YOLO Restaurant & Lounge

Hot Peppers*USD 12.75

Hungarian hot peppers stuffed with blended cheese

Crab CakesUSD 14.50

Lump crab cakes served with Meyer lemon and orange aioli

Mediterranean Spread Platter*USD 15.25

Roasted red pepper olive tapenade, bruschetta spread, black bean-shitake mushroom hummus served with warm pita, cucumber, sliced Roma tomatoes

Justin Sampler*USD 15.50

Two stuffed mushrooms, a stuffed pepper & a crab cake with Meyer lemon and orange aioli

Shrimp Cocktail*USD 15.25

Freshly cooked & chilled colossal shrimp served with cocktail sauce

Calamari DiavoloUSD 13.50

Lightly breaded, fried and sprinkled with parmesan cheese, served with a spicy marinara and mango chile sauce

Stuffed Mushrooms*USD 12.25

Baked mushrooms stuffed with a spinach & blended cheese, topped with bearnaise sauce

Meat Lovers FlatbreadUSD 13.75

Prosciutto, capicola, salami, Italian sausage with melted mozzarella

Grilled Colossal Shrimp QuesadillaUSD 18.75

Fontina cheese, shaved parmesan, roasted red peppers, sun-dried tomatoes, artichokes & scallions

Chicken Wings

BBQ / Mild / Medium / Hot; Specialty Sauces | Berry BBQ / Yolo Hot BBQ / Cajun / Asian Sesame Seed / Mango Chili / Garlic Parmesan

• SingleUSD 13.75
• DoubleUSD 19.75

Scallop Scampi*USD 16.75

Broiled jumbo scallops in a white wine-lemon sauce with garlic, onion and cherry tomatoes

Beefsteak Salad*USD 6.75

Beefsteak tomatoes topped with crumbled bleu cheese, red onion, bacon and croutons; olive oil, balsamic reduction, sea salt and cracked pepper

Caesar Salad*USD 11.50

Romaine, parmesan cheese & croutons tossed with creamy caesar

Cobb Salad*USD 14.75

Diced turkey, bacon, avocado, tomato, crumbled bleu cheese, a hard boiled egg and mesclun greens tossed with cucumber ranch dressing

Salmon Salad*USD 22.50

8oz filet of salmon, mesclun greens, fennel, tomato, red onion, apples, toasted walnuts & manchego cheese with an apple cider vinaigrette

Yolo Salad*USD 13.25

Fresh baby spinach, strawberries, candied pecans, red onion & crambled bleu cheese with strawberry vinaigrette

Encrusted Steak Salad*USD 21.50

Seven herb & parmesan encrusted sirloin steak, mesclun greens with sundried tomato goat cheese, red onion, tomato & cucumbers tossed in balsamic dressing

Chopped Salad*USD 14.25

A mixture of romaine and mesclun green with tomato, bleu cheese crumbles, onion, cucumber, bacon and toasted walnuts tossed with cucumber ranch dressing

Memphis BBQ Pulled PorkUSD 14.50

Sweet and savory pulled pork served with pickle chips and coleslaw

Steak Sandwich*USD 16.75

Sirloin steak with provolone cheese, sautéed spinach and mushrooms, drizzled with olive oil & balsamic glaze

Ahi Tuna Sandwich*USD 17.75

Cajun seared Ahi tuna steak served on a toasted brioche roll with chipotle mayo, lettuce, pico de gallo & provolone

Fried Chicken SandwichUSD 14.75

Fried chicken, gouda, micro green, tomato, pickles, honey ginger aioli

Veggie Delight*USD 13.50

Cucumber, tomato, red onion, avocado, mesclun greens, provolone cheese and ranch dressing on rye bread

Classic Burger*USD 15.00

Served with your choice of Swiss, Provolone, American, Cheddar, Ghost Pepper-Jack or a shredded Cheddar-Jack blend

Grilled Cheese + Tomato SoupUSD 14.00

Shaved mozzarella, feta, sliced tomato and seven herb mix

Filet Mignon*USD 39.25

Grilled and topped with mushroom ragout; served with mashed potatoes and vegetable

Rlbeye OscarUSD 40.00

12oz boneless ribeye steak topped with crab meat and béarnaise; asparagus and fingerling potatoes

Chicken Piccata*USD 24.75

Pan seared chicken topped with a lemon butter and white wine caper sauce served with saffron rice and asparagus

Chicken MilaneseUSD 24.50

Panko crusted chicken breast pan fried, topped with arugula; served with mashed potato and vegetable

Peach Walnut Pork ChopUSD 33.75

Grilled with peaches, toasted walnuts and finished with a buttery fireball glaze; served with mashed potato and vegetable

Crab Stuffed HaddockUSD 25.50

Stuffed with lump crab meat topped with a lemon cream sauce served over saffron rice and asparagus

Berry BBQ Salmon*USD 27.75

Pan seared with our berry BBQ glaze, served with saffron rice and vegetable

Salmon NeptuneUSD 29.25

Pan seared Faroe Island salmon topped with crab béarnaise served with a side of saffron rice and asparagus

Seared Ahi Tuna*USD 28.00

Cajun style with roasted red peppers & spinach or Sesame seared Asian style with soy citrus sauce. Both styles served with saffron rice & vegetable

Cioppino*USD 26.50

Clams, mussels, shrimp, scallops & fish prepared in a red broth

Pasta Primavera*USD 21.75

Grilled asparagus, portabella mushrooms, red onions and bell peppers in a parmesan cream sauce

Vegetable Risotto*USD 21.75

Spinach, roasted red peppers, mushrooms, onion, sundried tomatoes, green bell peppers & parmesan cheese in a creamy risotto

Chipotle Filet Mignon*USD 40.00

8oz filet topped with a sweet and smokey chipode demi glace and crispy onion frills; fingerling potatoes and haricot vert

Halibut*USD 31.75

Pan seared halibut with an orange beurre blanc; fingerling potatoes and asparagus

Chicken a la KingUSD 26.00

Airline chicken breast in a creamy sauce with bell peppers, mushrooms and pimentos; mashed potatoes and asparagus

Parsley Fingerling Potatoes*USD 4.25

French FriesUSD 3.50

Sweet Potato FriesUSD 4.00

Vegetable of the Day*USD 4.25

Macaroni & Cheese*USD 5.75

Side Salad / Caesar*USD 4.25

Side Yolo*USD 4.75

Asparagus*USD 5.50

Side RisottoUSD 8.75

Sirloin Steak*USD 12.25

Grilled Chicken Breast*USD 6.25

Pecan Crusted ChickenUSD 8.25

Seared Ahi Tuna*USD 14.75

Shrimp*USD 8.25

Faroe Island Salmon*USD 15.00

Scallops*USD 14.25