Ippin
Smoky EdamameAUD 8.00
Fresh CabbageAUD 8.00
Marinated with Salt sesami sauce
TsukemonoAUD 8.00
Tomato, Chinese cabbage, Cucumber
Chicken KaraageAUD 13.00
Fried chicken w/ Radish ponzu sauce
Dashimaki TamagoAUD 14.00
Fluffy Japanese egg omlet
9pc Salmon TatakiAUD 27.00
w/ Foie gras, Truffle oil, fresh wasabi
Chicken Yaki GyozaAUD 14.00
5pc Sizzling chicken dumplings
Chicken NanbanAUD 13.00
Battered Fried chicken w/ Tarter sauce
Ebi-Chilli-MayoAUD 21.00
King prawn tempura w/ Sweet chilli & Mayo
Salad
Pork Shabu Shabu SaladAUD 14.00
Choose your dressing - Ponzu radish, Sesami, Wasabi
Yakitori
Charcoal grilled chicken skewers. Please, choose Tare (Yakitori sauce) or Shio (Salt)
Thigh (Momo)AUD 5.00
Breast (Mune)AUD 5.00
Wing (Tebasaki)AUD 5.00
Skin (Kawa)AUD 5.00
Breast Tenderloin (Sasami)AUD 5.00
NegimaAUD 6.00
Thigh and Breast with Leek
Meat Ball (Tsukune)AUD 7.00
w/ Mild boiled egg
- W/ CheeseAUD 7.00
Momo Negi ShioAUD 6.00
Thigh w/ salted garlic sauce, shallot
Mune Mentai MayoAUD 6.00
Breast w/ spicy cod roe mayo sauce
Sasami Ume MayoAUD 6.00
Breast tenderloin w/ Japanese plum sauce and mayo
Innards
Gizzard (Sunazuri)AUD 4.00
Liver (Kimo)AUD 4.00
Heart (Kokoro)AUD 4.00
Kushi-Yaki
(9+) Wagyu BeefAUD 10.00
King PrawnAUD 6.00
Enoki Mushroom-PorkAUD 5.00
Asparagus-PorkAUD 5.00
Shiitake Mushroom with a Chicken FillingAUD 5.00
Perino Tomato w/ Camembert CheeseAUD 5.00
4pc Quail Eggs (Uzura)AUD 5.00
Vegetables
AsparagusAUD 4.00
OkuraAUD 4.00
JalapenoAUD 4.00
ZucchiniAUD 4.00
Egg PlantAUD 4.00
Grilled Rice Cake (Mochi)
- W/ Yakitori Tare, SeaweedAUD 5.00
- W/ Spicy Cod Roe, SeaweedAUD 5.00
Kids Menu
Yakitori DonAUD 6.50
A bowl of rice topped w/ Yakitori tare or salt
Dessert
Home-Made Mizu YokanAUD 11.00
Home-made Red bean ager jelly w/ Matcha ice cream
Recommendation
OmakaseAUD 24.00
(6pc Chef's selection)
6pc Omakase PremiumAUD 37.00
9+wagyu, Perino tomato w/ camembert cheese, King prawn, Momo negishio, Mune mentai mayo, Negima misoyaki
Teriyaki Chicken SteakAUD 37.00
Grilled Thigh 200g with Yakitori sauce w/ Green misoyaki
9+ Wagyu ChuckTail SteakAUD 31.00
Grilled Wagyu beef 150g served w/ Green salad
Rice & Noodles
Jin SoupAUD 5.00
Rich chicken soup with Meat balls
Steamed RiceAUD 3.00
Yakitori Soboro DonAUD 16.00
A bowl of rice w/ Yakitori tare, Minced chicken, Mild boiled egg
Yakitori Oyako DonAUD 16.00
A bowl of rice topped w/ Yakitori shio, Eggs, Vegetables
Kani Tenshin HanAUD 25.00
Thicken chicken soup w/ Alaskan king crab meat on the bowl of rice
A Grilled Rice Ball w/ Jin Soup (Yaki Onigiri)AUD 10.00
Kama-MeshiAUD 22.00
Rice, Chicken & Vege cooked together in a Japanese pot. It takes about 30mins. Please, order at the first
Tori SobaAUD 15.00
Thin Udon Noodle chicken soup w/ Yakitori shio & vegetables
Yasai SobaAUD 14.00
