Appetizers
Seared Ahi Tuna*USD 22.00
complemented by a spirited sauce with hints of mustard & beer
Barbecued ShrimpUSD 24.00
jumbo shrimp sautéed in reduced white wine, butter, garlic & spices
Mushrooms Stuffed wIth CrabmeatUSD 21.00
broiled, topped with romano cheese
Voodoo LobsterUSD 28.00
succulent lobster, lightly fried, tossed in a spicy cream sauce & served with a tangy cucumber salad
CalamariUSD 25.00
lightly fried, with sweet & spicy asian chili sauce
Chilled Seafood TowerUSD 83.00
maine lobster, alaskan king crab legs, jumbo shrimp, colossal lump crab
- SmallUSD 83.00
- LargeUSD 165.00
Spicy ShrimpUSD 26.00
succulent jumbo shrimp, lightly fried, tossed in a spicy cream sauce, served with a tangy cucumber salad
Sizzling Crab CakesUSD 29.00
two jumbo lump crab cakes with sizzling lemon butter
Veal Osso Buco RavioliUSD 21.00
saffron-infused pasta with sautéed baby spinach & white wine demi-glace
Shrimp CocktailUSD 22.00
chilled jumbo shrimp, choice of creole remoulade sauce or new orleans-style cocktail sauce
Goat Cheese Artichoke DipUSD 19.00
artichoke hearts, sun-dried tomatoes, topped with goat cheese
Salads & Soups
All of our dressings are made fresh, using our exclusive recipes. Choose from: Bleu cheese (260 cal), Balsamic Vinaigrette (410 cal), Creamy Lemon Basil* (260 cal), Ranch (310 cal), Remoulade (290 cal), and Vinaigrette (350 cal)
Caesar Salad*USD 16.00
fresh romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan & fresh ground black pepper
Lettuce WedgeUSD 16.00
Crisp iceberg, field greens, bacon, bleu cheese & choice of dressing. Calorie count does not include dressing
Fresh Mozzarella & Heirloom Tomato SaladUSD 16.00
locally sourced heirloom tomatoes, fresh basil, aged balsamic glaze, extra virgin olive oil
Lobster BisqueUSD 15.00
Ruth's Chop Salad*USD 16.00
our original... julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, crispy onions
Steak House SaladUSD 15.00
Iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions. Calorie count does not include dressing
Harvest SaladUSD 14.00
mixed greens, roasted corn, dried cherries, bacon, tomatoes, white balsamic vinaigrette, goat cheese, cajun pecans & crispy onions
Signature Steaks & Chops
New York Strip*USD 64.00
USDA Prime, full bodied 16 oz cut, slightly firmer than a ribeye
T-Bone*USD 70.00
full-flavored 24 oz USDA Prime cut
Lamb Chops*USD 64.00
three extra thick chops, marinated overnight, with fresh mint
Ribeye*USD 73.00
USDA Prime 16 oz cut, well marbled for peak flavor, deliciously juicy
Berkshire Pork ChopUSD 49.00
16oz double bone in chop, marinated for full flavor and tenderness
Filet*USD 64.00
tender corn-fed midwestern beef, 11 oz cut
Petite Filet*USD 56.00
equally tender 8 oz filet
Cowboy Ribeye*USD 83.00
bone-in 22 oz USDA Prime cut
Petite Filet & Shrimp*USD 61.00
two 4 oz medallions with jumbo shrimp
Porterhouse for Two*USD 125.00
rich flavor of a strip, tenderness of a filet, 40 oz USDA Prime cut
Specialty Cuts
Bone-In New York Strip*USD 73.00
USDA Prime, full-bodied 19 oz bone-in cut, our founder's favorite
Tomahawk Ribeye*USD 152.00
USDA Prime bone-in 40 oz ribeye, well-marbled for peak flavor
Entrée Complements
ShrimpUSD 18.00
six jumbo shrimp
Au Poivre SauceUSD 7.00
brandy & pepper sauce
Lobster TailUSD 21.00
Bleu Cheese CrustUSD 7.00
bleu cheese, roasted garlic, panko bread crumbs
Truffle CrustUSD 8.00
truffle butter, parmesan, panko bread crumbs
Oscar StyleUSD 19.00
crab cake, asparagus & béarnaise sauce
Seafood & Specialties
Stuffed Chicken BreastUSD 44.00
oven roasted double chicken breast, garlic herb cheese, lemon butter
Sizzling Crab CakesUSD 45.00
three jumbo lump crab cakes with sizzling lemon butter
Chilean Sea Bass*USD 50.00
broiled sea bass, garlic crust, fresh spinach
Salmon & ShrimpUSD 45.00
lightly blackened, topped with shrimp & new orleans bbq butter
Lobster Mac & CheeseUSD 39.00
tender lobster, three cheese blend, mild green-chiles
Potatoes & Signature Sides
Au GratinUSD 15.00
idaho sliced potatoes with a three cheese sauce
BakedUSD 14.00
one lb, fully loaded
Garlic MashedUSD 15.00
smooth and creamy, with hints of roasted garlic
Sweet Potato CasseroleUSD 16.00
with pecan crust
French FriesUSD 15.00
classic cut
Lobster Mac & CheeseUSD 20.00
tender lobster, three cheese blend, mild green-chiles
Vegetables
Creamed SpinachUSD 15.00
a ruth's classic
Roasted Brussels SproutsUSD 16.00
bacon, honey butter
Grilled Asparagus*USD 16.00
hollandaise sauce
Fire-Roasted CornUSD 12.00
hand-cut fresh from the cob, diced jalapeño
Cremini MushroomsUSD 16.00
pan-roasted, fresh thyme
Fresh BroccoliUSD 14.00
simply steamed
Green Beans with Roasted GarlicUSD 12.00
Ruth's Classics
A prix fixe meal featuring a few of our chef's favorite recipes. Includes starter, entrée, a personal side & dessert
Starters
Steak House Salad
Caesar Salad*
Lobster Bisque
Entrée
upgrade your steak: 11 oz filet* +$16 | 16 oz prime ribeye* +$24
Steak & ShrimpUSD 69.00
our tender 6 oz filet* with three large shrimp
Steak & LobsterUSD 79.00
buttery cold water lobster tail paired with a 6 oz filet*
Sides
Creamed Spinach
Garlic Mashed Potatoes
Dessert
Chef's Selection
personal size