Enable JavaScript to run this app.
Ir al contenido principal
Logotipo de OpenTable
  1. Inicio
  2. Estados Unidos
  3. Utah
  4. Salt Lake City
  5. Herriman
WildFin American Grill - Riverton, Riverton, UT

WildFin American Grill - Riverton

4.1
4.1
251 reseñas
De $31 a $50
Americana

Haz una reservación

2 personas
10:00 p.m.
  • Bueno para ocasiones especiales
  • Elegante
  • Ideal para el brunch
Featuring local and regional selections that reflect organic and sustainable sourcing, our menus offer fresh Pacific Northwest meats, fish, seafood, and produce. From the bar, we highlight the best of the region’s beers and wine, along with WildFin classic cocktails.

Whether it’s for a quick lunch, a casual dinner, or a friendly happy hour, our northwest restaurants deliver outstanding hospitality and food for every occasion.

We also offer patio and outdoor bar seating.

Información adicional

  • Ambiente
    Informal
  • Precios
    De $31 a $50
  • Cocinas
    Americana, Pescados y Mariscos, Pescados
  • Horarios
    Lun–Jue 11:30–21:00 Vie 11:30–22:00 Sáb 10:30–22:00 Dom 10:30–21:00
  • Número de teléfono
    (801) 542-9885
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    Devon Weimer
  • Zona
    Herriman
  • Intersección en calle
    Mountain View Village
  • Parking details
    Estacionamiento público
  • Adicional
    Bar completo, Cargo por descorche, Cervezas, Cócteles, Opciones libres de gluten, Vinos

Lo que dicen 251 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.1
4.1 de acuerdo a calificaciones recientes
  • 3.8Comida
  • 4.3Servicio
  • 4.3Ambiente
  • 3.8Valor

RuidoModerado

Reconocido por

  • Salt Lake City

    Americana

251 reseñas
  1. Eddie

    VIP

    Nueva York

    17 reseñas

    5.0

    17 reseñas

    Comieron hace 4 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great experience! Had Seafood Chowder which was exceptional and the Seafood Fettuccini was very good as well!

    ¿Te fue útil?

  2. Dwayne

    Phoenix

    1 reseña

    5.0

    1 reseña

    Comieron en 6 de diciembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We loved the food, as always and the service is top notch!

    ¿Te fue útil?

  3. Catherine

    VIP

    Salt Lake City

    1 reseña

    3.0

    1 reseña

    Comieron en 3 de diciembre de 2024

    1. Global 3
    2. Comida 3
    3. Servicio 5
    4. Ambiente 3
    I was excited to try a new seafood restaurant, as Utah has a very limited selection. The food was mediocre. They were out of oysters and a few other seafood selections, which was odd. The Tuna Tartare had too much avocado and not enough Tuna.

    ¿Te fue útil?

  4. Tiffany

    VIP

    Salt Lake City

    39 reseñas

    4.0

    39 reseñas

    Comieron en 20 de noviembre de 2024

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4
    The place looks great.we were seated quickly. The food was good. I had the blackened yellowtail. It was perfect. The others liked their dishes okay but agreed mine was the best. The only complaint really was that the e shrimp had the tails on. This was true in our appetizer and the shrimp and grits. Both were saucy items with no logical reason to make the guest get their fingers all gooey to remove their own tails. Take the time to remove them when it’s not a shrimp cocktail. Please. Will be back for the yellowtail not for the shrimp dishes.

    ¿Te fue útil?

  5. Sherri

    Salt Lake City

    1 reseña

    3.0

    1 reseña

    Comieron en 19 de noviembre de 2024

    1. Global 3
    2. Comida 5
    3. Servicio 2
    4. Ambiente 5
    Loved the food and atmosphere. Service was rough.

    ¿Te fue útil?

