Veyso's

HummusGBP 6.90

A blend of chickpeas, tahini, a hint of garlic, lemon juice and extra virgin olive oil

Tarama SaladGBP 6.90

Smoked cod roe

CacikGBP 6.90

Yoghurt dip, with grated cucumber, garlic and extra virgin olive oil

Mixed OlivesGBP 5.50

Marinated green and black olives

Smoked Aubergine GBP 6.90

Fine chopped smoked aubergine mixed with garlic and yoghurt

Selection of cold mezesGBP 17.50

Humus, cacik, mixed olives, tarama and smoked aubergine

CalamariGBP 10.90

Fried squid, served with homemade tartare sauce

Tiger prawns (sautéed)GBP 11.50

Seasoned king prawns pan fried with garlic tomato and wine

Humus KavurmaGBP 10.00

Humus with pan fried diced lamb

Lahmacun Turkish PizzaGBP 8.50

Helloumi cheeseGBP 9.50

Grilled Cypriot halloumi cheese

Arnavut Ciger (Lamb Liver)GBP 9.50

Lightly pan fried diced lambs liver cooked with onions

Sigara BoregiGBP 9.50

Pastry rolled and filled with feta cheese, spinach and fresh mint

Grilled OctopusGBP 12.50

Marinated and grilled octopus leg with extra virgin olive oil and oregano

Mushroom & HellimGBP 9.50

Lightly pan fried mushrooms and Cypriot Halloumi cheese cooked with garlic and spices

Deep Fried Goat CheeseGBP 9.50

Goat cheese covered with chopped hazelnuts& fried golden brown and served on bed of salad

Boneless chicken wings GBP 7.50

Chicken wings with buffalo and bbq sauce

PachangaGBP 10.90

Pastirma, mixed peppers, mozzarella cheese in filo pastry served with salsa sauce

Grillled sucukGBP 8.50

Turkish sausage served with yoghurt, honey and sesame seeds

Scallops (3pc)GBP 12.50

Served with avocado pure and tomato salsa

Avocado SaladGBP 8.90

Avocado, mixed lettuce, tomatoes, with a lemon and olive oil dressing

Greek saladGBP 8.90

Feta cheese with Tomato, cucumber, pepper, onion, parsley, with a lemon and olive oil dressing

Ezme SaladGBP 7.50

Fine chopped tomatoes, onion, parsley, with a lemon and olive oil dressing

Chicken Ceaser SaladGBP 15.00

ChipsGBP 5.50

RiceGBP 3.50

Charred onionGBP 6.00

Cous Cous (Bulgur)GBP 3.50

Charred AsparagusGBP 5.50

Charred Broccoli GBP 5.50

Patron Peppers GBP 6.50

Charred MushroomGBP 5.50

Lamb Shish (Veysos signature dish)GBP 26.50

Marinated, lean and tender cubes of lamb, grilled on a skewer

Chicken ShishGBP 21.50

Marinated, tender cubes of chicken, grilled on a skewer

Mix grillGBP 31.90

A selection of all meats

Lamb RibsGBP 21.50

Seasoned, succulent lamb spare ribs, grilled over charcoal

Sarma Chicken BeytiGBP 21.50

marinated minced chicken wrapped in a tortilla served with yoghurt and halep source

Adana KofteGBP 20.50

Minced lamb, seasoned with parsley, spices, and red peppers, grilled on a skewer

Mix ShishGBP 25.00

Chicken sish and lamb sish combination

Lamb ChopsGBP 28.50

Tender, lean lamb cutlets, seasoned with salt & oregano, grilled over charcoal

Sarma Lamb BeytiGBP 22.50

Mince lamb wrapped with mozzarella cheese in a tortilla bread served with yoghurt and halep sauce

Yoghurt KebapGBP 28.50

Adana, chicken sish, and lamb sish combination served with yoghurt and halep sauce

Sirloin SteakGBP 36.50

250g sirloin steak with chips and peppercorn sauce

Rib Eye SteakGBP 38.50

250g T Bone steak with chips and peppercorn sauce

Sea bass (fillet)GBP 24.50

Served with chips and salad

SalmonGBP 25.50

Served with mash potatoes and salad

Short Beef RibsGBP 30.90

Slow cooked beef ribs served with mashed potatoes and home made gravy

Beef BurgerGBP 20.50

Beef patty, caramelised onion, gold Chester cheese and burger sauce served with chips

Lamb Shoulder (14 hours cooked lamb)GBP 27.90

Served with carrot and hazelnut pure with gravy sauce

Baby ChickenGBP 24.50

Corn fed chicken served with mashed potatoes and gravy

Vegetarian KebabGBP 20.50

Grilled aubergine, mushrooms, courgette, onions, red peppers, halloumi cheese mixed with herbs, touch of olive oil and pomegranate sauce

Cauliflower SteakGBP 17.50

Served with salad leaves and cheese

Vegetarian MousakaGBP 17.50

Layers of vegetables topped with cheese