Rey's

4.6

5000 reseñas

más de $50

Cortes de carne

Haz una reservación

2 personas

17 feb 2025

7:00 p.m.

Reservado 18 veces hoy

Bueno para ocasiones especiales
Elegante
Encantador

Rey's es un restaurante exclusivo que ofrece buena comida y un servicio excepcional con un toque del French Quarter de Nueva Orleans. El ambiente cómodo y los precios asequibles garantizan satisfacer a sus comensales.

Pide a domicilio o para llevar

Información adicional

Ambiente
Cena fina
Precios
más de $50
Cocinas
Cortes de carne, Continental, Pescados y Mariscos
Horarios
Cena Lun–Sáb 17:00–22:00 Dom 16:00–21:00 Barra Lun–Sáb 16:30–22:00 Dom 16:00–21:00
Número de teléfono
(919) 380-0122
Página web
http://www.reysrestaurant.com/
Opciones de pago
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
De vestir
Chef ejecutivo
Lupe Becerra
Servicio de comidas
Rey's will customize and accommodate your catering needs. Please email or call Christina Reeves for details. Christina@ReysRestaurant.com (919) 380-0122
Instalaciones para eventos privados
Rey's offers 6 private dining rooms for 6-200 guests, including a beautiful, new, addition to our dining space. A large part of the new space is covered, heated and air-conditioned with two walls of custom windows that open wide to view the uncovered patio portion. This room seats approximately 75 guests and includes a built-in bar, brick fireplace and Italian chandeliers. The open-air patio has two fire-tables, portable heaters and comfortable furniture for lounging and dining under the stars. Please contact our Private Events Director, Christina Reeves, for more information or to reserve. Christina@ReysRestaurant.com 919-380-0122

Ubicación
1130 Buck Jones Road, Raleigh, 27606 NC
Zona
Raleigh
Intersección en calle
Nottingham Drive
Parking details
Rey's offers an on-site, large, private lot with over 100 parking spaces. Complimentary, Valet parking is available most weekends.
Adicional
Acceso para silla ruedas, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Salón privado, Variedad, Vinos, Zona exterior para fumadores

Destacado en

Platos populares

Menú

Appetizers

Shrimp OrleansUSD 14.00
Four gulf shrimp sautéed in a New Orleans butter
Shrimp CocktailUSD 14.00
Jumbo white shrimp served with cocktail and spicy remoulade sauce
Crabmeat CocktailUSD 20.00
Lump crabmeat served with cocktail and spicy remoulade sauce
Pan-Seared Scallops*USD 18.00
With a garlic-lime butter
Fried CalamariUSD 12.00
With a basil aioli sauce
Seared Ahi Tuna*USD 12.00
With wasabi cream and pickled ginger
Grilled Brie Served with Fresh Fruit and Toast PointsUSD 11.00
Fried OystersUSD 18.00
Served over a New Orleans style succotash topped with a cajun aoili
N'awlins Crab CakesUSD 18.00
Lump crabmeat with green and red bell peppers dressed with a garlic-lime butter
Beef Carpaccio*USD 11.00
Seared and shaved, raw New York Strip served with toast points

Soups

New Orleans Turtle SoupUSD 10.00
A French Quarter classic
French Onion SoupUSD 10.00
Grilled Chicken and Sausage GumboUSD 10.00
A classic made with andouille sausage
Shrimp BisqueUSD 12.00

Salads

Housemade Dressings: Ranch, Bleu Cheese, Raspberry Vinaigrette, Balsamic Vinaigrette, White Balsamic Vinaigrette, Spicy Remoulade, Caesar, Oil & Vinegar and Lemon Basil Vinaigrette

