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Vivian's Table at The Bristol Hotel, Bristol, VA

Vivian's Table at The Bristol Hotel

4.7
4.7
592 reseñas
De $31 a $50
cortes de carne

Haz una reservación

2 personas
7:00 p.m.
Reservado 11 veces hoy
  • Bueno para ocasiones especiales
  • Encantador
  • Ideal para el brunch
Vivian’s Table delivers an approachable take on the chophouse dining experience, drawing inspiration from the culinary traditions of the Bristol community to breathe new life into the cuisine of the Appalachian region.

With nearly 30 years of food and beverage experience, executive chef Jason van Marter is the architect behind the menu at Vivian’s Table. Chef Jason uses his southern, coastal, and Hawaiian cuisine expertise to enliven Vivian’s classic recipes with innovative twists that delight the senses and level up the local culinary scene. He is constantly developing expertly crafted seasonal specials made with local ingredients to bring something new – and delicious – to the table. His unique bites pair perfectly with Vivian’s extensive menu of wine and cocktails for a special occasion or a simple night out.

Información adicional

  • Número de teléfono
  • Precios
    De $31 a $50
  • Cocinas
    cortes de carne, Servicio de botella, Pescados y Mariscos
  • Horarios
    Desayuno Lun–Vie 07:00–12:00 Brunch Sáb, Dom 08:00–14:00 Cena Diario 17:00–21:00
  • Dress code
    Informal y elegante
  • Parking details
    Estacionamiento público
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Jason Van Marter

Lo que dicen 592 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7
4.7 de acuerdo a calificaciones recientes
  • 4.7Comida
  • 4.9Servicio
  • 4.7Ambiente
  • 4.6Valor

RuidoModerado

Reconocido por

  • Este de Tennessee

    Mejor Servicio

  • Este de Tennessee

    cortes de carne

592 reseñas
  1. David VIP

    San Francisco2 reseñas

    5.0

    Comieron en 7 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Food and service was outstanding. Will return soon.

    ¿Te fue útil?

  2. mike VIP

    Nashville76 reseñas

    4.0

    Comieron en 3 de marzo de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4
    Been here before for a business dinner and was in town for the same thing. Food was good. Prices are excellent and service is good. Recommended for a business meeting/ dinner. Had the herb crusted flank steak, and it was delicious 

    ¿Te fue útil?

  3. Bonnie

    Memphis2 reseñas

    5.0

    Comieron en 2 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food and service were fabulous from the appetizers to the entrees. The steak and the seafood were wonderful. Highly recommend.

    ¿Te fue útil?

  4. Eileen

    Atlantic City35 reseñas

    5.0

    Comieron en 27 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The deviled eggs were a delicious beginning to our meal. Completely Enjoyed herb lemon trout and the scallops were perfect. Crème brûlée was excellent. Serviced timed well and professional. Bravo!
    Vivian's Table at The Bristol HotelSe respondió el 1 de marzo de 2025
    Thanks for taking the time to write a great review! We truly appreciate your feedback and look forward to welcoming you back for another memorable dining experience soon!

    ¿Te fue útil?

  5. Brenda

    E. Tennessee10 reseñas

    2.0

    Comieron en 20 de febrero de 2025

    1. Global 2
    2. Comida 2
    3. Servicio 4
    4. Ambiente 3
    I LOVE this business for breakfast. This was the first time that we had visited for dinner. My husband and I ordered salmon, which came with one side, and we each ordered a dinner salad. The salad was basic, but OK. When the salmon arrived, it had been cooked to death and was TINY. My husband ordered a baked potato as his side and I ordered garlic sauteed spinach. To give you an idea of the serving size of the salmon, the baked potato was much larger than the salmon. My piece of salmon was literally about the size of two fingers width and only a little longer. When served, my husband mentioned to me that my side order was missing. I informed him that it was indeed not missing, but hiding under the salmon. Honestly, it was about two forks worth - my husband actually thought the spinach was a garnish. We opted not to order drinks because we were visiting the rooftop bar after dinner, which is a great place to visit. Our meal - with water as our only drink - came to $90. No way we will return for dinner. AND the restaurant was freezing cold.

    ¿Te fue útil?

  6. Sam

    E. Tennessee2 reseñas

    5.0

    Comieron en 15 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Place exceeded our expectations. Knew it would be good, but this place was great! Steak was cooked perfect, and Natasha was above and beyond as our server. Great atmosphere.
    Vivian's Table at The Bristol HotelSe respondió el 23 de febrero de 2025
    Thanks for taking the time to write a great review! We truly appreciate your feedback and look forward to welcoming you back for another memorable dining experience soon!

    ¿Te fue útil?

  7. Terry

    E. Tennessee1 reseña

    5.0

    Comieron en 15 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    All of the food was great. Our waitress was outstanding. Looking forward to doing this again next year.
    Vivian's Table at The Bristol HotelSe respondió el 23 de febrero de 2025
    Thanks for taking the time to write a great review! We truly appreciate your feedback and look forward to welcoming you back for another memorable dining experience soon!

    ¿Te fue útil?

  8. Chase

    E. Tennessee1 reseña

    5.0

    Comieron en 15 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Valentines dinner was wonderful. The food was delicious and beautifully plated. Great experience.
    Vivian's Table at The Bristol HotelSe respondió el 15 de febrero de 2025
    Thanks for taking the time to write a great review! We truly appreciate your feedback and look forward to welcoming you back for another memorable dining experience soon!

    ¿Te fue útil?

  9. chris

    Orlando3 reseñas

    5.0

    Comieron en 15 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Food was amazing, quality was great and the service was excellent, the whole staff was great
    Vivian's Table at The Bristol HotelSe respondió el 15 de febrero de 2025
    Thanks for taking the time to write a great review! We truly appreciate your feedback and look forward to welcoming you back for another memorable dining experience soon!

    ¿Te fue útil?

  10. John VIP

    Asheville/Noroeste de Carolina46 reseñas

    5.0

    Comieron en 14 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Wonderful food, and super nice staff! Compliments to the chef and pastry chef. I look forward to going back.
    Vivian's Table at The Bristol HotelSe respondió el 15 de febrero de 2025
    Thanks for taking the time to write a great review! We truly appreciate your feedback and look forward to welcoming you back for another memorable dining experience soon!

    ¿Te fue útil?

Preguntas frecuentes

Vivian's Table at The Bristol Hotel ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (276) 696-3664.

Vivian's Table at The Bristol Hotel tiene una calificación promedio de 4.7 estrellas, según 592 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 11 veces hoy
Mapa de Google para Vivian's Table at The Bristol Hotel

115 Country Music Way, Bristol, 24201 VA

Información adicional

  • Número de teléfono
  • Precios
    De $31 a $50
  • Cocinas
    cortes de carne, Servicio de botella, Pescados y Mariscos
  • Horarios
    Desayuno Lun–Vie 07:00–12:00 Brunch Sáb, Dom 08:00–14:00 Cena Diario 17:00–21:00
  • Dress code
    Informal y elegante
  • Parking details
    Estacionamiento público
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Jason Van Marter
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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