seriously, I would like to learn more about your experience if you have a moment to connect with me. I will leave my email with you in a private message so we can connect. I would like to get a better understanding of our missteps, and find ways to improve. I would like for you to join us again, and experience the difference that your feedback has made Thank You again, I look forward to connecting, Billy Yoder Vernick Fish General Manager

    ¿Te fue útil?

Preguntas frecuentes

Vernick Fish tiene una calificación promedio de 4.7 estrellas, según 2191 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 42 veces hoy
Hay experiencias disponibles.
Mapa de Google para Vernick Fish

1876 Arch St, Philadelphia, 19103 PA

Información adicional

  • Intersección en calle
    19th St and Arch St
  • Zona
    Center City
  • Horarios
    Lun–Vie 11:30–14:00 Diario 16:30–22:00
  • Precios
    Hasta $30
  • Cocinas
    Bar de cócteles, Servicio de botella
  • Ambiente
    Casual elegante
  • Dress code
    Informal y elegante
  • Parking details
    Valet parking is available via the main entrance of the Four Seasons Hotel located at 1 N. 19th St, for $35 after validation from Vernick Fish Host Team. Overnight parking for $70.
  • Public transit
    Market Frankford Line: 15th Street StopBroad Street Line: City Hall StopSEPTA Regional Rail: Suburban Station
  • Opciones de pago
    AMEX, Carta Blanca, Diners Club, Discover, JCB, Mastercard, Visa
  • Adicional
    Acceso para silla ruedas, Asientos en la barra, Baños unisex, Bar / Sala pública, Bar completo, Cacher, Cervezas, Cócteles, Mesa del chef, Opciones libres de gluten, Para no fumadores, Salón privado, Vegana, Vinos
  • Número de teléfono
    (215) 419-5055
  • Instalaciones para eventos privados
    Privates are available for groups ranging from size 13 to 150. Please contact us at vernickfish.philadelphia@fourseasons.com for additional information.
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