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Not returning.","submittedDateTime":"2024-01-02T03:25:58Z","rating":{"overall":3,"__typename":"ReviewRating"},"user":{"nickname":"MarieH","isVip":null,"profileColor":"PLUM","initials":"MH","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":1643,"endIndex":1652,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-159730-2109892706-140115412674","text":"I’m not, but my spouse and three teenage daughters are vegan. Melting Pot’s vegan cheese and chocolate are excellent even by non-vegan standards. Great service: they provided extras of the pretzel bites and whatever other dipping morsels we requested. I didn’t love cooking my own entree at the table, but everyone else seemed to like it. So the “full experience” took three hours, but it was very charming and cozy and sophisticated and homey all at once. I won’t eat here every trip but it’s definitely similar to experiences I’ve had in Switzerland and France.","submittedDateTime":"2023-01-23T18:06:02Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"CharlesL","isVip":null,"profileColor":"PUMPKIN","initials":"CL","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":93,"endIndex":102,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-159730-2109876449-190055772269","text":"Went with three people and had no trouble building our ala carte menu. The dipping sauces provided with the entrees were delicious and the chocolate course was fantastic. Loved the dippers that were provided! Overall great experience.","submittedDateTime":"2022-07-22T22:32:55Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"ICECREAM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":139,"endIndex":148,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/47038984/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/47038984/1/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/47038984.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/47038984.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"159730-0bb8fb43bdba83ebe5c42a2c4fb27cc9","name":"Pure Chocolate Fondue","description":"Pick from the flavors of milk dark or white chocolate (272 cal per serving)","reviewCount":6,"reviews":[{"reviewId":"OT-159730-2109922241-100075703360","text":"Delightful dinner with great service from Aslan. Delicious cheese and chocolate!","submittedDateTime":"2024-06-16T16:15:49Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"AlysonC","isVip":true,"profileColor":"MUSTARD","initials":"AC","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":70,"endIndex":79,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-159730-2109915388-130036633343","text":"Our waiter Danny was great! I would highly recommend if you request Chambord for your dessert chocolate to request it separately and add it yourself considering you are paying for a shot. All fondues are made in the back and there was no way to know that you actually received Chambord or a raspberry flavoring.","submittedDateTime":"2024-01-29T15:19:16Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"LovetoTravel","isVip":true,"profileColor":"PLUM","initials":"LT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/62808954.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":94,"endIndex":103,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-159730-2109913985-110073234971","text":"Went for New Years eve. It was a price fixe menu and they were clear on that as well as the cost.\nThe menu boards they handed out for this special njght were a bit confusing in that they laid out steps we were to take, when there were no steps.\nThe 1st course of Cheese Fondue was OK. Fondue a little too heavy on the Garlic and the veggies and fruit (tart apples only) were pedestrian offerings you might pick up at a local supermarket, no real effort to make this memorable or support the cost. Soft bread cubes, no crouton, pretzels or breadsticks such as we experienced at other fondue offerings. OK, but nothing to rave about. They were eager to remove the 1st course rather than leave it. The table had only a single burner (again our previous fondue experience the table had a dual burner) so I suppose they did not think anyone might like to have the cheese to go on the main course\nThe main course is where I was most disappointed. Only a pot of broth was provided. No hot oil for frying. While the broth was perfect for the raviolis (which were excellent) the very petite lobster tail, and the fingerling potato and mushrooms, I do not like my filet mignon, chicken, or shrimp poached, which the most polite description I can write here of how they came out. Had I realized this was there method, I would not have gone there.\nAgain, a dual burner would offer options.\nThe last course was probably fine, for those who like fancy chocolate. It just did suit my preference for simple milk chocolate with nothing more than maybe a splash of liqueur. Their 'chocolate' fondue was intensely sweet and had a consistency more of carmel than chocolate. There was a large assortment of items to dip, not near enough fruit and not enough tart fruit to offset the overly sweet fondue. Instead of fruit, most of the plate additional sweet items i.e. brownie, cookie, krispie bars etc.