Sashimi
Delicate slices of sushi grade fish (no rice). All sashimi are freshly cut.
Akami - 4 pieces EUR 21.50
Lean bluefin tuna
Otoro - 3 pieces EUR 21.50
Bluefin tuna belly
Bluefin Sashimi Platter - 4 piecesEUR 25.95
2 pieces Akami & 2 pieces Otoro
Sha-ké - 5 pieces EUR 14.50
Salmon
- 5 PiecesEUR 10.65
Hamachi - 5 piecesEUR 19.95
Yellowtail
- 5 PiecesEUR 16.15
Sashimi Moriawase - 9 piecesEUR 28.50
Omakase chef selection
Osusume Nigiri
2 pieces per portion
Unagi Foie GrasEUR 13.95
Roasted eel topped with foie gras brulée
Kani CaviarEUR 16.00
Fresh crab topped with spicy mayo & lumpfish caviar
Buttered ScallopEUR 10.95
Torched and topped with Maldon salt
Seared SeabassEUR 8.95
Served with tataki sauce & lime zest
InariEUR 7.50
Tofu, oshinko, avocado, broccoli, chives, sesame seeds & teriyaki sauce.
Mushi EbiEUR 8.95
Steamed prawn, shiso & lumpfish caviar.
KatsuoEUR 8.95
Bonito fish topped with ginger & Tataki sauce.
Spicy HamachiEUR 9.95
Yellowtail topped with ginger, spring onion, shichimi & tataki sauce.
Classic AkamiEUR 14.50
Lean, red meat of bluefin tuna.
Smooth OtoroEUR 16.50
Melt in your mouth. Bluefin tuna belly topped with wasabi mayo.
Hosomaki
SalmonEUR 14.50
TunaEUR 18.50
Eel & CucumberEUR 13.95
OshinkoEUR 12.50
Norimaki Chef Specials
RainbowEUR 27.75
Crayfish & cucumber filled norimaki topped with slices of avocado, mixed fish & garnished with wasabi mayonnaise & masago
Midori Yume RollEUR 22.95
Steamed Pak Choi, crunchy cucumber, avocado & cream cheese sprinkled with 7 spices.
Vegan FutomakiEUR 23.75
Cucumber, avocado, carrots, inari & oshinko filled futomaki topped with avocado sauce and sesame seeds.
Ebi DragonEUR 26.50
Breadcrumbed prawns & avocado delicately rolled & cut. Served with masago & wasabi mayonnaise
Volcano Spicy SalmonEUR 25.95
Fresh salmon tartare, cucumber, avocado, shichimi & vibrant spicy mayo.
Spicy TunaEUR 28.95
Bluefin tuna tartare, cucumber, avocado, shichimi & vibrant kimchee mayo.
Sha-ke & Avocado RollEUR 24.95
Fresh salmon & avocado topped with chives.
Yaki Sha-keEUR 25.95
Grilled salmon seared to perfection mixed with cream cheese, cucumber, wrapped in avocado, seared salmon & spicy mayo.
Kaizen Ebi RollEUR 25.95
Crispy tiger prawn tempura & avocado topped with masago & wasabi mayo.
California DreamEUR 28.95
Fresh crabmeat combined with avocado, seasonal cucumber, crunchy tempura flakes & masago.
Sushi Platters
Gunkan TabekurabeEUR 21.95
Five pieces Gunkan style sushi including: crayfish & mayo, spicy salmon, crab & mayo, spicy tuna and trout caviar.
Salmon MoriawaseEUR 19.95
Three pairs of fresh & seared salmon nigiri, each with its own flair: tataki sauce, black caviar & spicy mayo.
Vegetarian Nigiri PlatterEUR 15.95
Chef’s selection of 6 pieces of vegetarian nigiri.
Vegan BentoEUR 27.95
3 pieces of nigiri, 4 pieces of norimaki, spicy ama age tofu topped with cashew nuts, a temaki & a salad. Served with vegan miso soup
Small Nigiri PlatterEUR 23.95
Chef’s selection of 6 pieces of nigiri.
Large Nigiri PlatterEUR 44.95
Chef’s selection of 12 pieces of nigiri
Appetizers
Edamame / Spicy EdamameEUR 7.95
Young green soy beans boiled in their pods & sprinkled with salt or shichimi – A perfect accompaniment to beer
Pickles MoriawaseEUR 7.50
Three kinds of seasonal Japanese pickles. Please ask your server.
Oysters (6pieces)EUR 26.95
Kelly’s Galway Bay oysters served with sriracha sauce and lime.
Miso SoupEUR 3.95
Served with wakame, spring onion & tofu.
Japas
We recommend ordering 2-3 Japas dishes per person
Katsuo TatakiEUR 15.50
Lightly seared slices of Bonito fish served with ponzu & tataki sauce.
Chicken NanbanEUR 13.50
Crispy fried chicken served with homemade Japanese tartar sauce.
Octopus BallsEUR 13.50
Osaka-style street food - pancake mix octopus balls served with wasabi mayo, Bulldog BBQ sauce & bonito flakes
Hot Stone Wagyu BeefEUR 27.95
Irish Wagyu striploin (rare) on a hot stone. Served with garlic butter, Maldon salt& shichimi
Slow Cooked Duck PancakesEUR 20.95
Delicious duck leg slow cooked & shredded with steamed pancakes & vegetables. Served with our Izakaya Hoisin sauce
Duck Soba NoodlesEUR 20.95
Shredded duck confit served on a bowl of soba noodles, topped with spring onion and pak choi and served in duck broth
YakitoriEUR 13.95
Chicken thigh & spring onion skewers chargrilled & glazed with teriyaki sauce & 7-spice
Ebi & Hotate KatsuEUR 20.95
Crispy breaded tiger prawns & scallops served with tartare sauce.
Potato KorrokeEUR 12.50
Homemade Japanese style golden potato croquettes served with tonkatsu sauce.
Teriyaki SliderEUR 14.50
Juicy homemade Wagyu burger patty with teriyaki sauce & konbu mayo on our delicious sesame brioche.
Spinach & Goma SaladEUR 14.50
Spinach, avocado, cashew nuts & shredded daikon tossed in our vegan sesame dressing.
Sea Bass & Kuro NinnikuEUR 16.50
Sea bass fillet grilled on teppan, served with torched black garlic butter & topped with sea salt
Salmon TeriyakiEUR 15.50
Chargrilled salmon fillet, glazed in teriyaki sauce & topped with sesame seeds
JingisukanEUR 16.95
Chilled rump of lamb with Shio Dare (blended onion & garlic sauce).
Pork GyozaEUR 13.50
Japanese steamed & crispy grilled pork, garlic & chive dumplings served with the chef's homemade gyoza dip
Yasai GyozaEUR 12.95
Japanese steamed & crispy grilled spinach, squash & mushroom dumplings served with the chef's homemade gyoza dip
Tofu SobaEUR 14.95
Soba noodles, grilled tofu, pak choi, shiitake mushroom and tempura flakes. Served in a spicy vegetarian miso broth.
Ebi TempuraEUR 14.95
King prawns fried in a light crispy batter & served with our Izakaya tempura dip
Padron Peppers TempuraEUR 11.95
Padron Peppers tempura served with tempura dip.
Ama Age TofuEUR 12.50
Cubes of tofu lightly fried & served on teriyaki sauce. Topped with cashew nuts & shichimi
Daikon MochiEUR 11.95
Steamed rice paper layered with daikon & served with ponzu dressing.
Maze GohanEUR 9.75
Steamed rice mixed with aou-nori, tempura flakes, white sesame seeds, konbu dashi & tempura dip.
