Entrée
FungiAUD 24.00
mushroom pate - shiitake - oyster - king brown - toum
Hibachi Seared Scallops (4)AUD 28.00
chorizo - smoked cauliflower puree - caviar
Assiette of duckAUD 26.00
duck prepared three ways - house crouton - grapes
House smoked rainbow troutAUD 29.00
molasses bread - avocado puree - radish - fennel
Pickled beetrootAUD 22.00
candied walnut - house ricotta - apple
Handmade lobster ravioliAUD 28.00
saffron beurre blanch - caviar
From the Grill
Lamb RumpAUD 44.00
sous vided for six hours - carrot puree - white beans - chimichurri
MB+5 Wagyu Rostbiff 200gAUD 38.00
MB+4 250 day grain Fed Scotch Fillet 300gAUD 56.00
250 day Grain feed Sirloin 250gAUD 46.00
Sauces
SaucesAUD 5.00
Red Wine Jus, Pepper, Chimichurri
Sides
Iceberg Wedge SaladAUD 12.00
radish - Buttermilk dressing
Roasted Heirloom CarrotsAUD 17.00
carrot puree - toasted pepitas - toum
Charred BroccoliniAUD 15.00
almonds - lemon
Panzanella saladAUD 15.00
anchovy
Duck Fat Kipfler PotatoesAUD 15.00
Beetroot hummus
Seafood and Pasta
Grilled Red SnapperAUD 48.00
Roasted sweet corn - corn puree - sauce vierge
Linguine PuttanescaAUD 34.00
Olives - speck - tomato - anchovy - chilli - garlic
Vegetarian
Chilli Roasted Japanese PumpkinAUD 32.00
Beetroot hummus - dukkah - watercress
From the Smoker
Beef Short RibAUD 48.00
smoked for six hours - onion - soubise
House smoked chicken supremeAUD 40.00
Roasted Capsicum Puree - fried green beans - edamame - broad bean - orange
Hanging Kebabs
Beef Rump Cap 300gAUD 65.00
pepperberry marinade - seasonal vegetables
Lamb Rump 300gAUD 65.00
6 hour sous vide - rosemary & garlic marinade - seasonal vegetables