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Waterfront Dining, Key West Style - ​Four Flamingos, A Richard Blais Key West Kitchen, Key West, FL

​Four Flamingos, A Richard Blais Key West Kitchen

4.0
4
189 reseñas
más de $50
Pescados y Mariscos

Haz una reservación

2 personas
7:00 p.m.
Reservado 4 veces hoy
  • Encantador
  • Ideal para cenas al aire libre
  • Ideal para el brunch
For Reservations please visit us at www.fourlamingoskeywest.com Opened May 6th! Acclaimed celebrity chef and beloved television personality Richard Blais announces a Key West unique experience, Four Flamingos, A Richard Blais Key West Kitchen, located inside the Hyatt Centric Key West Resort & Spa. The waterfront sea-to-table concept pays homage to the original Four Flamingos in Orlando, Florida, offering a modern dining experience combining the memory of vintage era with the bounty of the southernmost island in the United States.

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    más de $50
  • Cocinas
    Pescados y Mariscos, Americana
  • Horarios
    Desayuno Diario 07:30–11:00 Almuerzo Lun–Vie 11:30–13:30 Cena Diario 17:00–21:00
  • Número de teléfono
    (305) 809-4000
  • Opciones de pago
    AMEX, Discover, Mastercard, No se acepta efectivo, Visa
  • Dress code
    De vestir
  • Chef ejecutivo
    Richard Blais
  • Instalaciones para eventos privados
    For parties of 9 or more, please contact Kelsey Stirzel to arrange your dining experience at kelsey.stirzel@hyatt.com or 305-809-4031.
  • Zona
    Key West
  • Intersección en calle
    Front Street, Simonton Ave
  • Parking details
    Estacionamiento de hotel
  • Adicional
    Acceso para silla ruedas, Asientos en la barra, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Para no fumadores, Se admiten perros, Vinos, Vista

Lo que dicen 189 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.0
4 de acuerdo a calificaciones recientes
  • 4Comida
  • 4.4Servicio
  • 4.3Ambiente
  • 3.6Valor

RuidoModerado

Reconocido por

  • Key West/Cayos de la Florida

    Ideal para el brunch

  • Key West/Cayos de la Florida

    Ideal para cenas al aire libre

  • Cayos de la Florida - Condado de Monroe

    Ideal para el brunch

  • Cayos de la Florida - Condado de Monroe

    Ideal para cenas al aire libre

189 reseñas
  1. Jennifer

    Chicago

    1 reseña

    3.0

    1 reseña

    Comieron hace 6 días

    1. Global 3
    2. Comida 3
    3. Servicio 4
    4. Ambiente 3
    The prefix menu for NYE was not worth the money paid. Felt like it was a meal that really could have been served at any of the many other restaurants on the island for a much more reasonable price. Nothing to write home about.

    ¿Te fue útil?

  2. David

    Gran Boston

    1 reseña

    5.0

    1 reseña

    Comieron hace 7 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Our table was outside overlooking the marina and it was very nice. The food was presented very beautifully and the service very good. I would recommend them.

    ¿Te fue útil?

  3. David

    St. Louis

    17 reseñas

    2.0

    17 reseñas

    Comieron hace 7 días

    1. Global 2
    2. Comida 4
    3. Servicio 1
    4. Ambiente 3
    Four Flamingos was advertising a Prix Fixe menu for New Year's Eve and the restaurant appeared to have decent reviews. Our experience failed to meet expectations. When we arrived, the host addressed us as if we didn't have a reservation, offering to seat us, which tells me that they were under-booked. We also noted that while their site listed a dress code of "Business casual" we were the only guests there dressed even close to business casual, most barely met the "resort casual" standard. The food was pretty good, though nothing that knocked our socks off. I had the tenderloin "snack", ceviche as my starter that was overwhelmed with plantain chips, and the fish for the entree. Good food, but offset by the overall experience. There was a very long lag between being seated and being met by our server, who appeared to be the only staff taking orders for the entire restaurant. There was then another lag before our food was served, but once it started, the courses were served very quickly. Except dessert, which was also delayed for some unknown reason. I was very put off by the final bill. the dinner had been advertised as $125/pp, but a 20% service charge had already been added for just the two of us. Including the price of a single cocktail, our total bill came to $346. I did not add any additional tip because of the service charge. My baseline criteria on any experience is "would I do it again." In this case, the answer is a firm "no." Very poor service, surprise junk charges, incorrect restaurant info (we would have rather been in shorts!) overwhelmed the experience of decent, though not outstanding, food.

