TerraCotta Wine Bistro

4.6

2455 reseñas

De $31 a $50

Mundial, internacional

Haz una reservación

2 personas

15 mar 2025

7:00 p.m.

Reservado 8 veces hoy

Bueno para ocasiones especiales
Encantador
Joya de la zona

Terracota Wine Bistro es un elegante restaurante casual de comida y vino situado en el barrio histórico de la ciudad de Santa Fe, Nuevo México, en un encantador edificio de adobe del siglo 19, cerca del museo de Georgia O'Keeffe y la plaza del centro. Este restaurante único de Santa Fe cuenta con comida, vino y cerveza inspirada globalmente, usando alimentos locales y regionales. En Terracota Wine Bistro se utilizan ingredientes de alta calidad, en combinaciones creativas que cambian según la temporada. El ambiente es acogedor, informal, alegre y simplemente divertido - ideal para reuniones íntimas o grandes. Lo mejor de todo, tiene un precio moderado. El menú variado cuenta con porciones grandes y pequeñas de entradas diarias que instan a los huéspedes para degustar y compartir una serie de platos. La hora feliz de terracota continúa durante todo el día, con más de 60 opciones de vinos por vaso disponibles por 6 USD cada día hasta las 18:00.

Pide a domicilio o para llevar

Información adicional

Ambiente
Informal
Precios
De $31 a $50
Cocinas
Mundial, internacional, Continental, Bar de Vinos
Horarios
Cena Diario 17:00–21:00
Número de teléfono
(505) 989-1166
Página web
http://www.terracottawinebistro.com/
Opciones de pago
AMEX, Mastercard, Visa
Dress code
Ropa informal
Chef ejecutivo
Jose Rodriguez
Instalaciones para eventos privados
We have a private dining that can seat up to 20 guests. The entire restaurant can be booked for private events with sufficient notice.

Ubicación
304 Johnson Street, Santa Fe, 87501 NM
Zona
Santa Fe
Intersección en calle
Chapelle Street
Parking details
There are several public parking lots just a block or two stroll from the restaurant. Off street parking around the restaurant is available in the evenings.
Variedad
Live music Tuesday through Thursday.
Adicional
Acceso para silla ruedas, Asientos en la barra, Baños unisex, Bar / Sala pública, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Para no fumadores, Salón privado

Destacado en

64 Albuquerque Area Restaurants to Love This Valentine's Day

Platos populares

Menú

Global Infused Cuisine

Starters

Octopus USD 22.00
Grilled Spanish Octopus, Hummus, Habanero Sausage, Fennel, Roasted Peppers, Caper Lemon Sauce
Crab CakesUSD 22.00
Cast-Iron Seared Maryland Blue Crab Cake, Whole Grain Mustard Sauce, Grapefruit, Chicory Salad, Candied Almonds, Bacon
Cesar Salad USD 14.00
Romaine Hearts, Spanish White Anchovies, Parmesan Crisp, Crumble (GF), Kimchi Cesar Dressing
Beets & BurrataUSD 22.00
Slow-roasted Beets, Radish, Burrata Cheese, Avocado, Coffee Dust, Grapefruit, Lemon Vinaigrette
BlossomsUSD 20.00
Flash-fried Tempura Squash Blossoms, Apricots, Ricotta Cheese, Saffron Corn Sauce, Arugula, Charred Eggplant
Prosciutto SaladUSD 16.00
Baby Greens, Baby Romaine, Arugula, Snap Peas, Radish, Carrots, Almonds, Black Truffle Vinaigrette
CharcuterieUSD 26.00
Manchego, Cabrales, Brie de Meaux, Greek Goat Cheese, Salami, Prosciutto, Soppressata, Olives, Almonds, Toast, Fig, Relish, Mustard, Fresh Fruit, Peperoncini

Entrees

Global Infused Cuisine

Lamb TagineUSD 48.00
Slow-braised Colorado Lamb, Moroccan Couscous, Apricots, Prunes, Chickpeas, Zucchini, Carrots, Pita Bread
Pork TomahawkUSD 46.00
Duroc Pork Tomahawk, Hummus, Sauteed Spinach, Tempura Broccolini, Apricot Chutney
Beef TenderloinUSD 56.00
Prosciutto-wrapped Beef Tenderloin, Roasted Garlic Confetti Potatoes, Bacon, Calabicitas, Foie Gras Hollandaise & Bordelaise
Stuffed PoblanoUSD 28.00
Cornmeal-crusted Stuffed Poblano, Duck Confit, Chocolate, Jack Cheese, Mixed Greens, Mango Salsa
CanardUSD 44.00
Pan-roasted Maple & Leaf Farm Duck Breast, Apple, & Celeriac Puree, Roasted Carrots, Date Puree, Lavender, Honey Glaze
Scallops USD 52.00
Chimayo Chili-Crusted Dive Scallops, Lobster Tail, Caviar, Forbidden Black Rice, Roasted Red Pepper Chermoula Sauce, Avocado
SalmonUSD 36.00
Pan-seared Salmon, Quinoa Salad, Cucumbers, Tomatoes, Baby Carrots, Radish, Peas, Chipotle Lavash, Black Chili Aioli, Caper Lemon Vinaigrette
TunaUSD 44.00
Grilled Hawaiian Tuna, Black Lentil Risotto, Back Choy, Serrano Soy, Wasabi Crema, Scallions, Coriander
RavioliUSD 36.00
Piquillo Almond, Hummus, Charred Eggplant, Fried Spaghetti Squash, Enoki Mushrooms, Pine Nuts, Basil Pesto
Chicken BallotineUSD 36.00
Bacon, Sage, Reggiano Polenta, Squash Puree, Mushrooms, Tomatoes

