Whiskey by John Howie

Reseñas de Whiskey by John Howie de comensales del restaurante. Basadas en valoraciones recientes.

1. OT

   Comensal de OpenTable

   Seattle1 reseña

   5.0

   Comieron hace 2 días

   1. Global 5
   2. Comida 4
   3. Servicio 5
   4. Ambiente 5

   I have seen the light, and it is in a glass. The Brown Butter High at Whiskey by John Howie isn’t just a drink—it’s a life-altering experience. If smooth, buttery bourbon had a love child with the most decadent dessert you’ve ever tasted, this would be it. From the very first sip, I felt like I had been personally hugged by a warm, slightly tipsy angel. The brown butter adds this silky, almost sinful richness, like someone melted a stick of gold and mixed it with liquid confidence. The bourbon? Oh, that deep, smoky magic glided down so effortlessly I briefly considered asking if they offer it by the bucket. Halfway through, I caught myself staring lovingly at the glass like it was my soulmate. By the end, I was contemplating writing a heartfelt thank-you letter to the bartender. Final verdict: Best. Drink. Ever. If you don’t try it, we can’t be friends.
   

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2. K

   Kerry

   Seattle4 reseñas

   4.0

   Comieron en 26 de febrero de 2025

   1. Global 4
   2. Comida 4
   3. Servicio 5
   4. Ambiente 5

   Great atmosphere. Food was very good, excep the cheesecake was a little dry. Superb service. Go on a weekday during 5-6:30 for Happy Hour.
   

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3. D

   Deanna Zeigler

   Seattle3 reseñas

   5.0

   Comieron en 22 de febrero de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Food, service and atmosphere was excellent! Will definitely go back.
   

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4. T

   Tori VIP

   San Diego19 reseñas

   5.0

   Comieron en 12 de enero de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   We love the vibe of John Howie Whiskey. The apple salad was delicious and we loved the nachos, hot chicken and truffle fries. The Manhattan was so smooth. One of our favorite date night spots.
   

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5. A

   Amy VIP

   Seattle7 reseñas

   5.0

   Comieron en 12 de enero de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   When first booking the reservation, I didn’t know there were two different venues. Whiskey by John Howie and John Howie Steak. Whiskey by John Howie is has a more intimate setting and the menu is slightly different than its counterpart. However the steak options are the same. We had the USDA Filet Mignon and I have been ruined by any other steak following that experience! So render and flavorful, just melts in your mouth! The vegetable and potato sides are meant to share (didn’t know that either). It is a high $$$$ but worth it. Next time it’s John Howie Steak to compare!
   

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6. A

   Angela

   Seattle3 reseñas

   4.0

   Comieron en 5 de enero de 2025

   1. Global 4
   2. Comida 5
   3. Servicio 4
   4. Ambiente 4

   Food was good, service could’ve been a little more prompt. 
   

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7. A

   Arash

   Seattle2 reseñas

   5.0

   Comieron en 1 de enero de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Great appetizers and food! Had a new year eve dinner there and enjoyed the experience.
   

   Whiskey by John HowieSe respondió el 2 de enero de 2025

   I'm glad you enjoyed your evening. Thank you for spending time with us on NYE. Happy New Year! Best, Tim L.
   

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8. S

   Sabrina

   Chicago2 reseñas

   5.0

   Comieron en 1 de enero de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Ambience and food were incredible! We both got the cheeseburger and it was honestly the best burger we’ve ever had! Our server was so lovely and made our anniversary dinner extra lovely by giving us a chocolate volcano cake to celebrate. Since it was a busier night as it was NYE, we did have to wait a bit past our reservation time but everything else made up for it. Will definitely return!
   

   Whiskey by John HowieSe respondió el 2 de enero de 2025

   It's always wonderful to hear from a satisfied guest. Thank you for the kind words. I have posted your review in our crew room and will share with your server Chris. I do apologize for the wait. Happy New Year! Cheers, Tim L. GM
   

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9. C

   Christi VIP

   Denver19 reseñas

   3.0

   Comieron en 1 de enero de 2025

   1. Global 3
   2. Comida 4
   3. Servicio 3
   4. Ambiente 3

   It was OK. Nice that the John Howie dinner menu is available although the ambience does not have warmth that is expected with a John Howie restaurant. —————————— Hi Tim, Happy New Year! Thank you for your reply. John Howie Steak and Seastar are my top choices for both personal and business dinners. I've reserved meals for 1-2 people and private rooms for group dinners at both. The service and ambiance are superb. However, my first visit to Whiskey didn't meet my expectations on either front. What is the best number for me to dial and provide specifics?
   

   Whiskey by John HowieSe respondió el 2 de enero de 2025

   Thank you for the review. Would you please provide specific details you were looking for in ambience? Any additional information on your visit is much appreciated. Happy New Year Best, Tim L.
   

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10. BS

    BSpann

    Seattle9 reseñas

    4.0

    Comieron en 22 de diciembre de 2024

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4

    The food, service and ambience were fine. Being a John Howie restaurant, we weren’t surprised by the high prices. Two cocktails, two starters, two steaks with no sides, and two glasses of wine were almost $300. We were surprised, however, at the 20% service charge on the bill that goes entirely to John Howie. Their explanation was that they pay their staff well and give them benefits. There was a typical place for a tip on the check. Had we added a typical 20% tip, we would have paid over $100 in add-ons plus $35 tax which included tax on the service charge. This certainly put a damper on our enthusiasm for this restaurant. $400+ for the above listed food is certainly not worth it.
    

    Whiskey by John HowieSe respondió el 27 de diciembre de 2024

    Hello, Please call the restaurant if you would like to discuss the service charge. Our staff is paid and hourly wage plus commissions on sales. If you choose additional gratuities are accepted, but not expected. Best, Tim L. 425-440-0880
    

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