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Diners' Choice: restaurantes Francesa en París

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Última actualización: 05 de marzo de 2025

¿Buscas restaurantes con la mejor cocina Francesa en general en París? Estás en el lugar indicado. Todos los meses, OpenTable analiza más de 400,000 nuevas reseñas de comensales. Organizamos los resultados por categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!


Una foto del restaurante L'Orangerie - Four Seasons Hôtel George V
5.0
5 (54)
más de €50
Francesa
Champs-Élysées
Acerca del restaurante
L'Orangerie is a veritable glass jewel, offering an unobstructed view of the famous Marble Courtyard. As night falls, the atmosphere flooding this glasshouse becomes intimate and magical: the perfect moment to enter the refined universe of this restaurant awarded with two Michelin stars.

Bold and creative, chef Alan Taudon has made the radical choice of a unique and responsible culinary signature, exclusively focused on plant-based and seafood. Showcasing inventiveness and modernity, reinterpreting the codes of French haute cuisine, this lover of sauces imagines delicate and subtle compositions carried by techniques that impress with their innovative character. A true ode to true and sincere taste, where each plate is a feat of lightness and concentration of aromas. A vegetable-based gastronomic experience conducive to a sensory escape, enhanced by delicate sweet bites signed by pastry chef Michael Bartocetti.

Una foto del restaurante Le Café des Ternes
4.9
4.9 (12)
Hasta €30
Francesa
Arc de Triomphe
Acerca del restaurante
A design atmosphere with a touch of luxury and refined, tasty cuisine at a reasonable price. A modern, innovative approach just a stone's throw from the pace des Ternes, the Champs-Elysées and the Arc de Triomphe. This former traditional establishment has been transformed in a very fashionable and contemporary style. The colours are bright and the decor oscillates between contemporary sobriety and carefully measured baroque touches. Lots of velvet and designer furniture, framed by sumptuous purple velvet drapes. A feast for the eyes!
In the kitchen, the emphasis is on light, traditional cuisine. Using only the finest ingredients, this cuisine combines substance with flavourful combinations, and form with a meticulous presentation reminiscent of the finest restaurants in the capital. Our pretty terrace is ready to welcome you to enjoy a typical Parisian bistro.

Una foto del restaurante La Galerie - Four Seasons Hôtel George V
4.8
4.8 (60)
más de €50
Francesa
Champs-Élysées
Acerca del restaurante
Adorned with sumptuous tapestries and 19th-century art objects, La Galerie is the heart and soul of the hotel. Set to the rhythm of a piano, it is the ideal place to share breakfast, indulge in a tea time and delicious pastry, enjoy an apéritif, or discover emblematic dishes of French gastronomy playfully reimagined with modern and creative touches.

For this ode to French culinary heritage, chef Alan Taudon has partnered with small producers nestled a few kilometers from Paris, meticulously selected for their responsible approach. Confit leek from Ile-de-France, Macaroni with black truffle shards, or Blue lobster are followed by with the most emblematic desserts of French pastry. Signed by chef Michael Bartocetti, the Vanilla Millefeuille, Paris-Brest, or Chocolate Soufflé are also highlighted. A menu to die for, for the delight of hotel residents and Parisian gourmet alike.

Reseña destacada
Gilberto
Comieron en 29 oct 2024
Excelente experiencia y la comida espectacular aunado con un ambiente único
Una foto del restaurante Le Cinq - Four Seasons Hôtel George V
4.9
4.9 (86)
más de €50
Francesa
Champs-Élysées
Acerca del restaurante
Le Cinq unveils itself behind two majestic wrought-iron doors. In this room with a classic Franco-English style, where excellence serves emotion, chef Christian Le Squer shapes a cuisine of products, modern, elegant, and constantly evolving. A distinguished culinary composition of the highest accolade, as Le Cinq has been awarded 3 Michelin stars since 2016.

Centered around seasonal ingredients sourced from small producers, the menu reflects the chef's Breton roots and Parisian inspirations. Among his signature dishes, Breton langoustines, gratinated onion soup, or line-caught sea bass with buttermilk from my childhood are must-tries. An explosion of tastes and flavors.

By his side, his accomplice Eric Beaumard, the iconic Restaurant Director and vice-world's best Sommelier, orchestrates high-flying service and supervises the cellar with 50,000 bottles that has made Le Cinq's worldwide reputation.

