Diners' Choice: restaurantes Innovador en Chicago/Illinois

OpenTable

Última actualización: 05 de diciembre de 2024

¿Buscas los mejores restaurantes para gourmets en Chicago/Illinois? Estás en el lugar indicado. Cada mes, OpenTable analiza casi 2 millones de reseñas de comensales de todo el mundo de los últimos 4 meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!

Rise Mundelein Lounge

4.8

4.8 (18)

Hasta $30

Salón

Mundelein

Acerca del restaurante

Welcome to the RISE Lounge & Smokeasy where we pride ourselves in not just being the first Cannabis Consumption Lounge in Illinois, but also the top tier service and amenities we have to offer. Come stay a couple hours or just a quick puff n run! We have plenty to do while you’re visiting us including Pacman, Nintendo Switch, and a variety of board and card games. We also have state of the art complimentary consumption device rentals to provide new and different experiences! With all the Lounge & Smokeasy has to offer, we aim to provide a unique and fun experience for everyone.

Matisse Tavern & Grill

4.7

4.7 (166)

Hasta $30

Americana contemporánea

Vista del lago/Vista este del lago

Acerca del restaurante

Matisse Tavern and Grill is a neighborhood tavern with an eclectic Gastropub menu including made-from-scratch items and the best quality meats (Late-night kitchen).
Check out the cozy lounge with TVs, fireplace, Full-service bar including our martinis, craft and specialty cocktails (we use homemade ginger beer and just fresh juices) you won't find anywhere else. Relax with friends all summer long on the outdoor patio with a copper mug of our famous Moscow Mule or a Cold Craft Beer. Our hand-picked wine list changes seasonally so you'll always find a new grape discovery to sample.

Late-nighters welcome for cocktails till close!!!

Pigtail

4.7

4.7 (117)

De $31 a $50

Española

River North (Chicago)

Acerca del restaurante

PIGTAIL: PIG & COCKTAIL is a celebration of Chef José Andrés’ two favorite things: jamón ibérico and balanced, crafted cocktails. Located in the lower level of Jaleo Chicago, the intimate space is the perfect place to start or end your evening with a libation experience you can’t find anywhere else. Dive into Pigtail’s elevated jamón and Spanish inspired cocktails using the categories as a guide. We also have a list of some of our favorite classics. And don’t forget the bites! Find jamón ibérico used in a wide array of intriguing preparations. Chef José likes to eat with his hands, so follow his lead and have fun!

Union Sushi + Barbeque Bar

4.5

4.5 (2323)

De $31 a $50

Sushi

River North (Chicago)

Acerca del restaurante

Union Sushi + Barbeque Bar es un restaurante local y concurrido localizado el área popular de River North en Chicago. Union combina el arte de la gastronomía japonesa con vibra urbana fresca y pintoresca. El restaurante hace suyas la calidez y personalidad norteamericana, y es ésa unión la que hace que el lugar sea acogedor, elegante y permita a los comensales sentirse bienvenidos. Una verdadera muestra de lo que se espera o es tradicional de este a oeste. Union eleva lo que estaba establecido como comida japonesa con su estilo de alta energía, creatividad y acercamiento lúdico a la gastronomía de influencia japonesa. El menú ofrece una variedad de platillos sabrosos provenientes de la cocina, el bar de sushi, y la barra de barbeque de la casa mostrando la parrilla Robata de 315ºC. La carta de bebidas ofrece una variedad de cocteles innovadores y preparados a mano. También cuenta con una colección de sake y varias cervezas artesanales, licores y carta de vinos espirituosos.

Reseña destacada

YENNYL

Comieron en 8 may 2023

Todo lo que pedimos estaba delicioso, muy recomendable

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Plato popular

Matcha Short Cake

Celeste

4.5

4.5 (189)

Hasta $30

Bar de cócteles

River North (Chicago)

Acerca del restaurante

**For Rooftop Garden and Disco reservation, please visit our website at celestedisco.com**

Celeste is a modern, refined interpretation of the classic American drinking establishment. Our four levels are each inspired by nuances in architecture, art movements, social clubs, and a breakdown of the barriers between art and life. A carefully curated space, upscale cuisine, and imaginative cocktails create the essence of Celeste.

