Service Hours - Everyday Lunch: 12pm - 2:30pm; Sunday to Thursday Dinner: 5:30pm - 8:30pm; Friday to Saturday Dinner: 5:30pm - 9:00pm
Entree
Garlic BreadAUD 9.00
Soup of the DayAUD 10.00
Oyster 1/2 Dozen*
Available Fri-Sun
- Fresh Oyster CondimentsAUD 20.00
- Oysters KilpatrickAUD 22.00
Bruschetta*AUD 16.00
Whipped Herb Ricotta, Char-Grilled Red Peppers, Fresh Tomato, Fresh Parsley, on Grilled Sourdough, Drizzled with Balsamic Glaze
Dips and BreadAUD 16.00
Chefs Choice of 2 Dips, Grilled Focaccia, and Zataar
Rosemary Baked BrieAUD 20.00
Cheese, Candied Walnut, Honey, Fruit Bread, House Chutney, and Crackers
Mac & Cheese Croquette* **AUD 16.00
Home Made Macaroni and Cheese Croquette, Bacon Jam & Chipotle Sauce and Jalapeno (4 Pieces)
Crispy Fried Chicken*AUD 16.00
Fried Boneless Chicken, Moroccan Spice, Coleslaw, Chilli BBQ Sauce And Aioli
Meatballs* ***
Oven Roasted Meatballs, Napoli Sauce, Parsley, Parmesan and Grilled Focaccia Bread
- EAUD 18.00
- MAUD 27.00
Chilli Garlic Prawn*
Slow Poached Prawns in Tasty Garlic Cream Sauce, Chilli, Fresh Parsley and Pilaf Rice
- EAUD 22.00
- MAUD 30.00
Lemon Pepper Calamari and Chips* ^
Crispy Fried Calamari, Remoulade Sauce, Roquette, Chips, Parmesan, Lemon and Pear Salad
- EAUD 22.00
- MAUD 30.00
Chicken Caesar Wrap and Chips* **AUD 20.00
Fried Chicken Breast Schnitzel, Baby Cos Gem, Maple Bacon, Special Caesar Dressing and Parmesan Cheese Served with Chips
Pasta and Rice
Rosemary and Parmesan GnocchiAUD 26.00
Rosemary And Parmesan Infused Potato Gnocchi, Creamy Capsicum and Almond Sauce, Green Peas, Fresh Parsley, And Lemon Chilli Pangratato
Pumpkin and Goat Cheese Tortellini^^^AUD 27.00
Handmade Butternut & Goatcheese Jumbo Tortellini, Pumpkin Puree, Blackcurrants, Sage Butter, Candied Walnut and Fried Sage
Linguine and Seafood Marinara* ***AUD 32.00
Market Fresh Fish, Clams, Calamari, Prawns, Fresh Parsley, Creamy Crushed Tomato Sauce and Capers
Chicken and Porcini Mushroom Risotto* ***AUD 27.00
Marinated Chicken Pieces, Porcini Mushroom, Seasonal Mushrooms, Truffle Oil, Parmesan, Balsamic and Spinach
Ceylon Chicken Curry*AUD 25.00
Marinated Boneless Chicken Pieces, Sri Lankan Coconut Curry Sauce, Pilaf Rice, Papadum, Lemon Yoghurt, Curry Leaves and Fried Lotus Roots
Main Fare
Roast of the Day*AUD 26.00
With Seasonal Vegetables and Condiments. Check Specials Board
Chicken Parma* *** ^AUD 27.00
Crumbed Premium Chicken Breast, Smoked Ham, Napoli Sauce, Shredded Mozzarella Cheese with Garden Salad and Chips
Chicken Schnitzel* *** ^AUD 25.00
Crumbed Premium Chicken Breast with Chips and Garden Salad, Choice of Sauce
Watsonia Wagyu Beef Burger* *** ^AUD 26.00
Premium Wagyu Beef Burger Pattie, Lettuce, Tomato, Red Onion, Maple Bacon, Cheese, Special Burger Sauce, Pickles, Grilled Butter Milk Bun, Onion Rings and Chips
RSL Special Fried Chicken Burger* *** ^AUD 25.00
Southern Fried Boneless Chicken, Spicy Russian Sauce, Onion Jam, Coleslaw and Grilled Butter Milk Bun, Onion Rings and Chips
Malin's Pork Belly Burger* *** ^AUD 26.00
Slow Cooked and Smoky Glazed Pork Belly, Onion and Bacon Jam, Apple Slaw, Grilled Butter Milk Bun, Onion Rings and Chips
Crispy Skin Atlantic Salmon*AUD 34.00
Pan Seared Salmon, Edamame Beans and French Lentil Ragout, Zesty Lemon Cream, Cherry Tomatoes, Pickled Fennel, Greens and Capers
Moroccon Lamb*AUD 38.00
12 Hour Slow Cooked Lamb with Moroccan Spice, Tahini Yoghurt, Harissa Carrots, Fried Chickpeas, House Pickles and Fresh Herb Salad
Fish and Chips* ^AUD 28.00
Beer Battered Fish Fillet with Fresh Garden Salad and Chips, Side of Tartar Sauce and Lemon Wedge
Chilli Lime Pork Belly*AUD 34.00
Slow Cooked Chilli Lime Pork Belly, Spiced Pumpkin Puree, Asian Greens, Laksa Dressing and Rice Crisps
Pan-Fried Barramundi and Chorizo* ***AUD 34.00
