Soups
Won Ton SoupUSD 11.00
Shrimp & Pork dumplings, bok choy Fragrant chicken broth
Salads
You can add your choice of the following proteins to any salad: Chicken $8, Shrimp $10, Seared Tuna $12
Tomato & Avocado SaladUSD 15.00
Fresh mint, thinly sliced red onion, crispy garlic, our famous Javanese dressing
Trader Vic's SaladUSD 14.00
Mixed greens, heart of palm, artichoke Endive & our famous Javanese dressing
Asian Spring SaladUSD 14.00
Mixed greens with endives, onion, cucumber, strawberries, purple cabbage, wasabi peas, honey ginger dressing
Starters
Vic’s Tuna TatakiUSD 19.00
Seared yellowfin tuna, pickled white onion, serrano peppers, ponzu sauce
Cauliflower “wings”USD 18.00
Crispy cauliflower topped with garlic-ginger buffalo Cilantro buttermilk ranch sauce
Beef Cho-ChoUSD 16.00
Light up the night with a flaming hibachi while you cook these tender bites in our one of a kind soy-ginger glaze
Salt & Pepper CalamariUSD 19.00
Crispy fried calamari wasabi aioli
Crispy PrawnsUSD 19.00
The original “crispy prawn” Finished with a light crispy panko crust for the avid shrimp lover
Crab RangoonUSD 17.00
Crispy wontons filled with spiced Crab and cream cheese
Vegetable Spring RollsUSD 12.00
Seasonal veggies, hoisin dipping sauce
Char Siu PorkUSD 15.00
Thinly sliced and smoked to perfection in our wood-fired oven
Cosmo TidbitsUSD 26.00
"Trader" Vic Bergeron's original pup platter: Crispy Prawns, Crab Rangoon, Char Siu Pork, BBQ Ribs for two
Trader Vic's Favourites
After sailing the seven seas we present to you a selection of Classic & newly inspired dishes
Cauliflower & Potato CurryUSD 23.00
Thai basil, coconut, zucchini, onion, bell pepper, potato, cauliflower, jasmine rice
Volcano ShrimpUSD 32.00
Bell pepper, zucchini, onions, hoisin chili sauce, jasmine rice
“All In” Fried RiceUSD 29.00
Our signature rice blend with Tender pieces of chicken, our famous char siu pork, shrimp Together with ginger, garlic, egg, soy, green onion
From the Wood Fired Oven
Our ovens are custom made and can be traced back to the Han Dynasty (206 B.C. to 220 A.D.) Meats, fowl and seafood are suspended from hooks and slowly cooked over a hardwood fire, producing a unique and original flavor.
Oven smoked Teriyaki Pork ChopUSD 32.00
Teriyaki marinated pork chop, orange miso sauce, mandarin, scallions Stir fried bok choy, Jasmine rice
Beef Tenderloin 8ozUSD 50.00
Served with stir fried asparagus, roasted Japanese sweet potatoes, ginger-scallion butter
Teriyaki Glazed SalmonUSD 34.00
Jasmine rice, stir fried asparagus, shiitake mushrooms, ponzu butter sauce
Oven Smoked Bacon Wrapped ScallopsUSD 42.00
Stir fried vegetables, Pad Thai noodles, teriyaki sauce
12oz NY Strip SteakUSD 42.00
Served with stir fried asparagus, roasted Japanese sweet potatoes, ginger-scallion butter
Over Smoked Rack of Lamb
Saffron potato mash, oven smoked vegetables, cilantro chutney
- Full RackUSD 48.00
- Half RackUSD 36.00
Over Smoked BBQ Spare Ribs
Sugar cured & dipped in our signature BBQ glaze and slow-cooked in our Chinese woodfired ovens, served with Asian coleslaw & French Fries
- Full RackUSD 40.00
- Half RackUSD 32.00
Additional Sides
Each Side $11
Roasted Japanese Sweet Potatoes
Singapore Style Curried Noodles
Hawaiian Vegetable Fried Rice
Sesame Stir-Fried Asparagus
Soy Broccoli with Fried Garlic
Bok Choy
French Fries
Saffron Potato Mash
Desserts
Banana FostersUSD 30.00
Tableside Flambéed Caramelized Bananas with Nuts Served Vanilla Ice Cream, serves two
Trader Vic's shaved iceUSD 22.00
Shaved Guava and Passion Fruit Juice Ice, Fresh Fruit, Toasted Coconut, Chia Hydrated with Coconut Milk, Coconut Florentine, serves two
Sorbet of the DayUSD 10.00
With fresh seasonal fruit
Kids Menu
4oz Cheese Burger & FriesUSD 12.00
Chicken Tenders with FriesUSD 12.00
Mac & CheeseUSD 12.00
Steak BitesUSD 16.00
With purple mash & stir fry broccoli
Chicken Fried riceUSD 13.00