Romaine Hearts SaladUSD 10.00
Made with hearts of palm, artichoke hearts and Danish bleu cheese crumbles tossed with raspberry vinaigrette
Caprese SaladUSD 12.00
Italian Burrata, fresh basil and white balsamic vinaigrette
Spinach Salad with Warm Bacon DressingUSD 10.00
Lettuce WedgeUSD 10.00
Topped with diced tomatoes, Danish bleu cheese crumbles, bacon bits and blue cheese dressing
Caesar SaladUSD 10.00
Traditional Caesar topped with Parmesan-Reggiano
Field Green SaladUSD 8.00
Baby mesculin, cucumber, goat cheese, roma tomatoes
Jackson Square Chop SaladUSD 12.00
Mixed greens, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons and Danish bleu cheese tossed in lemon basil dressing and topped with crispy fried onions
Calypso Berry SaladUSD 12.00
Mixed greens tossed with white balsamic vinaigrette and topped with blueberries, strawberries, toasted almonds, sliced yellow bell peppers and goat cheese

Entrees - Beef, Veal & Pork

Grilled Center Cut Corn-Fed Filets*USD 43.00
- Filet Mignon (8 Oz.)USD 43.00
- Filet Mignon (10 Oz.)USD 49.00
16 Oz. Prime New York Strip*USD 51.00
16 Oz. Prime Ribeye*USD 51.00
Beef Tournedos*USD 41.00
Two 4 oz. medallions topped with your choice of grilled shrimp or fried oysters
Roasted Rack of Lamb*USD 45.00
New Zealand lamb with a Dijon herb crust
Veal PiccataUSD 22.00
Sautéed with white wine, capers and lemon butter sauce
Veal MarsalaUSD 22.00
Sautéed with butter, mushrooms and Marsala wine
Bourbon Street Pork Chops*USD 24.00
Twin 6 oz. loin chops, marinated in garlic, soy and bourbon and topped with a white wine, apple and raisin chutney

Entrees - Chicken

French Quarter ChickenUSD 22.00
Airline breast stuffed with herb cheese and topped with lemon butter
Chicken PiccataUSD 22.00
Sautéed with capers, white wine, and lemon butter sauce
Chicken MarsalaUSD 22.00
Sautéed with butter, mushrooms and Marsala wine

Entrees - Seafood

Grouper LafayetteUSD 39.00
Pan fried grouper topped with sautéed crabmeat over a New Orleans style butter
Blackened Tuna*USD 25.00
Topped with strawberry, papaya, mango and cilantro tapenade
Broiled Cold-Water Lobster TailsUSD 68.00
Two 7 oz. tails
Scottish Salmon*USD 25.00
Topped with strawberry, papaya, mango and cilantro tapenade
Broiled FlounderUSD 30.00
Filled with crabmeat stuffing and topped with shrimp and lemon butter

Entrees - Vegetarian

Grilled Vegetable PlatterUSD 20.00
Grilled or steamed asparagus, squash and zucchini seasoned with butter or olive oil, sea salt and black pepper served with a sweet, broiled tomato
Pasta PrimaveraUSD 20.00
Zucchini, squash and onions tossed in our house marinara sauce over gemelli pasta

Entree Add-Ons

Sautéed Sweet OnionsUSD 6.00
Danish Bleu CheeseUSD 8.00
Four Pan Seared ScallopsUSD 18.00
Four Grilled ShrimpUSD 15.00
Fried OystersUSD 16.00
Oscar StyleUSD 18.00
4 ounces lump crabmeat, asparagus and hollandaise

Sides

$10 each

Green Beans with Almonds
Grilled Asparagus
Au Gratin Potatoes
Lyonnaise Potatoes
Sautéed Mushrooms
Garlic Mashed Potatoes
Mashed Sweet Potatoes
Sautéed Spinach
Creamed Corn
Steamed Broccoli
Vegetable Medley
Creamed Spinach

Desserts

Bread Pudding with Whiskey SauceUSD 10.00
New York Style CheesecakeUSD 10.00
Vanilla bean cheesecake with fresh berries
Crème BruleeUSD 10.00
Topped with fresh berries
Sorbet with Fresh FruitUSD 7.00
Chocolate Raspberry Truffle CakeUSD 10.00
Rich flourless cake with raspberry filling
Chocolate / Vanilla Ice CreamUSD 5.00
Cherries JubileeUSD 24.00
- For TwoUSD 24.00
Bananas FosterUSD 24.00
- For TwoUSD 24.00

