Starters
Beef BruschettaUSD 12.00
Crostini topped with cream cheese, Creekstone Farms chopped beef tenderloin, pico de gallo, and melted blue cheese on sliced local baguette
Drunken BreadUSD 10.00
A homemade casserole of crumbled, local baguette, Gruyere and prosciutto mixed in a white wine sauce, covered with Parmesan & fresh thyme, then baked until gooey
Andrea's Hummus PlatterUSD 9.00
Roasted red pepper hummus and traditional hummus served with fresh pita and vegetables
Ahi Tuna NachosUSD 12.00
Sashimi grade tuna on a bed of crispy fried wontons topped with a seaweed salad and drizzled with a balsamic reduction and a sweet chili sauce
AranciniUSD 12.00
Four asparagus risotto balls fried and served with roasted red pepper romesco sauce and Parmesan cheese
Coconut ShrimpUSD 11.00
Jumbo Key West shrimp coated in a coconut batter then golden-fried. Served with orange marmalade and mango salsa
Queso FundidoUSD 9.00
A mixture of exotic cheeses blended with herbs and served with local crostini & veggies for dipping
OystersUSD 15.00
Cornmeal fried oysters served on a crispy wonton with habanero aioli and a balsamic reduction
- Half PortionUSD 8.00
BruschettaUSD 7.00
Basil pesto with cherry tomatoes, Parmesan cheese, and a balsamic reduction on sliced local baguette
Lamb SlidersUSD 11.00
Two lamb sliders topped with caramelized onions, arugula, feta cheese, and red pepper aioli
Deviled EggsUSD 8.00
An American classic of local organic eggs with a twist combining Dijon mustard, pickle relish, and a chimichurri drizzle
Smoked Trout Deviled EggsUSD 10.00
Local organic eggs, topped with Norwegian smoked trout, local micro greens, paprika, and chimichurri oil
FritesUSD 6.00
A tower of French fries with your choice of our homemade dipping sauces
- Substitute Sweet Potato FriesUSD 8.00
Cheese and Fruit PlatterUSD 12.00
Assorted cheeses and crackers with fresh berries and grapes
Salads
Add to any salad: Chicken breast, grilled or parmesan-crusted & fried | $5; Grilled Wild Salmon | $9; Beef medallions from Creekstone Farms | $6; Shrimp Skewer (four) | $4
CaesarUSD 9.00
Crisp romaine, Parmesan, & croutons served with our homemade Caesar dressing
Caprese SaladUSD 8.00
Layers of basil, mozzarella, & tomato drizzled with a balsamic reduction
Apple HarvestUSD 9.00
Gala apples, candied pecans, dried cranberries, and bleu cheese crumbles with lemon poppy seed dressing on a bed of mixed greens
Big HouseUSD 9.00
Artichoke hearts, bleu cheese crumbles, cherry tomatoes, and croutons, with balsamic vinaigrette on a bed of greens
The Dive's Spinach SaladUSD 9.00
Spinach, sliced radishes, gold bell peppers, shallots, and chopped walnuts topped with crumbled goat cheese and bacon, served with a dijon mustard vinaigrette
Arugula Fennel OrangeUSD 9.00
Arugula, sliced fennel, orange segments, Kalamata olives, and Parmesan cheese served with a red wine vinaigrette
FattoushUSD 9.00
Mixed greens with fresh mint, parsley, cilantro, baked naan bread, tomatoes, red onions, cucumbers, feta cheese, and Kalamata olives served with a lemon garlic vinaigrette
Sides
French FriesUSD 2.00
Toasted BreadUSD 2.00
Pasta SaladUSD 2.00
AsparagusUSD 2.00
Sweet Potato Truffle FriesUSD 3.00
Side SaladUSD 4.00
Cup of SoupUSD 4.00
Skewer of 4 ShrimpUSD 4.00
Kid's Mac & CheeseUSD 6.00
Bowl of SoupUSD 6.00
Sandwiches
Served with french fries or pasta salad or substitute: sweet potato fries, cup of soup, or side salad | $2; side of deviled eggs | $3
SteakUSD 12.00
Shaved Creekstone Farms prime rib with caramelized onions, melted bleu cheese crumbles, steak house mayo, and arugula on local ciabatta
Turkey Bacon SwissUSD 10.00
Sliced turkey, bacon, habanero aioli, Swiss cheese, pico de gallo, arugula, & avocado served on toasted, local ciabatta
Fried EggUSD 11.00
Two pan-fried local, organic eggs with truffle mayonnaise, applewood smoked bacon, lettuce, tomato, and Gruyere on sourdough
Chicken FlatbreadUSD 11.00
