Wednesday-Sunday 5:00-9:00
Starters
Hamachi CrudoUSD 24.00
yuzu kosho avocado, fresh wasabi, ninja radish, agua chili
Little Gem SaladUSD 18.00
radish, pistachio, green goddess vinaigrette
Roasted Beet SaladUSD 18.00
Burrata, endive, chicories, lemon oil
Corn BisqueUSD 15.00
sunchoke, corn relish, lemon oil
Roasted Duck BreastUSD 26.00
turnip, radiatore pasta, black garlic bbq, xo sauce, duck leg confit
Grilled Asparagus SaladUSD 22.00
arugula, garden herbs, radish, pistachio, cured egg yolk, asparagus cream
Off the Block
Grilled Double Bone Pork ChopUSD 48.00
Niman Ranch 16 oz.
21 day dry aged RibeyeUSD 66.00
Harris Ranch, CA 14oz.
Piedmontese Grass Fed RibeyeUSD 66.00
Lone Creek, NE 14 oz.
Harris Ranch Grilled TomahawkUSD 138.00
30 oz.
14 day dry aged NY StriploinUSD 68.00
Flannery Beef, CA 14 oz.
Filet MignonUSD 68.00
Durham Ranch, CA 8oz.
Add-On
Add on to any steak
Seared ScallopsUSD 18.00
Tempura Ebi ShrimpUSD 15.00
Lobster Tail
Market Price
Bone MarrowUSD 5.00
Sides
Duck Fat Fingerling PotatoesUSD 12.00
Chef's Choice Mac and CheeseUSD 22.00
Tahoe Food Hub Veg of the DayUSD 14.00
Grilled Nante's CarrotsUSD 14.00
Pomme PureeUSD 12.00
Creamed Summer Collard GreensUSD 12.00
Mushroom GnocchiUSD 18.00
Mains
Pan Seared Diver ScallopsUSD 46.00
crispy sunchoke, kohlrabi, farro risotto, roasted vegetable velouté
Madeira Braised Lamb GnocchiUSD 36.00
Nantes carrots, hon-shimeji mushroom, ricotta, calabrian chili
Organic Mary's Chicken USD 40.00
3 corn heirloom grits, crispy croquette, seasonal vegetables, roasted chicken jus
Foraged Mushroom Gnocchi USD 36.00
butternut squash puree, parmesan cheese (can be made vegan)
Catch of the Day
Chef’s choice, fresh, and sustainably sourced
Cut of the Day
Chef's Choice, changes daily
Desserts
Chocolate Lava S ’mores CakeUSD 16.00
graham cracker, vanilla ice cream, toasted marshmallow
Tête de Moine TartUSD 14.00
blueberry compote, vanilla whip cream
Chef's Choice of SorbetUSD 11.00
made in-house
Seasonal Fruit & BerriesUSD 15.00
lemon curd, champagne sabayon, sorbet
Chocolate and Caramel Mousse Cake USD 15.00
candied pistachio crumble, tart cherry whip, blueberry cheesecake ice cream