  6. Fireweed

    Pittsburgh

    46 reseñas

    3.0

    46 reseñas

    Comieron en 18 de noviembre de 2024

    1. Global 3
    2. Comida 2
    3. Servicio 3
    4. Ambiente 4
    WildFin invoked great expectations for our dining experience because they advertised wild Pacific salmon. The decor was stunning, but at 8:00 pm we were the ONLY couple dining. It was not a good sign. Maybe other diners were there earlier, but we were a little apprehensive. Our instinct was warranted. The menu was different from what we were looking for; but we went there for the advertised “sustainable wild caught Pacific salmon”. The server brought the menu and indicated unavailable items on the menu. My boyfriend asked the server about the salmon. Server said it was wild caught Pacific sockeye salmon. I ordered the sole and boyfriend ordered the salmon. The seasonal salad comprised fresh mixed greens and veggies with flavorful vinaigrette dressing and the seafood chowder was very good too. The sole dish was lightly breaded and fried served with“Bob’s Red Mill”farro. Odd that the menu referenced the brand of farro. The salmon dish was beautifully prepared and looked good, but it was NOT sockeye salmon and suspect it wasn’t even wild or Pacific. We eat wild Alaskan or Pacific salmon ONLY at least 3 times a week at home or at restaurants and definitely know what it looks like. My boyfriend is also an experienced fisherman and has salmon fished in Alaska many times. This salmon served was pale peachy pink with a perfectly square-shaped portion too thick to be sockeye. Sockeye has a thinner deep red filet. My boyfriend explained to the server that this wasn’t sockeye and sent it away. The server didn’t acknowledge the deception and asked what else he could bring. Surprisingly, the chef appeared at the kitchen door and glared at my boyfriend when the new meal came. My boyfriend stared back until he went back into the kitchen. We finished quickly and couldn’t wait to leave.This restaurant promotes itself as serving responsibly sourced/ sustainable seafood. Unfortunately, we didn’t witness that philosophy during this visit. Very disappointing

    ¿Te fue útil?

  7. Todd

    Salt Lake City

    1 reseña

    3.0

    1 reseña

    Comieron en 17 de noviembre de 2024

    1. Global 3
    2. Comida 3
    3. Servicio 3
    4. Ambiente 4
    The food was not as good as it has been in the past for me. We have dined here several times and the service was slow and the food was not quiet as good as it has been in the past.

    ¿Te fue útil?

  8. Tudie

    VIP

    Salt Lake City

    16 reseñas

    5.0

    16 reseñas

    Comieron en 9 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We always have such a fun time at WildFin. Jessy at the bar takes good care of us. We had a new spicy tuna on crispy rice appetizer that was oh so good. We also shared their delicious IPA battered fish and chips. The cod was succulent and the outside ever so crispy. Fries salty and very crisp-just the way we like them. Apple-cabbage slaw with cranberries was sweet and creamy. Cold drinks, good wines and good service.

    A 1 persona le resultó útil

  9. Brett

    Salt Lake City

    2 reseñas

    5.0

    2 reseñas

    Comieron en 3 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great service and food! Pork belly taco as an appetizer were delicious.

    ¿Te fue útil?

  10. Erin

    Salt Lake City

    2 reseñas

    5.0

    2 reseñas

    Comieron en 2 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food was amazing, the service was excellent. We will be back.

    ¿Te fue útil?

Preguntas frecuentes

WildFin American Grill - Riverton tiene una calificación promedio de 4.1 estrellas, según 251 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
10:00 p.m.
Mapa de Google para WildFin American Grill - Riverton

Tree Sparrow Dr, Riverton, 84096 UT

Información adicional

  • Intersección en calle
    Mountain View Village
  • Zona
    Herriman
  • Horarios
    Lun–Jue 11:30–21:00 Vie 11:30–22:00 Sáb 10:30–22:00 Dom 10:30–21:00
  • Precios
    De $31 a $50
  • Cocinas
    Americana, Pescados y Mariscos, Pescados
  • Ambiente
    Informal
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento público
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Devon Weimer
  • Adicional
    Bar completo, Cargo por descorche, Cervezas, Cócteles, Opciones libres de gluten, Vinos
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
Copyright © 2023 OpenTable, Inc. 1 Montgomery St, Ste 500, San Francisco CA 94104 U.S.A - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable