Appetizers
SPRING BURRATA SALADUSD 20.00
Sliced Mandarins, Shaved Fennel, Toasted Pistachios, Dried Cranberries, Raspberry Vinaigrette
FORNO BAKED MEATBALLSUSD 23.00
Red Sauce, Herbed Ricotta, Housemade Crostini, Parsley
BEEF BRESOALA PIZZAUSD 25.00
Northern Italian Slow Cured Salami, Cream Sauce, Wild Arugula, Black Olives, Goat Cheese, Fig Vincotto
Entrees
CLASSIC CARBONARAUSD 36.00
Handmade Fresh Spaghetti, Spring Peas, Crispy Guanciale, Shaved Pecorino
WOOD-GRILLED SWORDFISH CHOPUSD 39.00
Bone-in Collar Chop, Leek & Tomato Cous Cous, Red Pepper Sauce
WOOD-GRILLED VENISON CHOPUSD 56.00
Mushroom Farro Risotto, Roasted Broccoli, Juniper Berry Sauce
WOOD-GRILLED TOMAHAWK STEAKUSD 120.00
48 Ounce Handcut Bone-In Tomahawk. Served with Choice of Whipped Potato or Pan-Fried "Dirty" Potatoes, Asparagus, Garlic Butter, Tosca Steak Sauce. Serves 2 or More Guests.
Dessert
WARM 'STRAWBERRY SHORTCAKE'USD 15.00
Butter Toasted Strawberry Cake, Fresh Strawberry Compote, Roasted Strawberry Jam, Vanilla Gelato, Whipped Cream