Appetizers
Cheese PlatterUSD 17.00
Chef’s Choice of Four Cheese with House Made Accoutrements
CharcuterieUSD 26.00
Chef’s Choice of Three Cheese’s & Three Meat’s with House Made Accoutrements
Crab Cakes
Crab Cakes Served over Chili Lime Aioli & Roasted Corn Salsa
- One USD 16.00
- Two 3oz USD 30.00
Fried Curds & GnocchiUSD 14.00
House Made Gnocchi & Seasoned Cheese Curds, House Made Bacon Lardons, Red Bell Pepper Aioli & Chives
Shrimp CocktailUSD 20.00
5 Jumbo Shrimp Served Chilled with House Made Cocktail Sauce
(6) Oysters on the Half ShellUSD 24.00
Freshly Shucked Over Ice with Mignonette, Lemon, House Made Hot Sauce
Fried Wild MushroomsUSD 16.00
Blend of Local Mushrooms Corn Starch Battered Served with Ranch Dipping Sauce
(6) Oysters RockefellerUSD 30.00
Stuffed with Creamed Spinach & Parmesan Cheese Then Baked
Bread ServiceUSD 8.00
4 House Made Dinner Rolls with Whipped Honey-Cinnamon Butter
First Course
Prime Rib Steak StewUSD 10.00
Silky Beef Broth, Tomato, Onion, Celery & Carrot
Wedge SaladUSD 14.00
Crisp Iceberg Lettuce, Bleu Cheese Dressing, Cherry Tomatoes, House Made Bacon Lardons, Bleu Cheese Crumbles
CaesarUSD 12.00
Romaine Lettuce, Caesar Dressing, Parmesan, House Made Croutons
Lobster BisqueUSD 16.00
Lobster Claw Meat, Lobster Stock, Tomato, Cream
House SaladUSD 8.00
Mixed Greens, Tomato, Cucumber, Corn Starch Fried Onions
Majestic Premier Steaks
Only available Friday and Saturday
18oz Bone-In RibeyeUSD 86.00
14 day Dry Aged, Choice Grade
16oz American Wagyu Bone-In StripUSD 70.00
14 Day Dry Aged
10oz Bone-In Filet MignonUSD 70.00
14 Day Dry Aged, Choice Grade
26oz American Wagyu PorterhouseUSD 98.00
14 Day Dry Aged
14oz Prime Grade RibeyeUSD 86.00
32 Day Dry Aged
12oz Prime Grade KC StripUSD 62.00
14 Day Dry Aged
Majestic Cuts
8oz Center Cut Filet MignonUSD 65.00
Certified Hereford Premium Choice Grade
New Zealand Lamb ChopsUSD 56.00
Mint Chimichurri, Balsamic Reduction
12oz RibeyeUSD 58.00
14 Day Dry Aged, Choice Grade
10oz KC StripUSD 54.00
14 Day Dry Aged, Choice Grade
12 oz Prime RibUSD 55.00
ONLY AVAILABLE FRIDAY & SATURDAY, 14 Day Dry Aged, Choice Grade
Twins & TailUSD 60.00
Two 4oz Choice Grade Filets With One 6oz Butter Poached Lobster Tail with Beurre Monte
Accompaniments
BearnaiseUSD 5.00
Au PoivreUSD 8.00
Pepper Crusted, Pan Seared, with Brandy-Peppercorn Cream Sauce
Brandy-Peppercorn Cream SauceUSD 5.00
ChimichurriUSD 5.00
Oscar StyleUSD 16.00
Lump Crab Meat, Asparagus Tips, Bearnaise
6oz Poached Lobster TailUSD 36.00
U8 ScallopUSD 17.00
Sautéed MushroomsUSD 5.00
Sautéed OnionsUSD 5.00
Dinner Entrees
Slow Braised Pork BellyUSD 45.00
Filipino Adobo Braised and Served Over Mushroom Risotto with Chives and Black Sesame Seeds
Half Roasted Chicken ConfitUSD 45.00
Over Southern Style Duck Fat Collard Greens and Drizzled with Hot Honey
Steak Tip StroganoffUSD 40.00
Pan Seared Steak Tips with Sautéed Wild Mushrooms Tossed in a Pan Sauce Served Over House Made Fried Gnocchi
Seared Wester Ross SalmonUSD 40.00
Severed with Blistered Tomato, Confit Leeks and Saffron Parmesan Broth
Pan Sear Diver Sea ScallopsUSD 50.00
Three U-8 Large Scallops, Served Over Tangy Romesco Sauce, Finished with Salsa Verde and Saffron Broth Pearls
The Majestic MealUSD 16.00
With Entrée, as an Upgrade, You Can Have a Choice of House Salad or Steak Stew, and 2 Side Choices of Mashed Potatoes and Gravy, Collard Greens or Fries
Sides
Baked PotatoUSD 12.00
Loaded Baked PotatoUSD 14.00
Twice Baked PotatoUSD 14.00
Roasted Garlic Mashed Potatoes & GravyUSD 12.00
Duck Fat Parmesan FriesUSD 12.00
Creamed SpinachUSD 12.00
Steamed AsparagusUSD 14.00
Steamed BroccoliUSD 12.00
Collard Greens (Duck Fat)USD 12.00
Roasted Wild MushroomsUSD 16.00
Mushroom RisottoUSD 16.00
Four Cheese Mac & CheeseUSD 14.00
Lobster Mac & CheeseUSD 24.00