Una foto del restaurante Vendémiaire
4.7
4.7 (31)
De €31 a €50
Francesa
Tour Eiffel - Pont de l'Alma
Acerca del restaurante
Your new table in the heart of the 7th arrondissement, between Invalides and the Eiffel Tower, between tradition and creation, because Paris is a party, because cooking is life. Camille, Santiago, Vendémaire and their entire team invite you to meet around their marble counter, in their warm room, to taste seasonal dishes, prepared with attention to detail and a shared passion for the French art of entertaining. At the foot of the dome of the Invalides, a few steps from the emperor's tomb, we dream of being heirs of Antonin Carême, aspiring to live up to the leading chef in France.
Reseña destacada
Wendely
Comieron en 25 ene 2025
Excelente lugar, las ostras fueron algo espectacular.
Una foto del restaurante Le Touring
4.8
4.8 (11)
De €31 a €50
Francesa
Arc de Triomphe
Acerca del restaurante
A brasserie in the 16th arrondissement of Paris, Touring offers a typically French menu. Our Aubrac meat maturing showcase means we can offer you quality meat.
As well as being a steak house, the classics of French cuisine (snails, foie gras, oysters, onion soup) await you at Le Touring.
Our restaurant is close to the Champs-Elysées and the Arc de Triomphe.

Reseña destacada
LEANDRO ARIEL
Comieron en 31 dic 2024
Excelente ubicación y estilo, platos standard con muy buen ambiente.
Una foto del restaurante La Fontaine Gaillon
4.6
4.6 (16)
Hasta €30
Francesa
Bourse
Acerca del restaurante
La Fontaine Gaillon is back in all its splendor! Come and rediscover our iconic address, where history blends with refined French cuisine and the magic of one of the most beautiful terraces in Paris.

Once owned by Gérard Depardieu, we're reopening the doors of this Parisian institution after renovation (by interior designer Lázaro Rosa Violán), under the aegis of the Fitz Group.
Fitz Group has chosen the talent and personality of young chef Marie-Victorine Manoa. At the age of 30, Marie-Victorine Manoa has worked at the most demanding pianos, from René Redzepi's Noma in Copenhagen to Daniel Humm's Eleven Madison Park in New York, and Alex Atala's D.O.M in Sao Paulo.

In an intimate, hushed atmosphere, you can experience refined cuisine, based on the pleasure of sharing a convivial moment.

Reseña destacada
Anahid
Comieron en 24 feb 2025
Un lugar hermoso, muy buen servicio, Muy rico, muy caro
Una foto del restaurante ONYX
4.9
4.9 (254)
Hasta €30
Francesa
Opéra
Acerca del restaurante
Nouveau restaurant Français gastronomique près des Grands Magasins et des galeries Lafayette dans le Paris 9ème. Sur deux niveaux avec une décoration haut de gamme et un majestueux mur d'Onyx de 4 mètres, on plonge dans l'univers culinaire du chef étoilés Nassim KOUTA et du chef pâtissier Alex Rochel. Tous les soirs un menu carte blanche en 5 étapes vous est proposé.
Reseña destacada
Yvan A
Comieron en 4 ene 2025
La comida muy buena, el servicio un poco lento y demorado, pero en general un buen lugar.
Una foto del restaurante Le Grand Café Fauchon
4.4
4.4 (35)
más de €50
Francesa
Madeleine
Acerca del restaurante
The Grand Café Fauchon is the promise of a gourmet, sensory experience, a blend of tradition and innovation. A chic, modern living space with a 200m2 terrace overlooking the Eglise de la Madeleine, it offers the very best in French gastronomy, with continuous service from breakfast to dinner, including the unmissable “Glam'Hours”. Chef Baptiste Limouzin is passionate about sublimating the richness of the Maison FAUCHON's emblematic and historic creations, which for him represent an infinite source of creation, with new and explosive associations and combinations of flavors to create emotions. The "à la carte" selection and the FAUCHON lunch menu, which naturally evolve with the seasons, unveil creations that reinforces the Maison's new ambitions towards a cuisine of sharing and conviviality, gourmet and refined, that dares to be different. Three keywords: creativity, generosity and... pleasure!
Reseña destacada
RaulTrejoVIP
Comieron en 26 jun 2024
El repertorio que ofrece el menú es escaso. La presentación de la comida es atractiva pero en algunos casos falta definición en el sabor. La cantidad es poca. El personal fue muy amable.
Una foto del restaurante Biche Restaurant
4.5
4.5 (7)
De €31 a €50
Francesa
Faubourg-du-Roule
Acerca del restaurante
Today we unveil BICHE, a French restaurant that combines the best of our gastronomy with the recipes of our grandmothers. Located in the heart of Paris's 8th arrondissement, we celebrate the art of French cuisine with authentic, refined and creative dishes prepared by our team of passionate chefs. Rediscover the great classics of our childhood, prepared using regional and seasonal ingredients, guaranteeing exceptional freshness and flavour.
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