Appetizers
Dak (Chicken) BunsUSD 16.00
four steamed buns stuffed with fire-grilled chicken and topped with Ttowa's famous sake aioli
Gochujapchae (Spicy Pork Buns)USD 30.00
thinly sliced pork belly sautéed with onions, garlic, peppers and chives served with 10 steamed buns
Dduk Bokki (Spicy Rice Cakes)USD 16.00
rice flour rolled into small sticks, balanced and sautéed in fermented chili paste for a crispy & chewy delight
Hae Mul Pajeon (Seafood Pancake)USD 21.00
wheat flour-based pancake filled with shrimp, squid, scallops and green onion served with soy sesame sauce
Kimchi Pajeon (Kimchi Pancake)USD 21.00
wheat flour based pancake packed to the brim with kimchi and shredded pork (vegetarian upon request)
Egg Jjim (Soft Egg Casserole)USD 18.00
soft steamed egg casserole stuffed with scallions and topped with chili powder & green onions
Jap Chae (Sautéed Vermicelli Noodles)USD 17.00
sweet potato noodles sautéed in sesame oil and tossed with mushrooms, scallions, carrots & onions
Entrées
Kalbi (Grilled Beef Short Ribs)USD 39.00
chargrilled bone-in short ribs served on a skillet with a sweet and tangy sauce
Bulgogi (Thin-Sliced Rib Eye)USD 27.00
savory, thinly-sliced marinated rib eye pan fried in its own sauce just before serving
Dak Kalbi (Fire-Grilled Chicken)USD 26.00
medium-spicy bits of grilled chicken breast sautéed in fermented chili paste just before serving
Sam Gyup Sal (Sautéed Pork Belly)USD 28.00
thinly-sliced pork belly sautéed with onions, peppers, garlic, brussels sprouts and fermented chili paste
Ojingeo (Sautéed Squid)USD 34.00
length-wise sliced, tender squid pieces sautéed with carrots, zucchini and fermented chili paste
Haemul Ddukbokki (Seafood Rice Cakes)USD 26.00
our rice cake served with shrimp, squid, scallops, mussels and calms
Jja Jang Myun (Black Bean Noodles)USD 22.00
thick hand-made noodles topped with a pork and squash black bean paste & tempura shrimp
Rice & Soup
Bibimbap (Traditional Rice Bowl)USD 16.00
rice topped with over-easy egg, served with assorted veggies and choice of chicken, beef or tofu
Dak Kal Kuk Soo (Chicken Noodle Soup)USD 18.00
Mrs. Park might make the best chicken noodle soup you have ever had; try it and decide for yourself!
Jjambbong (Seafood & Pork Noodle Soup)USD 20.00
shrimp, squid, scallops, clams & mussels served with noodles in a chili-paste based sauce with pork
Kimchi Jjigae (Kimchi Stew)USD 16.00
fermented spicy cabbage based stew made with pork scallions and soft tofu
Budae Jjigae (Bacon Kimchi Stew)USD 16.00
fermented spicy cabbage based stew made with pork scallions soft tofu and bacon!
Soon Doo Boo (Soft Tofu Stew)USD 16.00
medium-spicy soft chopped tofu stuffed served with your choice of beef, pork, seafood or veggies
