SMALL PLATES
Butternut Squash & Chorizo AranciniUSD 16.00
crispy sage, fontina cheese, romesco sauce
Brussels SproutsUSD 16.00
crispy brussels sprouts, lemon juice, pecorino cheese, spicy mayo
Parmesan Herb FriesUSD 13.00
truffle aioli
Roasted Garlic HummusUSD 18.00
black olive pan fritto, smoked paprika, za'atar flatbread, extra virgin olive oil
Grilled Fish TacosUSD 18.00
swordfish al pastor, roasted pineapple chutney, cilantro aioli, pickled red cabbage, queso fresco, corn tortilla
Roasted Tomato SoupUSD 14.00
basil oil, parmesan tuile
LARGE PLATES & HANDHELDS
Brick ChickenUSD 31.00
half boneless chicken, crispy smashed potatoes, arugula, chimichurri
Mediterranean Sea BreamUSD 34.00
white fish gratin, panko, parmesan cheese, caramelized lemon, chimichurri, frisée salad
Verde BurgerUSD 23.00
aged white cheddar, gem lettuce, dill pickles, red onion, norfolk sauce, served with fries or side salad beyond patty also available
Grilled Chicken ClubUSD 23.00
grilled chicken breast, avocado, gem lettuce, tomato, bacon, rosemary aioli, served with fries or side salad
Jos é Parlá
inspired plates
Mojito Cubano TiraditoUSD 19.00
mahi-mahi, mint oil, lemongrass, cubanelle pepper, shallots, cucumber, jalapeno, celery, mojito jello shot (contains alcohol)
Mango SalmonUSD 34.00
pan seared salmon, tajin roasted mango sauce, soy glazed baby carrots, garlic chips, wasabi oil
Dragon Fruit Key Lime MousseUSD 17.00
white chocolate milk crumbles, dragon fruit & raspberry coulis, pink oblea
SALADS
ADD ONS pan seared salmon 12, shawarma spiced chicken 9, grilled shrimp 12, pan seared halloumi 8
Perez Chopped SaladUSD 19.00
shaved blue cheese, candy beets, toasted pistachios, castelfranco radicchio, frisée & baby gem lettuce, orange segments, pomegranate seeds, fennel, orange vinaigrette
Kale & Brussels CaesarUSD 19.00
red onion, plantain croutons, lemon zest, pecorino, caesar avocado dressing
PIZZA
Margherita USD 18.00
fresh mozzarella, tomato sugo, torn basil
FugazzaUSD 19.00
parmesan & fontina mornay, caramelized onions, oregano, lemon zest
‘Nduja USD 20.00
tomato sugo, chili honey, ricotta, fresh mozzarella
Maitake MushroomUSD 22.00
garlic crema, lemon vinaigrette, watercress
SWEETS
Cane Sugar DonutsUSD 14.00
cajeta & cuban coffee crème
Lavender PavlovaUSD 16.00
lavender meringue, lemon whipped cream, blackberry compote, toasted coconut, fresh forest berries
Black Pepper Chocolate Ice CreamUSD 16.00
kumquat preserve, dehydrated oranges, coffee syrup, cocoa dust
BRUNCH
available on Saturday & Sunday only
Smoked Salmon BenedictUSD 23.00
house made latke, sliced tomato, smoked salmon, poached egg, hollandaise, chives, side salad
Strawberry & Sweet Mascarpone PancakesUSD 20.00
buttermilk pancakes, lemon curd, locally grown strawberry basil compote, sweet whipped mascarpone
Carbonara PizzaUSD 21.00
parmesan & fontina mornay, mozzarella cheese, prosciutto, sunny side up egg, chives
French OmeletUSD 19.00
chives, maldon salt, side salad
Shrimp and PolentaUSD 24.00
creamy polenta, porcini sauce, butter poached shrimp, grilled asparagus, mushroom salad, balsamic pearls