Thin Udon Noodle soup w/ Vegetables & tofu
Soft Drinks
Coca ColaAUD 4.00
Coke ZeroAUD 4.00
SpriteAUD 4.00
Sparkling Water
- 375mm (S)AUD 5.80
- 800mm (L)AUD 8.70
Orange JuiceAUD 5.00
Apple JuiceAUD 5.00
Ginger BeerAUD 6.00
Calpis WaterAUD 4.50
Japanese Green TeaAUD 4.50
Hot or Cold
Beer
Asahi Super Dry
Tap beer
- 400mlAUD 9.50
Sake Coctail
Samurai Rock
Sake with Lime Juice
- 45mlAUD 11.00
Syochu
II Chiku (Wheat, Oita)
Alc. 20%
- 60mlAUD 8.00
Satsuma Hozan (Sweet Potato, Kagoshima)
Alc. 25%
- 60mlAUD 9.50
Tantaka Tan (Shiso, Hokkaido)
Alc. 20%
- 60mlAUD 9.50
Ume-Syu
We can serve ume-syu on the Rock, Soda or Hot water
Ajiwai Umesyu (Made from Syochu)
Alc. 10%
- 60mlAUD 8.50
Ippin Mito Umesyu (Made from Sake)
Alc. 11%
- 60mlAUD 9.50
Sparkling Sake
Hana Fuga (Yuzu Flavor)
Alc. 5%
- Child Bottle (250ml)AUD 16.00
Japanese Sake List
Please, choose child, Normal temp or Hot
Junmai
Junmai Ozeki (Hyogo)
Alc. 13.5% / SMV. +5 / ACID. 1.5
- 150mlAUD 12.00
- 300mlAUD 22.00
Ma no Zuru (Niigata)
Alc. 14.8% / SMV. +15 / ACID. 1.2
- 150mlAUD 16.00
- 300mlAUD 31.00
Takashimizu Kimoto Junmai (Akita)
Alc. 15.5% / SMV. +4 / ACID. 1.6
- 150mlAUD 14.00
- 300mlAUD 26.00
Ippin Junmai (Ibaraki)
Alc. 15.5% / SMV. +4 / ACID. 1.9
- 150mlAUD 13.00
- 300mlAUD 24.00
Junmai Ginjyo
Naruto Tai (Tokushima)
Alc. 15% / SMV. +4 / ACID. 1.3
- 150mlAUD 16.00
- 300mlAUD 31.00
Ura Kasumi (Niigata)
Alc. 15.3% / SMV. +1 / ACID. 1.4
- 150mlAUD 14.00
- 300mlAUD 26.00
Jozen-Mizunogotoshi (Niigata)
Alc. 14.9% / SMV. +5 / ACID. 1.5
- 150mlAUD 15.00
- 300mlAUD 28.00
Junmai Daiginjyo
Kubota Hekijyu (Niigata)
Alc. 15% / SMV. +5 / ACID. 1.5
- 150mlAUD 21.00
- 300mlAUD 40.00
Dassai 50 (Yamaguchi)
Alc. 16.5% / SMV. +3 / ACID. 1.5
- 150mlAUD 16.00
- 300mlAUD 31.00
Ippin Junmai Daiginjyu (Ibaraki)
Alc. 16% / SMV. +4 / ACID. 1.5
- 150mlAUD 23.00
- 300mlAUD 45.00
Dassai 23 (Yamaguchi)
Alc. 16% / SMV. +6 / ACID. 1.1
- 150mlAUD 45.00
- 300mlAUD 88.00
Japanese Whisky
We can serve whisky on the Rock, Soda or Hot water
Kaku
Alc. 40% (Crispy and dry goes well with salty Yakitori)
- SingleAUD 13.00
- DoubleAUD 26.00
Yamazaki 12yr
Alc. 43% (Representative whisky of Japan has mild and smooth flavor)
- SingleAUD 15.00
- DoubleAUD 30.00
Hakusyu 12yr
Alc. 43% (Refreshing & sharpness in taste while slightly smoky finish)
- SingleAUD 14.00
- DoubleAUD 28.00
Wine List
B.Y.O wine corkage / per 750ml bottle $12
White
Te Mania Sauvignon Blanc (Nelson NZ)
Alc. 12.5%
- 125mlAUD 9.00
Soumah Pinot Grigio "16 (Yalla Valley VIC)AUD 43.00
Alc. 12.5%
Grace Gris de Koshu "15 (Yamanashi JPN)AUD 57.00
Alc. 12%
Red
Silent Way Vineyard Point Noir "16 (Lancefield VIC)
Alc. 13%
- 125mlAUD 10.00
Head "Red" Shiraz "15 (Barossa Valley SA)AUD 46.00
Alc. 13%
Grace Kayagatake Rouge "15 (Yamanashi JPN)AUD 61.00
Alc. 12.5%