\nSummary, it was OK under normal circunstances. At a price fixe of $89 pp, it was not a good value. Not returning.","submittedDateTime":"2024-01-02T03:25:58Z","rating":{"overall":3,"__typename":"ReviewRating"},"user":{"nickname":"MarieH","isVip":null,"profileColor":"PLUM","initials":"MH","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":1643,"endIndex":1652,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-159730-2109911409-170021975757","text":"This was the worst meal we've ever had at the melting pot. The salad was. very good, the cheese fondue and entree were okay but have been better in the past, but the chocolate fondue was simply terrible. What a disappointing finish to our meal. We won't be back.","submittedDateTime":"2023-12-11T12:59:06Z","rating":{"overall":3,"__typename":"ReviewRating"},"user":{"nickname":"Date","isVip":true,"profileColor":"ICECREAM","initials":"D","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":166,"endIndex":182,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-159730-2109892706-140115412674","text":"I’m not, but my spouse and three teenage daughters are vegan. Melting Pot’s vegan cheese and chocolate are excellent even by non-vegan standards. Great service: they provided extras of the pretzel bites and whatever other dipping morsels we requested. I didn’t love cooking my own entree at the table, but everyone else seemed to like it. So the “full experience” took three hours, but it was very charming and cozy and sophisticated and homey all at once. I won’t eat here every trip but it’s definitely similar to experiences I’ve had in Switzerland and France.","submittedDateTime":"2023-01-23T18:06:02Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"CharlesL","isVip":null,"profileColor":"PUMPKIN","initials":"CL","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":93,"endIndex":102,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":"Chocolate Caramel Fondue","photoBySize":{"small":{"url":"https://images.otstatic.com/prod/25102946/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod/25102946/1/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/25102946.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/25102946.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"159730-bfe161180a257bc3fb6207796d3145b9","name":"Sparkling Chocolate","description":"White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping (314 cal per serving)","reviewCount":6,"reviews":[{"reviewId":"OT-159730-2109922241-100075703360","text":"Delightful dinner with great service from Aslan. Delicious cheese and chocolate!","submittedDateTime":"2024-06-16T16:15:49Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"AlysonC","isVip":true,"profileColor":"MUSTARD","initials":"AC","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":70,"endIndex":79,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-159730-2109915388-130036633343","text":"Our waiter Danny was great! I would highly recommend if you request Chambord for your dessert chocolate to request it separately and add it yourself considering you are paying for a shot. All fondues are made in the back and there was no way to know that you actually received Chambord or a raspberry flavoring.","submittedDateTime":"2024-01-29T15:19:16Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"LovetoTravel","isVip":true,"profileColor":"PLUM","initials":"LT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/62808954.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":94,"endIndex":103,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-159730-2109913985-110073234971","text":"Went for New Years eve. It was a price fixe menu and they were clear on that as well as the cost.\nThe menu boards they handed out for this special njght were a bit confusing in that they laid out steps we were to take, when there were no steps.\nThe 1st course of Cheese Fondue was OK. Fondue a little too heavy on the Garlic and the veggies and fruit (tart apples only) were pedestrian offerings you might pick up at a local supermarket, no real effort to make this memorable or support the cost. Soft bread cubes, no crouton, pretzels or breadsticks such as we experienced at other fondue offerings. OK, but nothing to rave about. They were eager to remove the 1st course rather than leave it. The table had only a single burner (again our previous fondue experience the table had a dual burner) so I suppose they did not think anyone might like to have the cheese to go on the main course\nThe main course is where I was most disappointed. Only a pot of broth was provided. No hot oil for frying. While the broth was perfect for the raviolis (which were excellent) the very petite lobster tail, and the fingerling potato and mushrooms, I do not like my filet mignon, chicken, or shrimp poached, which the most polite description I can write here of how they came out. Had I realized this was there method, I would not have gone there.\nAgain, a dual burner would offer options.\nThe last course was probably fine, for those who like fancy chocolate. It just did suit my preference for simple milk chocolate with nothing more than maybe a splash of liqueur. Their 'chocolate' fondue was intensely sweet and had a consistency more of carmel than chocolate. There was a large assortment of items to dip, not near enough fruit and not enough tart fruit to offset the overly sweet fondue. Instead of fruit, most of the plate additional sweet items i.e. brownie, cookie, krispie bars etc.\nSummary, it was OK under normal circunstances. At a price fixe of $89 pp, it was not a good value. Not returning.","submittedDateTime":"2024-01-02T03:25:58Z","rating":{"overall":3,"__typename":"ReviewRating"},"user":{"nickname":"MarieH","isVip":null,"profileColor":"PLUM","initials":"MH","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":1643,"endIndex":1652,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-159730-2109913985-110073234971","text":"Went for New Years eve. It was a price fixe menu and they were clear on that as well as the cost.\nThe menu boards they handed out for this special njght were a bit confusing in that they laid out steps we were to take, when there were no steps.