Sweets

SphereUSD 14.00
Chocolate Mousse Bombe, Coconut, Ganache & Chimayo Warm Coffee Chocolate Bisque
Nieve de CocoUSD 12.00
Home-made Coconut Ice Cream, Strawberries & Coconut Crumbles
TiramisuUSD 12.00
Classic Italian Dessert
Key Lime PieUSD 12.00
Fresh Berries & Lemon Mousse
Kiwi SorbetUSD 12.00
Caramelized Fresh Kiwi with Biscuit Crumbs

Lo que dicen 2,455 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6

4.6 de acuerdo a calificaciones recientes

4.6Comida
4.6Servicio
4.5Ambiente
4.3Valor

Ruido • Moderado

Reconocido por

Santa Fe/Mountains
Joya de la zona

2,455 reseñas

c
cesar
Baja California2 reseñas
4.0
Comieron en 25 de diciembre de 2023
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 5
Gran lugar para ir con familia y amigos, excelente servicio de Erasmo
¿Te fue útil?
L
Lucy VIP
Nuevo México60 reseñas
5.0
Comieron hoy
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This is one of our favorites in Santa Fe. The new owner/chef has elevated the menu and everything is not only delicious but the presentation is outstanding. We had the salmon (it was cooked perfectly to order with lots of veggies), the crab cakes (lots of crab and flavor), lamb in a tangine (so tender it fell off the bone), and the pork tomahawk (huge and delicious with great veggies). We had several wines from the wine list which is comprehensive without being overwhelming. The service was perfect; friendly, attentive but not overbearing at all. We highly recommend this place for a lovely dinner with friends.
¿Te fue útil?
S
Susie VIP
San Francisco14 reseñas
5.0
Comieron hace 5 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This was our second time eating at TerraCotta. It was just as good as the first time. Great food, excellent service. We will be back!
¿Te fue útil?
D
Dale
Milwaukee105 reseñas
4.0
Comieron hace 7 días
1. Global 4
2. Comida 5
3. Servicio 4
4. Ambiente 3
Our second visit to an old favorite now under new leadership. The food was really quite good and impressed me more than our first visit. The charcuterie board was generously adorned with excellent cheeses, meats, nuts, fruit -- it is quite generous and more than improvement over what was available previously. We split the Beet and Burratta salad and honestly believed our server misunderstood we wanted to SPLIT and single salad; no, in fact we were charged for a single salad, but the portion size was incredible...and the salad was fresh, delicious and creative. We would absolutely order this again...but to split. For entrees, my wife had the Scallops and Lobster Tail. This is a nice dish, delicious, great flavors, but for $52 you'd expect more than two (smallish) seas scallops and a tiny lobster tail. Good food; not a great value. I enjoyed the evening's special -- pan seared Branzino which was phenomenal...as modest as the scallop entree was, this was quite generous with a creative "stacked" presentation of risotto, spinach (perfect), deliciously seasoned Branzino (two generous filets cut into four pieces for stacking), and sugar snap peas on top...it was my favorite meal in Santa Fe in some time. No room for dessert. Service was efficient, team led, efficient and not obtrusive. Well done to everyone! We were seated near the exit onto the patio; it was a cold night in Santa Fe and these seats were quite cool and drafty. Floor heater did little to relieve the chill. The 'back room' is a small dining room...the other patrons' conversations were extremely easy to hear...partially a small room with every seat filled and partially a lack of awareness on the part of the other diners to just how loudly they carried on their conversations. Just saying, this space is not 'quiet' when the room is filled. A very positive experience...we will return.
¿Te fue útil?
OT
Comensal de OpenTable
Nuevo México2 reseñas
2.0
Comieron en 4 de marzo de 2025
1. Global 2
2. Comida 2
3. Servicio 5
4. Ambiente 5
Unfortunately two of us ordered the ravioli. It was not good. I am guessing since it was a quiet night, the main chef was not there. Whoever was in the kitchen didn’t know what they were doing. Too bad. Last time we were there with the new ownership, everything was very tasty. I question if we will be back. Service was excellent though.
¿Te fue útil?
K
Keith
Nueva York39 reseñas
5.0
Comieron en 24 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
TerraCotta was in good form last night. We were there for Restaurant Week. The menu was extensive. One diner had Portuguese soup, pork ossobuco,, and chocolate mousse. All excellent and well served.
¿Te fue útil?
P
Patricia VIP
Denver8 reseñas
5.0
Comieron en 24 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Such a wonderful evening tonight during restaurant week. Maria was so great ~ professional and attentive ~ .delicious dinner and outstanding service ! Salmon was next level. Highly recommend.
¿Te fue útil?
C
Cristina
Nuevo México6 reseñas
5.0
Comieron en 23 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food was absolutely incredible- from the presentation of the dishes down to the flavor. The staff was attentive and amazing. The chef came out to all the tables to interact with the customers- I LOVE that as it really adds on to the whole experience! Highly recommend!
¿Te fue útil?
A
Adair
Nuevo México4 reseñas
5.0
Comieron en 22 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The dinner was memorable. We are grateful to have Terracotta as part of the Santa Fe restaurant scene.
¿Te fue útil?
M
Martin
Nuevo México14 reseñas
5.0
Comieron en 20 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
My first time since it has changed hands. It is even better which is hard to imagine. Different menu and everything we tried was so good. The desserts reminded me of dining in Europe because many times American desserts are really sweet like sugar sweet. The desserts were flavorful and delicious. We both had the Mar y Tierra and everything from the lobster tail to the shrimp and the hanger steak were perfect. Hanger steak can be tough but you never would have believed it was hanger steak. It was so tender and the flavors of the lobster tail and shrimp were just right, great flavor without losing the pure taste of the lobster or shrimp. I had the pork appetizer and as we ate we were saying how we would be coming back. Its restaurant week so if can, make a reservation because it was only $70 for 3 courses and you will be happy you did. This is what restaurant week is about. Getting locals to try restaurants they may not otherwise. Great atmosphere and perfect for conversation.
¿Te fue útil?

