Sunday (only) Brunch Menu - 1 choice of First and Second each course $35Sunday 11:00am-3:00pm
First Course
Bakers Basket
Fresh Baked Breads, Salted Maple Croissants, Farm Preserves, Whipped Butter
Roast Farm Tomato Bisque
Herb Olive Oil, Aged Empire Cheese Soldier
Maple Smoked Salmon
Whipped Mouse, Toasted Sunflower, Rosemary Focaccia
Waupoos Farm Charcuterie
Selection of Meats from our Farm and Friends, Pickles, Arugula, Cressy Mustard
Spring Crunchy Salad
Spiced Cabbage, Watermelon Radish, Carrots, B. Hogans Honey, Pumpkin Seeds
Second Course
Estate Eggs Benedict
Two Farm Eggs, Focaccia, Smashed Cider Hollandaise, Potato Hash Choice Of: Farm Ham, Smoked Salmon, Or Baby Kale
Sourdough Hazelnut Pancakes
Orange Nutella Glaze, Clafeld Apple Compote, Maple Sausages
The All-Canadian Brunch Burger
Farm Highland Beef, Fried Egg, Empire Cheese, Greens, Fries
County Bean and Cheese Burrito
Cumin fried Beans, Ed and Sandi’s Sweet Potato, Cider Kale, Pico de Gallo, Greens
Vicki’s Sundried Tomato and Basil Quiche
Brunch Greens, Maple Baked Beans
Third Course
Farm and Wild Blueberry Mousse
Blueberry Patch Farms, Buckwheat Honey, Spiced Graham Crumb
Espresso Dark Chocolate Torte
Gluten Free, Vidal Balsamic Strawberry Compote
Artisan Cheeses
Spiced Pumpkin Seeds, Mulled Cider Jelly, B. Hogan Honey, Focaccia Crisps
House Gelato Sundae
Daily Farm & Flavours of Waupoos, Apple Caramel, Cookie, Preserved Berries