\nThe 1st course of Cheese Fondue was OK. Fondue a little too heavy on the Garlic and the veggies and fruit (tart apples only) were pedestrian offerings you might pick up at a local supermarket, no real effort to make this memorable or support the cost. Soft bread cubes, no crouton, pretzels or breadsticks such as we experienced at other fondue offerings. OK, but nothing to rave about. They were eager to remove the 1st course rather than leave it. The table had only a single burner (again our previous fondue experience the table had a dual burner) so I suppose they did not think anyone might like to have the cheese to go on the main course\nThe main course is where I was most disappointed. Only a pot of broth was provided. No hot oil for frying. While the broth was perfect for the raviolis (which were excellent) the very petite lobster tail, and the fingerling potato and mushrooms, I do not like my filet mignon, chicken, or shrimp poached, which the most polite description I can write here of how they came out. Had I realized this was there method, I would not have gone there.\nAgain, a dual burner would offer options.\nThe last course was probably fine, for those who like fancy chocolate. It just did suit my preference for simple milk chocolate with nothing more than maybe a splash of liqueur. Their 'chocolate' fondue was intensely sweet and had a consistency more of carmel than chocolate. There was a large assortment of items to dip, not near enough fruit and not enough tart fruit to offset the overly sweet fondue. Instead of fruit, most of the plate additional sweet items i.e. brownie, cookie, krispie bars etc.\nSummary, it was OK under normal circunstances. At a price fixe of $89 pp, it was not a good value. Not returning.","submittedDateTime":"2024-01-02T03:25:58Z","rating":{"overall":3,"__typename":"ReviewRating"},"user":{"nickname":"MarieH","isVip":null,"profileColor":"PLUM","initials":"MH","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":1432,"endIndex":1447,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-159730-2109892706-140115412674","text":"I’m not, but my spouse and three teenage daughters are vegan. Melting Pot’s vegan cheese and chocolate are excellent even by non-vegan standards. Great service: they provided extras of the pretzel bites and whatever other dipping morsels we requested. I didn’t love cooking my own entree at the table, but everyone else seemed to like it. So the “full experience” took three hours, but it was very charming and cozy and sophisticated and homey all at once. I won’t eat here every trip but it’s definitely similar to experiences I’ve had in Switzerland and France.","submittedDateTime":"2023-01-23T18:06:02Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"CharlesL","isVip":null,"profileColor":"PUMPKIN","initials":"CL","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":93,"endIndex":102,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/51337001/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/51337001/1/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/51337001.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/51337001.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"Otros","localeMatch":false,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"}],"privateDining":{"hasPrivateDining":false,"hasEnhancedPrivateDining":false,"description":"","formattedPhone":null,"contact":"","largestCapacity":52,"__typename":"PrivateDining"},"seoTranslations":{"metaTitle":"Restaurante %(restaurantName)s - %(locationName)s | OpenTable","__typename":"SeoTranslations"},"awards":[]},"menus":{"menuData":[{"title":"Thursdate®","description":"$67 per person. 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The manager came over and took $10 off of each entree that contained the salmon. The cheese course was great! The dipping sauces were great, but the quality overall definitely had gone down hill since my Last Melting Pot Experience (probably 3 years ago).","rating":{"food":3,"service":3,"ambience":3,"value":3,"noise":"DO_NOT_RECALL","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Shari","metro":{"metroId":8,"displayName":"Nueva York","__typename":"Metro"},"initials":"S","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-05-01T12:52:55Z","dinedDateTime":"2025-04-17T18:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-159730-2109937657-130068187943","text":"Family absolutely loved the experience and waiter was so very helpful.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Brianna","metro":{"metroId":7,"displayName":"Gran Boston","__typename":"Metro"},"initials":"B","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-10T21:33:06Z","dinedDateTime":"2025-04-09T19:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-159730-2109937726-140052278944","text":"Once again a wonderful experience at the Melting Pot in Gatlinburg. 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El The Melting Pot se encuentra en la 2ª planta del TGI Friday's y goza de vistas a la avenida Parkway del centro de Gatlinburg. Podrá ver pasar a los peatones y disfrutar del perfil urbano de Gatlinburg, o elegir una de las mesas más románticas e íntimas. Sea como sea, personalice su experiencia de fondue como desee. El menú permite pedir 1, 2, 3 o más platillos. Puede probar un dúo de fondues de queso y chocolate o bien los 4 platillos. Si busca algo nuevo durante su próxima visita a los montes Smokies, visite el The Melting Pot. Se trata del principal restaurante de Gatlinburg para festejar una ocasión especial. Si quiere celebrar un cumpleaños, una boda, un aniversario o una larga velada, o simplemente quiere pasar una noche en Gatlinburg, este restaurante hará su ocasión especial aún más dulce. ***Los grupos de más de 6 personas deberán llamar directamente al restaurante.