Reservation Types:

Whiskey Bar High-Top:
On the first floor, The Bar is a nod to classic neighborhood bars. This space offers a casual atmosphere, perfect for gathering with friends during happy hour while indulging in elevated spirits, modern American cuisine, and an expanded whiskey list.
Open Wed-Sat at 5pm

Deco Supper Club:
Located on the second floor, Deco Supper Club pays homage to the glamorous architectural history of Chicago at the turn-of-the-century with a drink menu spotlighting craft cocktails.
Open Thurs-Sat at 7pm.

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Experiencia

Restaurant Week Menu

Experiencia

Happy Hour at Celeste

Experiencia

Prix-Fixe Menu $50 per person

Elia

4.5

4.5 (259)

Hasta $30

Mediterránea

Bucktown/Wicker Park

Acerca del restaurante

Elia, a stunning new Modern Mediterranean restaurant, is now open in the heart of Wicker Park. Elia's menu features dishes inspired by Greece, Italy, France, Spain, and other Mediterranean countries. The restaurant's beautiful interior and friendly staff enhance its charm, making it an ideal spot for special occasions. Elia offers a delightful dining experience with "amazing" food and a cozy atmosphere. Guests rave about the "fresh and delicious" seafood, Mediterranean dishes, and a broad menu. Service is often praised as "excellent" and "attentive."

Pinstripes - Chicago

4.3

4.3 (574)

Hasta $30

Americana

Gold Coast/Streeterville

Acerca del restaurante

Pinstripes es un establecimiento único que ofrece servicio de comida y entretenimiento, fusionando un bistro de cocina y vinos italoestadounidenses excepcionales, con boliche y juego de petanca. Cuenta también con un patio al aire libre con fogata y salones con capacidad para 20 o hasta 600 personas para eventos y fiestas.

Hizemans

4.1

4.1 (82)

Hasta $30

Americana

Naperville

Acerca del restaurante

Welcome to Hizemans - our version of an elevated sports bar. Boasting the biggest & best TVs in the area, giant wings, & great food.

Coquette

3.9

3.9 (11)

Hasta $30

Francesa

West Loop

Acerca del restaurante

Chicago’s cutest little French bistro & wine bar. Coquette is a pink Parisian dream offering modern French cuisine paired with exciting wines and cocktails.

Led by Executive Chef Marcos Campos, Culinary Director Erwin Mallet and Executive Pastry Chef Shannah Primiano, Coquette expresses their vision for a modern bistro, where quintessential recipes and iconic dishes are matched with contemporary influences. Though our cuisine may be “nouvelle” our equipment is undeniably primitive, with all cooking done by live-fire ovens and mangal grills. We also feature a dry aging system that blends state-of-the-art technology with methods that go back thousands of years to unleash the flavor and tenderness of the beef, duck and fish prepared in our kitchen. Coquette’s wine list is a playful celebration of France’s most under-appreciated regions and boldest winemakers.

Vermilion

3.4

3.4 (2258)

De $31 a $50

Hindú

River North (Chicago)

Acerca del restaurante

Advocating unabashed intrepid Indian cuisine since 2003. Feast on the best of our fare: our new Chaat Bar, Indian-Latin flagship dishes & newer Indian-Chinese fare. A sensual space with dramatic accents of lights, fire, art & metal. Best Restaurants Travel & Leisure, Bon Appetit, Esquire, Town & Country, Chicago magazine, 3 stars Chicago Tribune. Unpretentious, bold flavors, with substantive real food. No precious overpriced bites. Botanic "Herb & Spice" & "Ode to Chicago" cocktails, nonalcoholic drinks. boutique global wines. Omnivore fare galore & over 15 vegetarian/vegan dishes. Vermilion is woman-led & champions women as the founder of Let's Talk Womxn, an action movement of 900+ women restaurateurs across 15 cities. Founder/Chair of the James Beard Foundation Women's Program for a decade.

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