Coffees

French PressUSD 4.00
CappuccinoUSD 5.00
EspressoUSD 4.00

Lo que dicen 5,000 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6

4.6 de acuerdo a calificaciones recientes

4.6Comida
4.8Servicio
4.7Ambiente
4.3Valor

Ruido • Moderado

Reconocido por

Raleigh/Durham/Chapel Hill
Cortes de carne
Raleigh
Cortes de carne

5,000 reseñas

R
Renee
Raleigh
1 reseña
5.0
1 reseña
Comieron hace 1 día
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Rey's is our go to for special occasions as nowhere else compares. Reys has it all when it comes to quality of food, service and atmosphere! We also love the live music on the patio when the weather is nice.
¿Te fue útil?
A
Adam
Raleigh
5 reseñas
5.0
5 reseñas
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Love Reys we always go there for special events.
¿Te fue útil?
G
Gaye
Raleigh
5 reseñas
5.0
5 reseñas
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Rey’s did not disappoint again tonight. We’ve been several times, and we keep returning because the food and service is exceptional. I had the 8 oz filet, and my husband had the 16 oz ribeye. Both were cooked to perfection. The lobster mac and cheese is always our favorite side. Lots of lobster tonight. I ordered the Black Beauty for a cocktail (first time), and it was delicious.
¿Te fue útil?
J
John
Raleigh
1 reseña
2.0
1 reseña
Comieron hace 2 días
1. Global 2
2. Comida 1
3. Servicio 3
4. Ambiente 3
Went here for valentines and the experience was underwhelming. They had cut items off their menus, Items that we were hoping to try because they wanted the kitchen to work fast. If we had know this we would have went elsewhere instead. As for the options they did have on the menu it was not very appealing. None of what they had was interesting so we just went with the steaks. Those steaks we not the best and it was definitely rushed out the kitchen with how quick it arrived after we ordered. The plating of the steaks had zero effort and was plainly plated. No garnesh, no butter, not anything that would have elevated the steak. I definitely had better at other fine dining spots at similar price points. Capital grill, Sullivans, and even Ruth Chris would’ve been other options I wouldve chosen over Rey’s, I’ve been to those establishments on valentines before and Rey’s definitely falls flat. As for the side it was a similar story. We had got this potatoe side and it was Not bad but definitely not worth the price or be considered fine dining. I could’ve chopped up some potatoes and fried them with onions and it would’ve turned out way better than theirs because it would’ve been seasoned. The only saving grace of the experience was the Ahi tuna and the banana foster. Those items we good, yet the two main things the steak and side fell way flat. Overall the experience was mediocre and not a place i would considered to go on valentines again. Not sure why people like Rey’s so much but I’m sure if those people were to try other competing places there view on Rey’s will fall down.
¿Te fue útil?
C
Chris
Raleigh
1 reseña
5.0
1 reseña
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We love Rey’s. The food is always delicious, the atmosphere is great, and the people are even better.
¿Te fue útil?
W
Williesha
Raleigh
1 reseña
2.0
1 reseña
Comieron hace 3 días
1. Global 2
2. Comida 1
3. Servicio 5
4. Ambiente 3
