Yatay

Snacks

• Yatay Dirty FriesGBP 3.00

  crispy gyoza skin, jalapeño mayo, house spices

• EdamameGBP 4.00

  smoked hickory salt

• House Made PicklesGBP 4.00

  Wasabi seasoned cucumber, shiso, mustard

• Sourdough & Miso ButterGBP 4.50

  charred sour-dough, miso butter

• Shisito PeppersGBP 5.00

  garlic, soy

Starters

• Gem Lettuce SaladGBP 6.00

  roasted chestnut mushroom, smoked almond, sesame dressing

• Beef TartarGBP 10.00

  sesame furikake, garlic miso

• Karaage | Fried ChickenGBP 9.50

  koji marinated chicken, ginger-garlic, spicy creamy tofu dip

• Pulled Pork BunsGBP 8.00

  2 steamed buns, sweet kuromitsu dressing, crispy shallots, pickled onion, japanese mayo

• Mushroom GyozaGBP 8.00

  teppanyaki seared mushroom, napa cabbage, yuzu-truffle dip

• Prawn GyozaGBP 10.00

  scallion, ginger, spring onion, spicy ponzu dip

Robata Grill

• 7 Oz Sussex Lamb T-BoneGBP 18.00

  hatcho miso, apple endive salad, sudachi dressing

• 10 Oz Dry Aged RibeyeGBP 32.00

  smokey dressing, sea salt, wasabi

• Salmon YakinikuGBP 19.00

  crispy skin, burnt lime 19

• Charred AubergineGBP 7.50

  mustard miso, scallion, smoked almonds

• Sweet PotatoGBP 12.00

  lightly charred, house made miso cured cream cheese, lemon gel

Skewers

• Chicken Thigh & Spring OnionGBP 6.00

  spring onion, shichimi spice, soy mirin

• Feather Blade KushiyakiGBP 8.00

  ginger, roast pepper & lime sauce, citrus & mild spice

• Stone BassGBP 12.50

  yuzu-miso, sea urchin butter

• CauliflowerGBP 5.00

  lemon miso mayo, panko crunch

• King Eringi MushroomGBP 7.00

  rich midori sauce

Sides

• Red CabbageGBP 5.00

  lemon dressing, caper salsa, yuzu

• Tender Stem BroccoliGBP 6.00

  garlic miso, sesame

• Japanese RiceGBP 3.00

  steamed sushi rice

Zoku Highballs

Not your classic Whisky and soda. Traditionally Highballs are 1 part spirit and 4 parts mixer, In the Japanese Izakaya they are continually ordered whilst eating plates of food! Every ingredient, flavour & mixing technique are carefully chosen. From ice, glass & garnish, to individual stirrs. From this our Roller Highballs were born, Authentic Japanese spirits and fresh European flavours

• Toki HighballGBP 11.00

  Toki Japanese Whisky gives base to this strawberry & vanilla Highball, lifted by botanical Ginger Beer. A fresh fruity burst

• Kumori HighballGBP 11.00

  Cloudy Sake is dressed with rice vinegar and pear, creating this creamy and rich-in-flavour Highball. The true essence of Japan

• Jasmine HighballGBP 12.00

  This spicy Highball combines the kick of ginger & Absinthe drops, with Italicus Bergamot Aperitif and Jasmine Liqueur, giving it a unique, floral flavour. Spicy fragrant & refreshing

• Raimu HighballGBP 12.00

  Toki Japanese Whisky, Cloudy Apple Juice and Elderflower are combined in this classy Highball. Designed for those who love keeping it simple. Refreshing & balanced

Hot Drinks

Rare Tea Co. (single serve)

• Tarry Lapsang SouchongGBP 3.75

  a rich, peaty black tea smoked using traditional wood fires

• GenmachaGBP 3.75

  top grade Sencha with organic, Japanese brown rice

• Himilayan Ginger & Lemon GrassGBP 3.75

  a bright infusion of lemon-grass

• White Silver TipGBP 3.75

  the most delicate tender spring buds, high in the remote mountains of Fujian

• Chamomile FlowersGBP 3.70

  hand processed. No flavourings, colourings, or caffeine. Organic farms across Sri Lanka

Japanese Beer

• Japanese BeerGBP 5.50

  On request

Digestives

Cognac

• Martell VSGBP 5.00

• Courvoisier VSOPGBP 7.00

Tequila

• Clase Azul ReposadoGBP 22.00

• Don Julio 1942 Extra AnejoGBP 22.00

Rum

• Zacapa XOGBP 13.00

• Diplomatico ReservaGBP 7.00

• Brugal 1888GBP 8.00