Información adicional
Ambiente
Casual elegante
Precios
De $31 a $50
Cocinas
Fondue, Francesa, Suiza
Horarios
Cena
Lun–Jue, Dom 12:00–21:00
Vie, Sáb 12:00–22:00
The Melting Pot Gatlinburg is within walking distance to almost all Gatlinburg hotels and attractions. We are located next to Bearskin Parking Garage.
Adicional
Acceso para silla ruedas, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Opciones libres de gluten, Para no fumadores, Salón privado, Vinos, Vista
Experiencias
The Ultimate Package
USD 199.00 por grupo
Varias fechas disponibles
The Ultimate Package Includes a Four-Course Meal for Two Guests
Plus all of the following:
Your Choice of Wine or Champagne Bottle From List,
1/2 Dozen Red Roses,
Rose Petals On Your Table.
Package cost is $189, does not include tax or gratuity. Not valid with any other offers or discounts.
Guaranteed Private Dining
USD 20.00 por grupo
Varias fechas disponibles
Experience an enchanting evening at a private table, sprinkled with rose petals and nestled in one of our secluded dining areas. A perfect choice for romantic evenings. Limited seating available.
St. Jude Plushie Package
USD 30.00 por grupo
Varias fechas disponibles
Take home an adorable fundue friend while supporting a great cause. This delightful offering includes an exclusive Melting Pot plushie, available in the shape of a cheese fondue, chocolate fondue, or a chocolate-dipped strawberry. To sweeten the experience, the package also features three of our signature house-made chocolate-covered strawberries. The best part? $10 of every package purchase is donated to St. Jude Children's Research Hospital.
Platos populares
Menú
El menú de The Melting Pot- Gatlinburg se actualizó por última vez el 28/5/2025.
$67 per person. Add a Mionetto Prosecco sparkling toast for two for $16. (173 cal per serving) Gluten Free. Lovers' Lane tables are available on a first-come, first-served basis. Minimum purchase of two required for Thursdate 4-course. Make it a date night to remember every Thursday. Experience a romantic four-course dinner for two featuring our decadent Sparkling Chocolate Fondue, and we'll set the mood with rose petals and candles on your table. Make the evening even more romantic and pair your amazing meal with one of our handcrafted cocktails. Just make the reservation—we'll take care of the rest. Our canola oil is cholesterol free and contains 0g of trans fat
Cheese Fondue
Choose any cheese fondue to share, one per cooktop
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Loaded Baked Potato Cheddar
Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions. (344 cal per serving)
Bacon Bacon Bacon
Butterkäse, Fontina, Vegetable Bouillon, Crispy Bacon, Candied Bacon, Bacon Jam, Black Pepper, Garlic, Scallions. (382 cal per serving)
Salad
Choose one salad per person
Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
Mixed Greens, Bacon, Shredded Parmesan, Croutons, Peppercorn Ranch, Parmesan-Dusted Pine Nuts. (147 cal). Gluten Free without croutons
Entrée
Add a Cold Water Lobster Tail^ (Gluten Free) for $20. (110-152 cal)
Entrée Fondue*
Garlic Pepper Steak^, Teriyaki Steak^, Memphis Dry Rub Pork^, Shrimp^, Herb Chicken Breast^. (396-454 cal per serving). Gluten Free with substitute for Teriyaki Steak
Fondue Cooking Styles
Prepare your entrée with one of our cooking styles, one per cooktop
Coq au Vin*
Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken
Court Bouillon
Savory seasoned veggie broth with fresh veggies. Pairs great with any entrée
Mojo
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
Traditional Oil
Served with a seasoned batter & panko. Pairs great with steak and seafood. Gluten Free without batter and panko
Grill
Be the Grill Master at your table. Pairs great with steak and seafood
Chocolate Fondue
Served with a variety of sweet treats and fresh fruits. (489-569 cal). Gluten-free dippers available upon request
Sparkling Chocolate
White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
S'mores
Smooth, creamy flavor of milk chocolate swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker
Peanut Butter Pie
The buttery flavor of white chocolate is melted with creamy and crunchy peanut butter, then topped with peanut butter caramel and crushed Oreo®. (304 cal per serving)
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, Mionetto Prosecco
Lo que dicen 1,650 personas
Reseñas de The Melting Pot- Gatlinburg de comensales del restaurante. Basadas en valoraciones recientes.