I booked reservations for Valentine’s Day quite a few months in advance as I’ve heard great things. This is what makes my experience even more disappointing. I’m not sure if it was because it was Valentine’s Day that decreased the quality of the food as it seemed like the restaurant’s main focus was to get people in and out quickly. I would like to preface that the staff was impeccable, so my review is no reflection of any sort of bad service as I had no complaints in that area. They had a special menu for Valentine’s Day which was completely fine. My husband ordered the filet while I ordered the NY Strip. We also ordered a side of lobster mac and cheese as well as grilled asparagus. When the Mac and cheese arrived, it was honestly the worst Mac and cheese I had ever seen. It was literally a few noodles in a lake of butter with half melted cheese on top along with a few pieces of lobster meat. It might sound like an exaggeration and I wish it was so, but there was literally at least 1 cup of just melted butter just laying in the bowl even after putting the mac and cheese on our individual plates. This may be common practice for Rey’s, but I’ve also never been to a restaurant where the tips of the asparagus were not cut as it’s usually not an enjoyable part to eat. With that said, I was a bit shocked to see that here. Unfortunately, when I got my NY Strip it was extremely dry and I had to send it back as I couldn’t fathom paying over $50 for such a dry and unseasoned piece of steak. I know a NY strip is a very different type of cut than the filet, but I’ve had plenty of juicy and tender strips from other restaurants. I would like to make it known that when I asked for the filet instead, I received it almost instantly and it was much better! Again…the service and staff were great. It was the food that was low quality.
¿Te fue útil?
C
Chalmers
Raleigh
1 reseña
5.0
1 reseña
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Great food and atmosphere. Great selection of wine. Really enjoyed being able to talk without yelling. The staff was very professional and provided great service.
¿Te fue útil?
E
Elena
Raleigh
1 reseña
5.0
1 reseña
Comieron hace 5 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Wonderful meal. Perfect place for a birthday celebration.
¿Te fue útil?
L
Larry
Raleigh
1 reseña
5.0
1 reseña
Comieron hace 7 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food and service were outstanding. Our first experience at Reys and will definitely not be our last. Our waiter was really a big help with our selections of food and beverage. My wife's 77 birthday was a wonderful time, and she said it probably the best meal she had ever had. Thanks to all at Reys.
¿Te fue útil?
S
Shannon
VIP
Richmond
8 reseñas
5.0
8 reseñas
Comieron en 8 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Rey’s was absolutely amazing! My boyfriend and I celebrated his 48th birthday and on the table waiting for him was a handwritten card wishing him a happy birthday. The personal touch was very nice and shows extra effort with attention to detail. The bone-in ribeye was cooked to perfection. I always request my steak to be cooked rare, and I have found it difficult to get my steak cooked how I like at other restaurants, but not at Rey’s. They get it right every time. The chef did a great job seasoning the steak as I didn’t need to add any salt or pepper. We ordered the creamed spinach, mushrooms, and Lyonnaise Potatoes which was more than enough for two people to share, and again, everything was delicious. For dessert we had the Bananas Foster which was prepared table side, what fun!! In my opinion, Rey’s is the best steakhouse in Raleigh! I’ve been to them all and no one beats the quality of meat, attention to detail in seasoning and preparing the steak to the correct temperature as Rey’s. A true treat!
¿Te fue útil?

