Vista at Arrowhead

FIRST COURSES

• french onion soup

• PEI steamed mussels

  coconut curry sauce

• shrimp cocktail

  cocktail sauce, lemon

• tuna poke

  traditional poke, avocado, passion fruit puree, kanzuri sauce, taro chips

• braised pork belly

  bourbon brown sugar, sliced dates, blue cheese crema

• lamb lollipops

  fried grit cake, mint chimichurri

• fried spring rolls

  mushroom duxelles, vegetables, asian peanut sauce

SALADS

• chopped classic caesar salad

  parmesan, house croutons

• house mixed green salad

  carrots, cucumbers, red onions, cherry tomatoes choice of dressing: ranch, blue cheese, balsamic vinaigrette, citrus vinaigrette or Caesar

• burrata salad

  Italian tomatoes, sliced prosciutto, nutless basil pesto, bibb lettuce and breadsticks

• roasted beet salad

  arugula, whipped goat cheese, citrus vinaigrette

• classic wedge salad

  iceberg lettuce, cucumber, tomatoes, blue cheese crumbles, pancetta crisp, ranch dressing

VISTA'S SIGNATURE ENTREES

• yellow fin tuna

  wasabi mashed potatoes, stir fry vegetables, soy ginger butter

• cedar plank pistachio crusted atlantic salmon

  sundried tomato agnolotti, snap peas, lemon butter

• baked sea bass

  sweet pea risotto, grilled asparagus, tempura mushroom

• pan seared gulf shrimp

  snap peas, corn, tomato, pancetta crisp with a white wine garlic sauce over pappardelle pasta

• 6oz filet

  grilled asparagus, loaded fried gnocchi, bearnaise sauce

• seared spiced duck breast

  baby bok choy, duck confit ravioli, cherry demi

• 14oz brined pretzel crusted pork chop

  red potato succotash, mushroom pork demi sauce

• braised beef short ribs

  moroccan butternut squash chickpea stew, mashed potatoes topped with goat cheese

• vegetarian entree

  eggplant, zucchini, portobello mushroom, tomato, asparagus, fresh mozzarella, balsamic glaze & light tomato sauce

CUSTOMER COMPOSED ENTREES

FISH & SHELLFISH

• yellow fin tuna, seared rare

• grilled rocky mountain ruby red trout

• pan seared gulf shrimp

• cedar plank atlantic salmon

• baked sea bass

MEAT & POULTRY

• colorado beefUSD 0.00

  • 6 Oz. filetUSD 0.00

• braised beef short ribs

• 14oz brined bone-in duroc pork chop

• seared spiced duck breast

SAUCES

• fresh horseradish cream

• red wine demi-glace

• soy ginger butter

• lemon piccata sauce

• lemon butter sauce

• bernaise sauce

• cherry demi

• mushroom pork demi

• barbecue sauce

Vegetables

• sides a la carte

  sauteed spinach, herbed wild mushrooms, baby maple carrots, grilled asparagus, stir fry vegetables, snap peas, grilled zucchini, baby bok choy, moroccan stew

Starches

$6

• POTATOES & GRAINS

  mashed potatoes, wasabi mashed potatoes, baked potato (butter & sour cream), french fries, sweet pea risotto, loaded gnocchi, potato succotash

• PASTAS

  house made fettucine, house made pappardelle, duck confit ravioli , sundried tomato agnolotti, gluten free penne