Calificaciones y reseñas generales
Solo los comensales que han comido en este restaurante pueden realizar reseñas
4.5
4.5 de acuerdo a calificaciones recientes
4.6Comida
4.4Servicio
4.5Ambiente
4.1Valor
Ruido • Moderado
Reconocido por
Este de Tennessee
Innovador
Este de Tennessee
Bueno para ocasiones especiales
Gatlinburg/Pigeon Forge
Mejores en General
Gatlinburg/Pigeon Forge
Con la mejor Comida
Gatlinburg/Pigeon Forge
Mejor Servicio
Gatlinburg/Pigeon Forge
De mejor Ambiente
Gatlinburg/Pigeon Forge
Mejor relación calidad-precio
Gatlinburg/Pigeon Forge
Ideal para grupos
Gatlinburg/Pigeon Forge
Bueno para ocasiones especiales
Gatlinburg/Pigeon Forge
Animado
Gatlinburg/Pigeon Forge
Los más reservados
1,650 reseñas
b
ben
Atlanta15 reseñas
5.0
Comieron hace 3 días
Global 5
Comida 5
Servicio 5
Ambiente 5
Great service and experience! We truly enjoyed our trip
¿Te fue útil?
C
Chuck
Nashville4 reseñas
5.0
Comieron en 20 de mayo de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
Great place for a unique experience. Third time to visit. Every one has been good.
¿Te fue útil?
T
Terri
Cincinnati/Dayton1 reseña
2.0
Comieron en 17 de mayo de 2025
Global 2
Comida 2
Servicio 5
Ambiente 2
The floors were dirty and the restaurant smelled like dirty carpet. The food was overpriced and steak was tough
¿Te fue útil?
J
Julia
Atlanta28 reseñas
4.0
Comieron en 26 de abril de 2025
Global 4
Comida 5
Servicio 3
Ambiente 4
We have eaten at The Melting Pot many times, but not at this location. We were somewhat disappointed that there was not more interaction and instrction with the server as we have had in the past. The food was amazing, as always!
¿Te fue útil?
J
Josh
Este de Tennessee2 reseñas
5.0
Comieron en 24 de abril de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
Great food and service! Really went above and beyond to help us celebrate our anniversary. Highly recommend!
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C
Charles VIP
Asheville/Noroeste de Carolina19 reseñas
5.0
Comieron en 19 de abril de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
Always a great experience at the fabulous melting pot of Gatlinburg
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S
Shari VIP
Nueva York2 reseñas
3.0
Comieron en 17 de abril de 2025
Global 3
Comida 3
Servicio 3
Ambiente 3
The salmon was fishy, and when we complained about it, the waiter didn’t know what to do. The manager came over and took $10 off of each entree that contained the salmon. The cheese course was great! The dipping sauces were great, but the quality overall definitely had gone down hill since my Last Melting Pot Experience (probably 3 years ago).
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B
Brianna
Gran Boston2 reseñas
5.0
Comieron en 9 de abril de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
Family absolutely loved the experience and waiter was so very helpful.
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A
Amanda
Atlanta4 reseñas
5.0
Comieron en 6 de abril de 2025
Global 5
Comida 5
Servicio 5
Ambiente 5
Once again a wonderful experience at the Melting Pot in Gatlinburg. We celebrated my birthday this evening and had another great experience. Love this restaurant.
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P
Phillip
Nueva Orleans1 reseña
4.0
Comieron en 6 de abril de 2025
Global 4
Comida 2
Servicio 1
Ambiente 5
Great experience. Service was extremely slow. Been to several around the country. Finally when we stood up waitress brought the check. Took 1hr to get entree that we had to cook.
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Preguntas frecuentes
The Melting Pot- Gatlinburg tiene una calificación promedio de 4.5 estrellas, según 1650 comensales de OpenTable.
Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.
Cena
Lun–Jue, Dom 12:00–21:00
Vie, Sáb 12:00–22:00
Precios
De $31 a $50
Cocinas
Fondue, Francesa, Suiza
Ambiente
Casual elegante
Dress code
Ropa informal
Parking details
The Melting Pot Gatlinburg is within walking distance to almost all Gatlinburg hotels and attractions. We are located next to Bearskin Parking Garage.
Opciones de pago
AMEX, Discover, Mastercard, Visa
Adicional
Acceso para silla ruedas, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Opciones libres de gluten, Para no fumadores, Salón privado, Vinos, Vista