Pan Fried Barramundi Fillet, Kipfler Potatoes, Bush Tomato Chutney, Buttered Seasonal Greens, Chorizo Oil and Soft Herbs
Our Premium Char Grilled Gippsland Range* ***
Served with Chips, Garden Salad and Choice of Sauce
- 300g Porterhouse SteakAUD 42.00
- 300g Eye of Beef RumpAUD 37.00
- 400g Rib Eye SteakAUD 49.00
Sauces And Condiments
Extra $2
Red Wine Gravy
Caramelised Onion and Mustard Gravy
Mushroom Gravy
Pepper Gravy
Bearnaise Sauce
Herb Garlic Butter
Salads
Classic Caesar Salad* ** *** ^AUD 22.00
Baby Gem Lettuce, Garlic and Herb Croutons, Soft Poached Egg, Maple Bacon Bits, Anchovies, Parmesan Cheese Tossed in House Caesar Salad Dressing
Thai Beef Salad*AUD 25.00
Thai-Style Marinated Beef, Papaya, Capsicum, Kaffir Lime Leaves, Bean Sprouts, Soft Herbs and Crispy Shallots Tossed in House Namjim Dressing
Watsonia Rsl Special Vegan-Lovers SaladAUD 25.00
Twice Cooked Cauliflower, Roasted Capsicum & Smoked Almond Puree, French Lentil, Roasted Pumpkin, Kale, Fried Chickpeas, Blackcurrants, Pumpkin Seeds Tossed in Vinaigrette Dressing
Sides
Mixed Lettuce Leaves and White Balsamic VinaigretteAUD 7.00
Bowl of Roasted Seasonal VegetablesAUD 9.00
Potato ChipsAUD 9.00
With Tomato and Aioli Sauce
Potato WedgesAUD 10.00
with Sour Cream and Sweet Chilli Sauce
Sweet Potato Chips SeasonedAUD 10.00
With Rosemary Salt and Side of Chipotle Aioli
Battered Onion RingsAUD 11.00
with Chipotle Aioli
Desserts
$9. All Desserts Come with Cream and Ice Cream
Mixed Berry Pannacotta
With Raspberry Coulis Topped with Whipped Cream and Fresh Berries
Sticky Date Pudding
Poured Over Classic Butterscotch Sauce and Topped with Vanilla Ice Cream
Vanilla Pavlova
With Cream Chantilly, Topped with Fresh Fruit and Passionfruit Pulp
Chocolate Mousse
Topped with Fresh Vanilla Cream, Seasonal Berries and Chocolate Shavings
Classic Apple and Rhubarb Crumble
With Grated Coconut and Topped with Vanilla Ice Cream
Kids Menu
$12. Main, Dessert, and Juice or Soft Drink. Kids Meals for Children 12 Years and Under
Chicken Parma or Chicken Schnitzel* *** ^
Crumbed Chicken Breast, Ham, Napoli, Melted Cheese with Fries
Fish and Chips^
Choice of Battered or Grilled Fish Fillet Served with Chips
Linguine Bolognaise*
Linguine Pasta Served with Traditional Beef Bolognaise Sauce and Sprinkled Parmesan
Chicken Nuggets*
Crumbed Breast Nuggets Served with Chips
Dessert
Frog In the Pond
Vanilla Ice Cream Sundae Served with Choice of Topping
Chocolate, Caramel, Strawberry, Sprinkles
Seniors Menu
2 Course $20.50 | 3 Course $25. Valid Seniors Card Must Be Shown
Entree Soup of the Day
Check Specials Board
Roast of the Day* ***
With Seasonal Vegetables and Condiments. Check Specials Board
Chicken Parma or Schnitzel* *** ^
Crumbed Premium Chicken Breast with Ham, Napoli Sauce and Melted Cheeese, Served with A Side of Garden Salad, Chips and Choice of Sauce
Fish and Chips^
Choice of Beer Battered or Grilled Fish Fillet Served with Garden Salad, Chips and Tartar Sauce
Caesar Salad* *** ^ ^^
Baby Gem Lettuce, Garlic, and Herb Croutons, Soft Poached Egg, Maple Bacon Bits, Anchovies, Parmesan Cheese and House Caesar Salad
Lemon Pepper Calamari* ^
Lemon Pepper Seasoned Squid Strips Served with Chips, Garden Salad and Remoulade Sauce and Fresh Lemon
Beef Burgundy Pie*
Slow Cooked Gippsland Beef Ragout, Mushroom, Bacon, Burgundy Wine Sauce Pie, Topped with A Cheesy Mash, Served with Seasonal Roast Vegtables
Linguine Bolognaise*
Chefs Special Slow Cooked Beef Bolognaise Sauce Served on Linguine Pasta and Garnished with Grated Parmesan
Steak and Chips* ***
Char Grilled Gippsland Rump Steak Served with Chips, Garden Salad and Choice of Sauce
Dessert
Mixed Berry Pannacotta, Sticky Date Pudding, Pavlova, Chocolate Mousse, Ice Cream, Apple and Rhubarb Crumble