Preguntas frecuentes

TerraCotta Wine Bistro ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (505) 989-1166.

TerraCotta Wine Bistro tiene una calificación promedio de 4.6 estrellas, según 2455 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

15 mar 2025

7:00 p.m.

Reservado 8 veces hoy

Pide a domicilio o para llevar

Mapa de Google para TerraCotta Wine Bistro

304 Johnson Street, Santa Fe, 87501 NM

Información adicional

Intersección en calle
Chapelle Street
Zona
Santa Fe
Horarios
Cena Diario 17:00–21:00
Precios
De $31 a $50
Cocinas
Mundial, internacional, Continental, Bar de Vinos
Ambiente
Informal
Dress code
Ropa informal
Parking details
There are several public parking lots just a block or two stroll from the restaurant. Off street parking around the restaurant is available in the evenings.
Opciones de pago
AMEX, Mastercard, Visa
Chef ejecutivo
Jose Rodriguez
Variedad
Live music Tuesday through Thursday.
Adicional
Acceso para silla ruedas, Asientos en la barra, Baños unisex, Bar / Sala pública, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Para no fumadores, Salón privado

Página web
http://www.terracottawinebistro.com/
Número de teléfono
(505) 989-1166
Instalaciones para eventos privados
We have a private dining that can seat up to 20 guests. The entire restaurant can be booked for private events with sufficient notice.

Destacado en

64 Albuquerque Area Restaurants to Love This Valentine's Day

TerraCotta Wine Bistro

Haz una reservación

Pide a domicilio o para llevar

Información adicional

64 Albuquerque Area Restaurants to Love This Valentine's Day

Key Lime Pie

Salmon

Pork Schnitzel

Starters

Octopus USD 22.00

Crab CakesUSD 22.00

Cesar Salad USD 14.00

Beets & BurrataUSD 22.00

BlossomsUSD 20.00

Prosciutto SaladUSD 16.00

CharcuterieUSD 26.00

Entrees

Lamb TagineUSD 48.00

Pork TomahawkUSD 46.00

Beef TenderloinUSD 56.00

Stuffed PoblanoUSD 28.00

CanardUSD 44.00

Scallops USD 52.00

SalmonUSD 36.00

TunaUSD 44.00

RavioliUSD 36.00

Chicken BallotineUSD 36.00

Sweets

SphereUSD 14.00

Nieve de CocoUSD 12.00

TiramisuUSD 12.00

Key Lime PieUSD 12.00

Kiwi SorbetUSD 12.00

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Ofrece TerraCotta Wine Bistro pedidos para llevar o a domicilio mediante OpenTable?

¿Cuál es la calificación de TerraCotta Wine Bistro?

¿TerraCotta Wine Bistro acepta reservaciones actualmente?

Haz una reservación

Pide a domicilio o para llevar

Información adicional

Destacado en

64 Albuquerque Area Restaurants to Love This Valentine's Day