appetizers
SEARED AHI TUNAUSD 22.00
complemented by a spirited sauce with hints of mustard & beer
BARBECUED SHRIMPUSD 23.00
jumbo shrimp sautéed in reduced white wine, butter, garlic & spices
SPICY SHRIMPUSD 27.00
succulent jumbo shrimp, lightly fried, tossed in a spicy cream sauce, served with a tangy cucumber salad
SIZZLING CRAB CAKESUSD 29.00
two jumbo lump crab cakes with sizzling lemon butter
CRAB STACKUSD 27.00
colossal lump crab, avocado, mango, cucumber
CALAMARIUSD 23.00
lightly fried, with sweet & spicy asian chili sauce
VEAL OSSO BUCO RAVIOLIUSD 21.00
saffron-infused pasta with sautéed baby spinach & white wine demi-glace
SHRIMP COCKTAILUSD 22.00
chilled jumbo shrimp, choice of creole remoulade sauce or new orleans-style cocktail sauce
salads & soups
CAESAR SALADUSD 15.00
fresh romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan & fresh ground black pepper
LETTUCE WEDGEUSD 15.00
crisp iceberg, field greens, bacon, bleu cheese & choice of dressing
LOBSTER BISQUEUSD 16.00
RUTH'S CHOP SALADUSD 16.00
julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, crispy onions
STEAK HOUSE SALADUSD 14.00
iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions
HARVEST SALADUSD 16.00
mixed greens, roasted corn, dried cherries, bacon, tomatoes, white balsamic vinaigrette, goat cheese, cajun pecans & crispy onions
signature steaks & chops
NEW YORK STRIPUSD 62.00
USDA Prime, full bodied 16 oz cut, slightly firmer than a ribeye
FILETUSD 62.00
tender corn-fed midwestern beef, 11 oz cut
PETITE FILETUSD 56.00
equally tender 8 oz filet
COWBOY RIBEYEUSD 80.00
bone-in 22 oz USDA Prime cut
PETITE FILET & SHRIMPUSD 63.00
petite filet with jumbo shrimp
PORTERHOUSE FOR TWOUSD 123.00
rich flavor of a strip, tenderness of a filet, 40 oz USDA Prime cut
T-BONEUSD 68.00
full-flavored 24 oz USDA Prime cut
LAMB CHOPSUSD 65.00
three extra thick domestic chops, marinated overnight, with fresh mint
RIBEYEUSD 70.00
USDA Prime 16 oz cut, well marbled for peak flavor, deliciously juicy
Specialty Cuts
BONE-IN FILETUSD 78.00
incredibly tender 16 oz bone-in cut at the peak of flavor
BONE-IN NEW YORK STRIPUSD 71.00
USDA Prime, full-bodied 19 oz bone-in cut, our founder's favorite
TOMAHAWK RIBEYEUSD 152.00
USDA Prime bone-in 40 oz ribeye, well-marbled for peak flavor
entrée complements
SHRIMPUSD 18.00
grilled jumbo shrimp
LOBSTER TAILUSD 45.00
OSCAR STYLEUSD 20.00
crab cake, asparagus & béarnaise sauce
BLEU CHEESE CRUSTUSD 6.00
bleu cheese, roasted garlic, panko bread crumbs
HORSERADISH CRUSTUSD 6.00
horseradish, parmesan, panko bread crumbs
seafood & specialties
STUFFED CHICKEN BREASTUSD 43.00
oven roasted double chicken breast, garlic herb cheese, lemon butter
SIZZLING CRAB CAKESUSD 43.00
three jumbo lump crab cakes with sizzling lemon butter
BARBECUED SHRIMPUSD 40.00
jumbo shrimp sautéed in reduced white wine, butter, garlic & spices on a bed of roasted garlic mashed potatoes
idaho potatoes & signature sides
AU GRATINUSD 15.00
idaho sliced potatoes with a three cheese sauce
BAKEDUSD 14.00
one lb, fully loaded
GARLIC MASHEDUSD 14.00
smooth and creamy, with hints of roasted garlic
FRENCH FRIESUSD 14.00
classic cut
LYONNAISE FINGERLING POTATOESUSD 15.00
caramelized onions, fresh thyme, garlic butter
SHOESTRING FRIESUSD 14.00
extra thin & crispy
SWEET POTATO CASSEROLEUSD 15.00
with pecan crust
LOBSTER MAC & CHEESEUSD 30.00
tender lobster, three cheese blend, mild green-chiles
vegetables
CREAMED SPINACHUSD 14.00
a ruth's classic
ROASTED BRUSSELS SPROUTSUSD 15.00
bacon, honey butter
GRILLED ASPARAGUSUSD 15.00
hollandaise sauce
SAUTÉED BABY SPINACHUSD 15.00
CREMINI MUSHROOMSUSD 15.00
pan-roasted, fresh thyme
FRESH BROCCOLIUSD 14.00
simply steamed