Preguntas frecuentes

Rey's ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (919) 380-0122.

Rey's tiene una calificación promedio de 4.6 estrellas, según 5000 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

17 feb 2025

7:00 p.m.

Reservado 18 veces hoy

Pide a domicilio o para llevar

1130 Buck Jones Road, Raleigh, 27606 NC

Información adicional

Intersección en calle
Nottingham Drive
Zona
Raleigh
Horarios
Cena Lun–Sáb 17:00–22:00 Dom 16:00–21:00 Barra Lun–Sáb 16:30–22:00 Dom 16:00–21:00
Precios
más de $50
Cocinas
Cortes de carne, Continental, Pescados y Mariscos
Ambiente
Cena fina
Dress code
De vestir
Parking details
Rey's offers an on-site, large, private lot with over 100 parking spaces. Complimentary, Valet parking is available most weekends.
Opciones de pago
AMEX, Diners Club, Discover, Mastercard, Visa
Chef ejecutivo
Lupe Becerra
Adicional
Acceso para silla ruedas, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Salón privado, Variedad, Vinos, Zona exterior para fumadores

Página web
http://www.reysrestaurant.com/
Número de teléfono
(919) 380-0122
Servicio de comidas
Rey's will customize and accommodate your catering needs. Please email or call Christina Reeves for details. Christina@ReysRestaurant.com (919) 380-0122
Instalaciones para eventos privados
Rey's offers 6 private dining rooms for 6-200 guests, including a beautiful, new, addition to our dining space. A large part of the new space is covered, heated and air-conditioned with two walls of custom windows that open wide to view the uncovered patio portion. This room seats approximately 75 guests and includes a built-in bar, brick fireplace and Italian chandeliers. The open-air patio has two fire-tables, portable heaters and comfortable furniture for lounging and dining under the stars. Please contact our Private Events Director, Christina Reeves, for more information or to reserve. Christina@ReysRestaurant.com 919-380-0122

Rey's

Haz una reservación

Pide a domicilio o para llevar

Información adicional

50 Raleigh Restaurants to Connect In For Mother's Day

90 Raleigh / Durham / Chapel Hill Restaurants to Love This Valentine's Day

Bananas Foster

16 Oz Prime New York Strip

French Onion Soup

Appetizers

Shrimp OrleansUSD 14.00

Shrimp CocktailUSD 14.00

Crabmeat CocktailUSD 20.00

Pan-Seared Scallops*USD 18.00

Fried CalamariUSD 12.00

Seared Ahi Tuna*USD 12.00

Grilled Brie Served with Fresh Fruit and Toast PointsUSD 11.00

Fried OystersUSD 18.00

N'awlins Crab CakesUSD 18.00

Beef Carpaccio*USD 11.00

Soups

New Orleans Turtle SoupUSD 10.00

French Onion SoupUSD 10.00

Grilled Chicken and Sausage GumboUSD 10.00

Shrimp BisqueUSD 12.00

Salads

Romaine Hearts SaladUSD 10.00

Caprese SaladUSD 12.00

Spinach Salad with Warm Bacon DressingUSD 10.00

Lettuce WedgeUSD 10.00

Caesar SaladUSD 10.00

Field Green SaladUSD 8.00

Jackson Square Chop SaladUSD 12.00

Calypso Berry SaladUSD 12.00

Entrees - Beef, Veal & Pork

Grilled Center Cut Corn-Fed Filets*USD 43.00

16 Oz. Prime New York Strip*USD 51.00

16 Oz. Prime Ribeye*USD 51.00

Beef Tournedos*USD 41.00

Roasted Rack of Lamb*USD 45.00

Veal PiccataUSD 22.00

Veal MarsalaUSD 22.00

Bourbon Street Pork Chops*USD 24.00

Entrees - Chicken

French Quarter ChickenUSD 22.00

Chicken PiccataUSD 22.00

Chicken MarsalaUSD 22.00

Entrees - Seafood

Grouper LafayetteUSD 39.00

Blackened Tuna*USD 25.00

Broiled Cold-Water Lobster TailsUSD 68.00

Scottish Salmon*USD 25.00

Broiled FlounderUSD 30.00

Entrees - Vegetarian

Grilled Vegetable PlatterUSD 20.00

Pasta PrimaveraUSD 20.00

Entree Add-Ons

Sautéed Sweet OnionsUSD 6.00

Danish Bleu CheeseUSD 8.00

Four Pan Seared ScallopsUSD 18.00

Four Grilled ShrimpUSD 15.00

Fried OystersUSD 16.00

Oscar StyleUSD 18.00

Sides

Green Beans with Almonds

Grilled Asparagus

Au Gratin Potatoes

Lyonnaise Potatoes

Sautéed Mushrooms

Garlic Mashed Potatoes

Mashed Sweet Potatoes

Sautéed Spinach

Creamed Corn

Steamed Broccoli

Vegetable Medley

Creamed Spinach

Desserts

Bread Pudding with Whiskey SauceUSD 10.00

New York Style CheesecakeUSD 10.00

Crème BruleeUSD 10.00