Ziziki's - Preston Forest

Starters

• Trio of DipsUSD 18.00

  artichoke hummus, spicy hipiti, spinach feta dip, warm pita bread

• CalamariUSD 16.00

  sautéed crispy, white wine, lemon, olive oil, basil, tomatoes

• Lamb Loli–PopsUSD 19.00

  two grilled lamb rack chops, wild cremini mushroom sauce

• The Greek BoardUSD 24.00

  Artisanal locally sourced cheeses, charcuterie meats, dolmades, artichoke hummus, crostini, specialty jams, mustards

• SaganakiUSD 15.00

  lightly floured kasseri cheese served flaming hot

• Artichoke DipUSD 14.00

  Greek hummus of artichokes, garlic, pita

• SpanakopitaUSD 12.00

  phyllo dough with creamy spinach, sweet onions, feta

• Goat Cheese CakesUSD 15.00

  warm panko crusted goat cheese cakes, crostini

• DolmadesUSD 12.00

  traditional grape leaves stuffed with seasoned rice, Ziziki sauce

• KeftedesUSD 13.00

  country-style Greek lamb meatballs, plum tomato sauce

• Ziziki BreadUSD 10.00

  pita broiled with cheese, herbs, Ziziki sauce

Soup & Salads

Served on a bed of Ziziki's Salad

• Ziziki'sUSD 14.00

  mixed field greens, romaine salad, fresh feta, kalamata olives, cherry tomato, cucumber, red onion

• Greek (No Lettuce)USD 15.00

  tomato, olives, cucumber, onion, roasted garlic, feta

• AvgolemonoUSD 13.00

  Greek lemon soup served with choice of chicken or meatballs, orzo pasta

• Lamb Gyro SaladUSD 27.00

• Jumbo Shrimp SaladUSD 27.00

• Salmon SaladUSD 28.00

• Chicken SaladUSD 24.00

Sandwiches

• Lamb BurgerUSD 23.00

  free range lamb, pita, Greek spices, lettuce, tomatoes, cheese, Ziziki sauce, onion

• Lamb GyroUSD 24.00

  free-range lamb on pita, onions, Ziziki sauce, potatoes, feta cheese, balsamic arugula

• Chicken GyroUSD 23.00

  chicken breast, grilled pita, onions, Ziziki sauce, potatoes, tomatoes, feta cheese, balsamic arugula

Chef's Picks

• Lamb ShankUSD 40.00

  slow-cooked bone-in, Greek spices, mashed potatoes, asparagus, plum tomato sauce

• Rack of LambUSD 41.00

  three chops, wild cremini mushroom sauce, red wine reduction asparagus, mashed potatoes

• Greek PlatterUSD 36.00

  spanakopita, pastichio, chicken or lamb souvlaki, Mediterranean garnish

Specialties

add small Ziziki's salad or small Avgolemono soup $5

• Chilean Sea BassUSD 43.00

  Pan-seared, with roasted veggies orzo, asparagus and white wine lemon butter sauce

• Salmon FilletUSD 33.00

  grilled salmon, Mediterranean couscous, asparagus, tomato-pepper reduction

• Grecian ChickenUSD 26.00

  pan-seared herbed chicken breast, garlic, tomatoes, mushrooms, potatoes

• Greek PaellaUSD 36.00

  lamb chop, grilled chicken, shrimp, natural sausage, curried orzo

• PastichioUSD 25.00

  house made Greek lasagna, layers of lamb, macaroni, béchamel, plum-tomato sauce

• MoussakaUSD 25.00

  house made: seasoned lamb layered with béchamel, eggplant, herbed potatoes, plum-tomato sauce

• Vegetarian PlatterUSD 25.00

  spanakopita, veggie skewer, dolmades

Souvlakis

Served on pita bread with roasted potatoes, red onions and Ziziki's sauce

• LambUSD 29.00

  Australian free-range lamb, hand cut every day

• SalmonUSD 29.00

  grilled medallions of fresh, sushi-grade salmon fillet

• ShrimpUSD 28.00

  grilled jumbo shrimp, feta, cocktail tomato sauce

• ChickenUSD 24.00

  Greek herbed chicken breast

• VeggieUSD 24.00

  mushrooms, zucchini, artichokes, tomatoes, onions

Desserts

• Baklava Ice Cream CakeUSD 11.00

  our best-selling dessert: house-made baklava layered with vanilla bean ice cream

• Chocolate Mousse CakeUSD 10.00

  triple layer rich chocolate cake

• Ya Ya BaklavaUSD 10.00

  layers of filo, walnuts, cinnamon, Ya Ya's homemade syrup

• TiramisuUSD 10.00

  mascarpone cheese, brandy, marsala and espresso cake

• Gelato & SorbetUSD 7.00

  chocolate gelato or raspberry sorbet