Grilled chicken, classic hummus, sauteed onions and bell peppers, & feta cheese, served on Tandoori Naan bread
Steak FlatbreadUSD 12.00
Sliced prime rib, sauteed onions and bell peppers, truffle mayo, fontina and gruyere cheese served on Tandoori Naan bread
The CubanUSD 10.00
Slow braised pork shoulder, pit ham, dill pickles, Swiss cheese, and Dijon aioli on a pressed local hoagie roll
Dive BurgerUSD 12.00
1/2 pound of Creekstone Farm ground beef mixed with bacon and grilled, served with caramelized onion and roasted garlic jam, gruyere cheese and dijon aioli on a brioche bun
Artisan Grilled CheeseUSD 9.00
Smoked gouda and gruyere cheese, caramelized onions, and tomato aioli pressed between your choice of sourdough or wheatberry bread
Vietnamese Bahn MiUSD 9.00
Your choice of shredded pork or grilled chicken with sliced jalapenos, cilantro, cucumber, Sriracha scallion mayo, & a pickled carrot onion slaw on a local hoagie
ChickenUSD 9.00
Your choice of grilled or Parmesan fried chicken, sliced and served on sourdough with bacon, Swiss cheese, truffle mayo, tomato, and lettuce
Philly Cheese SteakUSD 12.00
Sliced Creekstone Farms prime rib with white American and Gruyere cheese, grilled green bell peppers, and onions on a local hoagie
French DipUSD 12.00
Sliced Creekstone Farms prime rib with caramelized onions, mushrooms, and Swiss cheese on a toasted, local hoagie with a side of warm au jus
Salmon WrapUSD 17.00
Grilled wild salmon with spinach, capers, goat cheese, red onion, Kalamata olives, and dijon mustard, wrapped up in a tomato basil tortilla
Lox BagelUSD 12.00
Smoked Norwegian trout, cream cheese, chives, red onion, capers & arugula served on a warm everything bagel
Hot Italian SubUSD 10.00
Italian salami, pit ham, Swiss cheese, fresh spinach, kalamata olives, red onion with a red wine vinaigrette on a local hoagie roll
Fish TacosUSD 13.00
Two fresh-battered cod, fried or grilled, with shredded lettuce, spicy tartar sauce, pico de gallo, and Fontina cheese in flour tortillas
Mahi MahiUSD 11.00
Grilled mahi mahi with avocado, arugula, tomato, and habanero aioli on local ciabatta bread
VeggieUSD 8.00
Grilled zucchini, squash, bell peppers, and mushrooms topped with spinach, pesto, & swiss cheese served on local ciabatta
Entrees
Add-ons: Skewer of 4 Shrimp | $4; Two Sea Scallops | $15; Side Salad | $4; Cup of Soup | $4
Lobster, Shrimp and Crab Mac & CheeseUSD 23.00
Lobster, shrimp, and crab tossed in Fontina, cheddar, & American cheeses, mixed with creamy white wine sauce & cavatappi pasta served with sliced local baguette
Vegetarian EnchiladasUSD 14.00
Sauteed fresh vegetables with exotic cheeses stuffed in corn tortillas, topped with a roasted tomatillo salsa, & served with Spanish rice
Twisted LinguineUSD 12.00
Fresh squash and zucchini with port mushrooms, cherry tomatoes, and fresh spinach in a spicy pesto Sriracha sauce with linguini served with sliced, local baguette
Wild Boar BologneseUSD 18.00
Braised Texas wild boar with tomato ragu and port wine over cavatappi pasta, served with sliced, local baguette
Steak Frites au PoivreUSD 18.00
Peppercorn crusted Creekstone Farms flank steak, pan seared & sliced. Served with a wild mushroom marsala sauce & pomme frites
FajitasUSD 18.00
Marinated Crystal Lake Farms grilled chicken and beef served with grilled bell peppers, onions, fresh pico de gallo, flour tortillas, & all of the fixings
Desserts
Carrot CakeUSD 9.00
Triple layered carrot cake with a caramel drizzle and vanilla bean ice cream
Creme BrûléeUSD 6.00
Ginger infused custard with caramelized sugar and berry mint garnish
Chocolate TorteUSD 8.00
A no flour, local, organic egg, gluten free treat made with dark and semi sweet chocolate. Served alongside vanilla bean ice cream
S'MoresUSD 6.00
Marshmallows, chocolate bars and graham crackers hibachi style at your table
Rum Chata CheesecakeUSD 9.00
Spiced Rum Chata cream cheesecake on graham cracker crust finished with white chocolate mousse