    ¿Te fue útil?

  4. Mish

    Hawái

    17 reseñas

    4.0

    17 reseñas

    Comieron en 30 de diciembre de 2024

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4
    We dined at this restaurant for breakfast every morning and several dinner sittings. Food was consistently good and service also very good. Staffs were all friendly as well. The crab cake benedict and the pancakes were our favorite for breakfast. For dinner, we enjoyed the Swordfish dish, Tuna tartar and the corn bread with whipped honey.

    ¿Te fue útil?

  5. Harold

    Washington DC

    1 reseña

    5.0

    1 reseña

    Comieron en 27 de diciembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    An unexpected and fantastic way to end our week in Key West. The food and service was top notch. The key lime pie won our unofficial week long taste testing.

    ¿Te fue útil?

  6. Adam

    VIP

    Las Vegas

    1 reseña

    1.0

    1 reseña

    Comieron en 24 de diciembre de 2024

    1. Global 1
    2. Comida 1
    3. Servicio 2
    4. Ambiente 1
    The bathroom had a toilet removed from the ground and a rag stuffed in the hole. That should’ve been the warning to leave. The prime rib came out colder than room temperature and we were told it’s a persistent issue due to sous vide. This is a soulless money grab of a restuarant that attaches a celebrity name, with celebrity prices, but is no better than a typical hotel restaurant. You can absolutely eat much better in this town, especially for the price.

    ¿Te fue útil?

  7. Mark

    Metro de Atlant

    15 reseñas

    3.0

    15 reseñas

    Comieron en 29 de noviembre de 2024

    1. Global 3
    2. Comida 3
    3. Servicio 3
    4. Ambiente 3
    Dinner on Thanksgiving. Food, atmosphere and service were acceptable not.exceptional. Still felt like an average hotel restaurant - definitely nothing special about it.

    ¿Te fue útil?

  8. Pam

    VIP

    Metro de Atlant

    79 reseñas

    1.0

    79 reseñas

    Comieron en 17 de noviembre de 2024

    1. Global 1
    2. Comida 1
    3. Servicio 3
    4. Ambiente 2
    Both entrees were uneatable. Had a Lobster and swordfish. Left hungry.

    ¿Te fue útil?

  9. Jerri

    VIP

    Houston

    50 reseñas

    4.0

    50 reseñas

    Comieron en 8 de noviembre de 2024

    1. Global 4
    2. Comida 4
    3. Servicio 2
    4. Ambiente 4
    The service was very slow as there were only 2 people working. The food was very good and the prime rib for 2 was cooked to our liking and was delicious.

    ¿Te fue útil?

  10. Suzanne

    Washington DC

    12 reseñas

    5.0

    12 reseñas

    Comieron en 10 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Everything here was fabulous from the food to the drinks and the serious could not have been better. Please plan to visit it is a must for dinning in key west.

    ¿Te fue útil?

Preguntas frecuentes

​Four Flamingos, A Richard Blais Key West Kitchen tiene una calificación promedio de 4 estrellas, según 189 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 4 veces hoy
Mapa de Google para ​Four Flamingos, A Richard Blais Key West Kitchen

601 Front St, Key West, 33040-6620 FL

Información adicional

  • Intersección en calle
    Front Street, Simonton Ave
  • Zona
    Key West
  • Horarios
    Desayuno Diario 07:30–11:00 Almuerzo Lun–Vie 11:30–13:30 Cena Diario 17:00–21:00
  • Precios
    más de $50
  • Cocinas
    Pescados y Mariscos, Americana
  • Ambiente
    Casual elegante
  • Dress code
    De vestir
  • Parking details
    Estacionamiento de hotel
  • Opciones de pago
    AMEX, Discover, Mastercard, No se acepta efectivo, Visa
  • Chef ejecutivo
    Richard Blais
  • Adicional
    Acceso para silla ruedas, Asientos en la barra, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Para no fumadores, Se admiten perros, Vinos, Vista
  • Número de teléfono
    (305) 809-4000
  • Instalaciones para eventos privados
    For parties of 9 or more, please contact Kelsey Stirzel to arrange your dining experience at kelsey.stirzel@hyatt.com or 305-809-4031.
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