Appetizer
Baby KaleUSD 18.00
organic baby kale tossed with homemade caesar dressing, parmigiano cheese topped with tuscan crotons finished with mollica
Pear SaladUSD 18.00
sliced Asian pears over baby arugula tossed with young pecorino cheese & finished with truffle honey – vinaigrette
Brussel Sprout SaladUSD 18.00
shaved brussel sprouts with roasted butternut squash, currants, smoked duck breast, diced apple, toasted pine nuts, goat cheese vinaigrette & drizzled with chestnut honey
ArranciniUSD 18.00
homemade crispy risotto balls filled with a trio of wild mushrooms, shaved black truffle and parmesan cheese over parmigiano fonduta
Salmon TartarUSD 19.00
organic salmon, minced charred jalapeno, mustard seeds, soy sauce & sour cream finished with wasabi oil & pink himalayan salt
Inside Out MeatballsUSD 19.00
fried beef, pork & veal meatballs stuffed with fresh mozzarella & ricotta cheese in homemade marinara sauce
Bang Bang ShrimpUSD 19.00
jumbo shrimp buttermilk battered & topped with homemade calabrian chili sauce finished with slice scallion
Macaroni
Ricotta CavatelliUSD 23.00
hand rolled pasta with homemade crushed san marzano plum tomato sauce with peas & prosciutto di parma
Kobe Beef RavioliUSD 29.00
homemade ravioli filled with braised kobe beef, caramelized onions, black truffle & fontina di Valdosta, in a browned butter & thyme with natural reduction & scallions
Porcini GnocchiUSD 26.00
porcini stuffed homemade ricotta gnocchi with slow roasted long island duck, trio of wild mushrooms & porcini crema finished with truffle essence
PasuticeUSD 27.00
homemade diamond shape pasta with lobster chunks, tarragon, crushed tomato, asparagus and a touch of cream
Burrata RavioliUSD 28.00
homemade burrata ravioli with winter truffle, baby spinach in a brown butter cream sauce
Spaghetti CarbonaraUSD 27.00
hand cut spaghetti with guanciale, pancetta, caramelized onions, roasted garlic, evoo, organic egg yolk finished with bacon dust & shaved brussels
Entree
Free Range ChickenUSD 28.00
half organic chicken prepared scarpiello style, sautéed with sweet cherry peppers, roasted garlic, EVOO, wild mushrooms and crumbled sausage
Veal T-Bone ParmigianoUSD 39.00
pounded chop, panko breaded & fried topped with homemade crushed plum tomato sauce & melted mozzarella
Prime StripUSD 44.00
16oz NY strip, parmesan crusted with our "famous" parmesan truffled fries and roasted garlic aioli
"Fat Bastard" BurgerUSD 20.00
tredici's own exclusive prime blend loaded jumbo burger, topped with bacon, cheese, sauteed mushrooms caramelized onions, moretti battered onion ring & tuscan fries
Organic SalmonUSD 31.00
pistachio and bloomed mustard seed crust over beluga lentils with diced parsnips and pomegranate molasses
Tomahawk Pork ChopUSD 31.00
candied figs, dates served with fregola with gorgonzola and fig reduction
